Umphefumula ovela emagcekeni enkukhu

Izitsha ezivela kuma-courgettes akufanele zikhawulwe kuma- pancake kanye nesitshulu, futhi i-soufflé eyinkimbinkimbi evela kulesi sihloko ubufakazi obuqondile. Ngaphandle kwe-zucchini ngokwayo, inkukhu ifakwe ohlwini lwalezi izithako, okusho ukuthi engxenyeni eyodwa yesidlo esiphelile ngeke sibe ne-carbohydrate ewusizo kuphela, kodwa futhi iningi lamaprotheni ezinkomo.

I-recipe soufflé esuka ku-courgette nenkukhu

Lesi sidlo sizothola kuphela izithasiselo zokuqala, njenge-feta cheese nesardadi , okuzoba yingxenye yomoya ovela ku-iresiphi elandelayo.

Izithako:

Ukulungiselela

Gubha u-zucchini, usawoti kancane futhi ushiye imizuzu engu-10 ukunikeza umswakama owedlulele. Okulandelayo, grate imifino bese uyifinyelele eceleni. Bilisa inkukhu nge-blender ekuziphatheni okwenziwe ngesilwane.

Thatha i-sauce, okudingeka kuqala ufune ugwayi ufulawa, bese uhlanza ngobisi, engeza lwesinaphi futhi uphuze kancane. In sauce ebilisiwe uthele amaqanda abamhlophe abanjwe, engeza i-zucchini nenkukhu, kanye nezinhlobo zombili ushizi. Ama-protini asele aphenduka abe mhlophe omswakama oqinile futhi ngokucophelela, ngama-batches, angena kuwo ngobuningi. Hlanganisa ingxube phezu kwesikhunta samafutha bese ufaka i-soufflé emagcekeni nge-inkukhu ukuze ulungiselele kuhhavini ye-degrees engama-190 emaminithi angu-20-25.

Soufflé kusuka zucchini nenkukhu kungenziwa in multivark. Ukuze wenze lokhu, isidlo sisakazeka phezu kwamafomu aphikisiwe, kufakwe esitsheni futhi siphekwe ku-"Bhaka" isigamu sehora.

Umphefumula ovela emagcekeni enkukhu ehhavini

Izithako:

Ukulungiselela

Isikhathi se-grate zucchini ngosawoti bese ucindezela uketshezi oludlulele ngemva kwemizuzu engu-20. Hlanganisa ibhotela bese uwuthululela ku-zucchini, bese uthela ku-ushizi nofulawa, engeza amaqanda amaqanda bese uhlanganise konke kahle. Ekuphumeni kuyoba ingxube, efana neyasetshenziselwa ukupheka ama-pancake e-zucchini. Pheka inkukhu bese uyihlwitha nge-blender ukuze uhambisane nokudla. Engeza i-thyme ebunzini bese uyidlulisela ku-squash isisekelo. Amaqanda amhlophe asele abashaywa nge-foam futhi anikezwa kuma-courgettes ngenkukhu. Sakaza le nsizi ngenkukhu ngokusho kwamafomu bese ushiye ukuyobheka isigamu sehora ngama-180 degrees.