Izandla zeqhude loNyaka Omusha

I-pre-holiday fuss ishiya isikhathi esincane kakhulu sokudala, kodwa kanjani ngaphandle kokuhamba kweholidi. Emva kwakho konke, amathoyizi, izipho, ukuhlobisa igumbi ezenziwe ngezandla zomuntu yizinto ezinhle kakhulu ezizosiza ukudala isimo esihle kanye nomoya omuhle kuwo wonke amalungu omndeni. Ikakhulukazi zidinga izingane zalolu hlobo. I-Thematic handmade eyenziwe ngezandla, okungukuthi i-rooster craft yoNyaka Omusha elula ekusebenzeni, ayidingi amakhono namanani athile. Ake sibheke imibono yokuqala bese sakha incazelo eningiliziwe yenqubo yokukhiqiza.

Ungayenza kanjani i-rooster yokukhohliswa ngoNyaka Omusha?

Izingane zijwayele kakhulu lokhu ezifuywayo, kodwa ngesikhathi esifanayo izinyoni ezinzima. I-Cockerel iyiqhawe elihle lamathekisthi amaningi kanye nezindaba, ngakho umqondo wokwenza umlingiswa ozithandayo uyoba intandokazi ezinganeni. Ungenza inkokhelo yoNyaka Omusha ephepheni, ukuze kusebenze kungcono ukusebenzisa izithunzi ezikhanyayo nemihlobiso engavamile.

Igumbi elihle lokugcoba noma ithoyizi yengane lizoba yi-cockerel enhle kakhulu:

Cabanga ngesimiso sokubulala:

1. Ngakho, kuqala sidinga ithempulethi, esizoyiprinte futhi siyiqede kamuva.
2. Okulandelayo, sibamba izingxenye ndawonye.
3. Futhi ekugcineni, sizohlobisa inyoni yethu.
4. Okungaphansi kokuqala kubonakala njenge-cockerel ekhanyayo, engenza ngisho nasenkulisa.
5. Ukukhiqiza sidinga iphepha lombala, i-glue, isiqephu se-plasticine, i-scotch tape nama-toothpicks amabili.
6. Sika umbuthano kanye nemidwebo yephepha.
7. Manje sizobamba inyoni ngomlomo, umsila omuhle namaphiko.
8. Sihlanganisa imilenze, futhi singacabanga ukuthi umsebenzi wethu ulungele.

Okuyinkimbinkimbi kakhulu ekusebenzeni yizinto zobuciko eziqhamukayo zeJokane ngonyaka onguNyaka Omusha, ngesibonelo se-masterpiece esilandelayo, sizobona ukuthi lokhu akunjalo:

1. Silungisa i-scrap encane yezindwangu zikotini kanye neziqephu zomzimba ezibomvu neziphuzi.
2. Sika umugqa ovela kwendwangu bese uyihlunga ngesigamu, kusukela ekuzizweleni sinqamula imininingwane - ikhefu, umlomo, intshebe encane.
3. Sula umugqa ozungeza umjikelezo, ungakhohlwa ukufaka imininingwane ezindaweni zazo. Ungashiyi ingxenye eyodwa kuphela.
4. Sizothululela "isikhwama" esiphumela samasaka.
5. Vula futhi unqande umshini wokugcina, njengoba kuboniswe esithombeni.

Okumangalisa ukuthi, kodwa ukwenza umkhiqizo wokukhohlisa weNyaka Omusha, ungayithola ngendlela engcono kakhulu engalindelekile. Ngakho isicelo sakho singatholakala ngisho nokubukeka okucacile, ekuqaleni, ibhokisi lamaqanda:

1. Nquma ingxenye edingekayo ebhokisini.
2. Ake sikupende, i-torso ephumela.
3. Sika isikhukhula nesibindi, sondela amehlo
4. Okulandelayo, senza ucabange futhi sengeze emakethe.

Futhi manje sizocabangisisa ngeminye imibono yangempela esihlokweni sokwenza ubuciko obunjengomnyaka omusha.

I-Felt - impahla enhle, izingane kanye nezinaliti zamasosha zenza abesilisa abathandekayo kuyo. Ungasebenzisa izinto ezinjengamathoyizi esihlahla sikaKhisimusi, izipho ezincane zezihlobo nabangane.

Ukuqamba iqhude ebhodleleni ngoNyaka Omusha kuyothokoza wonke umuntu, kodwa ngeke kusebenze kuphela kwengane, kodwa futhi kubazali, ukuze basebenze ekudaleni okunjalo okubuciko. Inyoni enjalo yokuqala izoba yinto ehlukile emsebenzini wokudala we-enkulisa noma wesikole.

Abakhandi beqiniso ngeke kube nzima ukugqoka i-cockerel enhle kusuka ebuhlalu. Ukushisekela kanye nekhono elincane kanye nombukiso omuhle weholide kulungele.

Imidwebo yezandla ingaba ehlukene kakhulu, isibonelo, i-cockerel enhle iyoba yindawo ehle kakhulu yokuhlobisa igumbi ngonyaka omusha. Umsebenzi kulula ukwenza, ngisho nabafundi bezinkulisa bangabhekana nayo. Isithombe 17