Ama-Raspberries aneshukela - ajwayelekile kusukela ebuntwaneni futhi athandwa yizo zonke izidakamizwa. Ngobusuku obusika obusika, kuhle ukuvula imbiza yalesi siphathe futhi uzizwe umnandi wehlobo nelanga. Kunezindlela eziningi zokuvuna amajikijolo futhi okuthakazelisayo kakhulu kuzocatshangelwa phambili.
Indlela yokulungisa ama-raspberries noshukela ebusika?
Ama-raspberries amasha aneshukela - enye yezingubo zomnandi kakhulu neziwusizo okudingeka ziphekwe ehlobo. Amajikijolo angavunwa ngezindlela eziningi, kodwa kunezinqubo ezijwayelekile ezivela kulowo nalowo. Ukubalandela, amabhuthoni azophuma enhle futhi ahlale isikhathi eside.
- Ukusajingijolo - i-berry iyisimangaliso futhi ithenda, ngakho-ke idinga ukucutshungulwa ngosuku lokuvuna.
- Musa ukugeza ama-raspberries. Udinga nje ukuhlunga kulo, ukususa amajikijolo nakonakaliswa.
- I-jam ekulungele, nakuba idayi, noma iphekwe, kufanele ifakwe ekuhlanjululeni ngokucophelela nge-baking soda kanye nezimbiza ezinamanzi.
- Ama-raspberries okusajingijolo noshukela angcono kune-pestle yokhuni noma epulasitiki, ngoba uma ihlangana ne-metal, i-vitamin C ibhujiswa.
Indlela yokugubha ama-raspberries noshukela ebusika?
Ukusajingijolo, kusulwa ngoshukela, umthombo omuhle kakhulu wemvelo kavithamini C ebusika. Lokhu akukona nje ukuphathwa okumnandi, kodwa futhi ngumsizi obalulekile ekulwa nemibanda nemfiva. Umkhiqizo awuhambisani nokwelashwa okushisa, ngakho kukhona izinto eziningi eziwusizo kuwo.
Izithako:
- okusajingijolo - 1 kg;
- ushukela - 2 kg.
Ukulungiselela
- Ama-Raspberries afakwa endishini ejulile, egcwele ushukela futhi amahora amathathu ahlanza emakhazeni.
- Ngalesi sikhathi, amajikijolo avunyelwe ukuba aphume ijusi, ushukela uqala ukuchithwa.
- Ukusebenzisa isipuni sephepha noma seplastiki, gaya izingxenye.
- Beka eziningi izimbiza.
- Vala izimbiza ngamabhodlela epulasitiki - ama-raspberries amasha noshukela ebusika sebekulungele! Yigcine emakhazeni.
Ungagcina kanjani ama-raspberries aluhlaza noshukela?
Ama-Raspberries noshukela ngaphandle kokupheka yi-preparation ephelele, ebusika izokukhumbuza ihlobo elifudumele elangeni. Uma ku-jam evamile ngesikhathi ukwelashwa kokushisa ingxenye yamavithamini ibhujiswa, khona-ke kulokhu baqhubeka. Inqwaba enjalo enhle yengeza kakhulu kuma-pancake, fritters, nase-sandwich elula nebhotela.
Izithako:
- okusajingijolo - 1 kg;
- ushukela - 1 kg.
Ukulungiselela
- Amajikijolo afakwa izitsha ezigcotshweyo, kancane kancane zigcotshwe futhi zimbozwe ushukela.
- Emva kwamahora amabili, lapho kukhishwa ijusi, futhi amakristalu amnandi aqala ukuhlakazeka, ubukhulu buhlwithwa ngokucophelela nge-pestle yokhuni.
- Beka inqwaba yezimbiza ezilungiselelwe, phezulu ungqimba ushukela ngobuningi obungenani ama-5 mm.
- Ama-Raspberries noshukela kufanele agcinwe emakhazeni.
Ukusajingijolo noshukela ebusika "I-Pyatiminutka"
Ukusajingijolo noshukela "I-Pyatiminutka" ilungiselelwe umane futhi ngokushesha. Igama likhuluma ngokwalo. IJam ayiphumuli kakhulu, ngoba inani lamajikijolo noshukela lisetshenziselwa isilinganiso se-2: 1. Uma ungenayo isisindo esiseduze, kubalulekile ukukhumbula ukuthi i-berry ilula futhi cishe ama-600 g amajikijolo amasha afakwa embizeni yelitha.
Izithako:
- okusajingijolo - 1 kg;
- ushukela - 500 g.
Ukulungiselela
- Amajikijolo ahlakazekile asakazwa kulezi zitsha ngale ndlela: ungqimba lwamabhisikijolo, ungqimba lweshukela.
- Melana ekamelweni lokushisa amahora angu-3-4.
- Ngemva kwalokho, hlanganisa ubukhulu, faka izitsha ngomlilo ophuthumayo.
- Ekhuthazayo, ulethe ngamathumba bese upheka imizuzu emihlanu.
- Bese basakaza i-jam phezu kwezimbiza ezilungiselelwe, zivule, ziphendukele phansi bese zibopha ngaphambi kokupholisa phansi.
Raspberry raspberries noshukela ne-aspirin
Ama-raspberries ashukela noshukela ebusika yi-treatments ewusizo nephunga elizocebisa umzimba ebusika ngamavithamini. Futhi ukuqinisekisa ukuthi i-billet igcinwe kangcono futhi ingagciniwe, kulokhu, faka i-aspirin, umhlabathi ube yi-powder. Kulolu cala kuyisivikelo esihle kakhulu.
