Njengoba ulungiselele i-cranberry tincture yokuzenzela utshwala, uzohlale uqiniseka ngekhwalithi yesiphuzo ophuza utshwala. Ngaphezu kwalokho, akuyona nje into ehlwabusayo, kodwa futhi iyasiza, ngoba kule berry kunezinto eziningi eziwusizo namavithamini, kuhlanganise ne-vitamin C, eningi kakhulu kuma-crranberries. Ngamanani amancane, angasetshenziswa ukuvimbela amakhaza . Indlela yokwenza i-cranberry tincture yotshwala, funda ngezansi.
Cranberry tincture on alcohol - iresiphi
Izithako:
- i-cranberry - i-1 kg;
- utshwala - ilitha elilodwa;
- ushukela granulated - 500 g.
Ukulungiselela
Amajikijolo ahlambulukile futhi omisiwe aphikisana ne-grinder yenyama noma agaya nge-blender. Beka amazambane ahlambulukile emgodini weglasi, uthele utshwala wemvelo, vala isembozo bese ufaka amaviki amabili. Khona-ke ingxube kumele ihlungiwe kahle. Kungcono ukusebenzisa i-colander ngale njongo ukuqeda izingcezu ezinkulu zamajikijolo ne-gauze ukuqeda konke okunye. Faka ushukela esiphuzweni, uhlanganise futhi uvumele ukuba ubhale ezinye izinsuku ezingu-6-7. I-tincture ekulungele ibhethri. Gcina kangcono endaweni epholile. Isetshenziselwa izinyanga ezingu-4.
Ukulungiselela i-cranberry tincture kusuka kotshwala
Izithako:
- i-cranberry - i-1 kg;
- amanzi - 1.5 amalitha;
- utshwala - ilitha elilodwa;
- ushukela - 300 g.
Ukulungiselela
Embizeni enkulu sithelela ushukela, uthele emanzini abandayo, uhlanganise futhi ushiye kuze kube yilapho ushukela uqothuka ngokuphelele. I-Cranberries igaya ngokucophelela futhi iyifake esiraphu ishukela. Bese uthele utshwala uhlanganise kahle. Sivimbela i-tight tightly nge-lid bese siyishiya endaweni emnyama izinsuku ezingu-4. Ngemuva kwalokho, sihlunga isiphuzo bese siwuthululela emabhodleleni okugcina.
I-cranberry ye-tincture on alcohol noju
Izithako:
- ama-cranberries - 200 g;
- Uju lwamanzi - 100 g;
- utshwala - 120 ml.
Ukulungiselela
Ama-cranberries e-Berry ahlanza, axoxwe kahle futhi ahlwitha ijusi. Hlanganisa ngotshwala noju. Beka konke emgodini weglasi. Sifaka endaweni ebandayo bese sisho izinsuku ezintathu. Usuku ngalunye, ibhange lidinga ukuzanyazanyiswa.
I-Cranberry tincture ekuphuzeni okusheshayo
Izithako:
- Cranberries evuthiwe - 1 ingilazi;
- utshwala - 500ml;
- ushukela granulated - ukunambitha.
Ukulungiselela
I-cranberry amajikijolo anatshiwe athululelwa ngamanzi abilayo bese ushiya imizuzu engu-3. Khona-ke amanzi ashiswa, futhi amajikijolo aphethwe futhi athululelwe ngotshwala. Sifaka amahora angu-12-15, bese sihlunga nge-gauze, sixoxwe izikhathi eziningana, senezela ushukela ukunambitha, ukuxuba, ulethe ingxube emathumba, kodwa akudingeki ukuba ubilise, ukuze utshwala lungapheli. Sipholisa i-tincture futhi yilapho, ilungile!
Njengoba ubona, ekulungiseleleni i-cranberry tincture yotshwala ekhaya akukho lutho oluyinkimbinkimbi. Ukubekezela okuncane, nesiphuzo esimnandi semvelo siyobe sesikulungele!