I-Jelly kusuka ku-ugqumugqumu iyiphilisi elimnandi futhi eliwusizo, elilungiselelwe ngokushesha. Njengoba usukulungisile, ngokuqinisekile uzomangala izivakashi zakho nezihlobo zakho. Sizokutshela indlela yokupheka i-jelly kusuka ku-ugqumugqumu ekhaya bese wenza kube eyingqayizivele futhi yangempela.
I-jelly ephathekayo kusuka ku-ugqumugqumu
Izithako:
- i-gooseberries - i-1 kg;
- ilamula - ucezu olulodwa;
- ushukela granulated - ukunambitha;
- amanzi - 1,25 l.
Ukulungiselela
Kusukela kulamula ucofa ijusi, futhi ugqumugqumu ulungiselelwe futhi uthathe ama-halves. Embizeni, uthele amanzi, engeza ijusi kalamula bese usakaza amajikijolo. Pheka inqwaba emlilweni ophansi kancane imizuzu engaba ngu-20. Ngalesi sikhathi sithatha isihlunu, simboze nge-gauze, sihlungwe sibe izingqimba eziningi. I-hot berry ingxube ifakwa esihlahleni bese ishiya ukukhipha ubusuku bonke. Ijusi elikhuphulayo lisetshenziswe epanini, uthele ushukela ukunambitha bese ubilisa ekushiseni okuphakeme imizuzu emi-5. Bese ususe i-jelly emlilweni bese uhlunga ngokushesha nge-strainer enhle. Ngokuqhubekayo sichitha ama-dessert ezimbizeni ezilungiselelwe, siwagqoke bese uwagcina endaweni epholile.
Jelly kusuka ugqumugqumu ebusika ne-currant
Izithako:
- i-gooseberries - 2 kg;
- black currant - 500 g;
- ushukela - 1 kg;
- amanzi - 1 tbsp.
Ukulungiselela
I-Gooseberries nama- currants amnyama ahlanzwa, agonywe epanini, agcwaliswe ngamanzi futhi afake ukuqhuma emlilweni omncane. Sishisa amajikijolo kuze kube yilapho besinika ijusi. Emva kwalokho, susa ipani epulangwe bese ulibeka ekupholiseni emanzini amanzi abandayo.
Ngokulandelayo, uxoxise yonke into echotshozayo, shiya inqwaba ewumphumela ube yi-colander nge-gauze bese ucindezela ijusi. Khona-ke siyilinganisela, siyifake emlilweni futhi siyilungise cishe u-40% wesisindo sayo sokuqala, sivuselele futhi sisuse isikhala. Manje ufafaza ushukela ngesilinganiso se-1 kilogram yejusi - 1 kilogram yeshukela. Konke ukuxuba ngokucophelela, ulethe i-jelly ngamathumba, ubilise ama-5-10 amaminithi bese uthele izimbiza ezinomile oyinyumba. Shiya kuze kube yilapho selihlile ngokuphelele izinsuku ezingu-2, bese uvale nama-caps screw.
A recipe for jelly kusuka ugqumugqumu
Izithako:
- i-gooseberries - i-700 g;
- ushukela - 500 g;
- I-kiwi izithelo - izingcezu ezintathu;
- okungeziwe nge-pectin zheliks - 1 sachet.
Ukulungiselela
Lungiselela zonke izithako ezidingekayo kuqala: ugqumugqumu ugezwa futhi uhlanzwa kusuka ku-peduncles, futhi nge-kiwi, usike isikhumba. Khona-ke sifuna amajikijolo nezithelo ngokusebenzisa i-grinder yenyama, ushukela futhi uvuselele. Beka ingxube epanini, ulethe ngamathumba, uphonsa isithako nge-pectin uphinde upheke kancane, kuze kube yilapho uphansi. Ngemva kwalokho, uthele i- jelly zibe izimbiza bese uwafaka esiqandisini.