Izithako:
- okusajingijolo - 500 g;
- ushukela - 600 g;
- i-vodka - 3 tbsp. izinkezo;
- i-aspirin - amaphilisi amabili.
Ukulungiselela
- Amajikijolo ahlanganiswe kanye noshukela nomxube, kancane kancane athululela ku-vodka.
- Ubuningi obulungiselelwe bufakwa ezimbizeni ezilungiselelwe, zifafazwe nge-aspirin yomhlabathi.
- Ishidi lesikhumba libekwe phezulu, amathini avalwa futhi agcinwe emakhazeni.
Okusajingijolo okugcwele noshukela ebusika
Ukusajingijolo ngoju lakhe siqu noshukela akuyona nje elimnandi futhi elihlwabusayo, kodwa futhi i-billet enhle. Amajikijolo awabilisiwe, kodwa ahlale engaqondile. Ukuze uzuze lo mphumela, kubalulekile ukusebenzisa ama-raspberries amasha, ngoba le berry ayinangqondo kakhulu futhi iyaphanga ngokushesha. Ngakho-ke, kuyadingeka ukucubungula amajikijolo ngosuku lokuvuna.
Izithako:
- okusajingijolo - 4 kg;
- ushukela - 1 kg.
Ukulungiselela
- Amajikijolo amasha afakwa ezitsha ezikhishwe ngamanzi, ethela izendlalelo noshukela.
- Kuvunyelwe ukuma ekamelweni lokushisa amahora angaba ngu-5, ukuze amajikijolo akhiphe ijusi.
- Hlela amajikijolo ngejusi ezimbizeni.
- Faka inzalo emaminithini angu-15 ekugezeni kwamanzi, phakamisa uphinde ubeke isitoreji.
Ama-Raspberries epanini lokuthosa noshukela
Ukulondoloza ama-raspberries noshukela epanini lokuthosa akuyona indlela evamile yokuvuna amajikijolo. Ijamu ethosiwe igcina ukunambitheka, ukukhanya kombala kanye nephunga elimnandi lamajikijolo. Inqubo ye-caramelization ingahle ihlelwe ngokuzimela ngokuthanda kwakho. Labo abangakapheki ujamu othosiwe, nakanjani bafanele ukuzama.
Izithako:
- ama-raspberries - 500 g;
- ushukela - 500 g.
Ukulungiselela
- Ama-raspberries omisiwe abomile athululelwa epanini.
- Engeza inani elifanayo noshukela.
- Ukulinganisa kwama-raspberries noshukela ngejamu kungase kuhluke. Ngakho-ke, inani lomkhiqizo omnandi lingashintshwa kuze kube mnandi wakho.
- Beka i-pan yokudoba emlilweni omncane ukuze ama-crystals amnandi aqale ukushisa, futhi iberry liqala ijusi.
- Ngokushesha nje lapho inqubo yokubilisa iqala, umlilo usanda futhi ubuningi bulethwa ku-caramelization.
- Ukulungela kuhlolwe kanje: ukwehla kwejusi kuqhuma epulatifeni. Futhi uma ingasakazeki, okusajingijolo, okuthosiwe noshukela, kulungele!
- I-jam ekulungele ihlelwe ezimbizeni bese uyimboza ngesembozo.
Ama-Raspberries ane-currants agcozwe ushukela
Ukusajingijolo nge-black currant , emhlabathini ngoshukela, akuyona nje ukulungiselela okuthakazelisayo. Liyisitolo sokugcina samavithamini nezakhi. Ama-currants amaningi amnyama ngendlela yawo ehlanzekile ayithandi ngokukhethekile. Kodwa nge-raspberries umsebenzi owenza umsebenzi unomnandi nakakhulu kakhulu. Ngenxa yokuthi i-jam iyaphathwa ngokushisa, ingagcinwa ekamelweni lokushisa.
Izithako:
- okusajingijolo - 1 kg;
- black currant - 1 kg;
- ushukela - 2 kg.
Ukulungiselela
- Amajikijolo ama-raspberries kanye nama-currants amnyama athathwa futhi ahlwithwe ngoshukela.
- Khona-ke zombili izixuku zihlangene, zibekwe emlilweni omncane futhi zilethwe ngamathumba, zivuse.
- Yisakaze ngokushesha ngezimbiza nezinhlamvu.
Indlela yokugcoba ama-raspberries ebusika noshukela?
Ama-raspberries afriziwe ne-ushukela ebusika - akulona neze nzima, kunalokho kunalokho okuphambene nakho. Futhi uma ushukela oluningi lisetshenziselwa ukulondolozwa okujwayelekile, khona-ke ngesikhathi sokuqhwala inani laleli qembu lingancishiswa. Futhi-ke ebusika kuyokwenzeka ukuba ungafaki isisithulu esitokisini futhi ujabulele ukunambitheka kwemvelo kwamajikijolo.
Izithako:
- okusajingijolo - 1 kg;
- ushukela - 100 g.
Ukulungiselela
- Amajikijolo noshukela aphansi futhi ashiye ekamelweni lokushisa okwesikhashana.
- Bese uhlobisa ngokucophelela ubukhulu - konke, okusajingijolo, umhlabathi noshukela, ulungele ukukhanda.
- Khona-ke ungenza izinto ngokuhlukile: ungabeka izimbiza eziningi ngaphansi kokudla komntwana. Ungasebenzisa amabhodlela eplastiki ngensipho ebanzi, kodwa okungcono kakhulu kulezi zinhloso izikhwama ezine-zip clasp.
- Ngakho, ama-raspberries aneshukela ephaketheni ekhethiwe afakwa efrijini, futhi ahlala lapho kuze kube yisikhathi esifanele.