Ungayifaka kanjani imbewu epanini lokuthosa?

Ukudla imbewu ye-sunflower injabulo yenkolo engokwenkolo, efana nokuphuza itiye nokuzindla. Kukhona umbono wokuthi ukusetshenziswa kwembewu kuyingozi, ikakhulukazi, kodwa, akusekelwa yizidakamizwa. Ngokuphambene nalokho, ukusetshenziswa okulinganiselwe kwezimbewu ze-sunburn okuphekwe kahle kusiza ukuqinisa izitsha futhi kuthuthukise umsebenzi wesimiso sezinzwa, ubuchopho nokugaya. Izinsizakalo eziwusizo kakhulu yizimbewu ezimbi ezikhishwe emahlathini ngqo ekusetshenzisweni kokusetshenziswa. Inani eliphakanyisiwe nsuku zonke akufanele lidlule amagremu angu-100.

Muva nje, imbewu ye-sunflower (ehlutshiwe futhi ehlutshiwe, ethosiwe futhi engahlosiwe) idayiswa ihlanganiswe ku-assortment. Noma kunjalo, asihlali njalo sinelisekile ngeminwe yale mikhiqizo eqedile, ingahle ibonakale ngenxa yokwephulwa kwemigomo nemibandela yokugcina. Ngaphezu kwalokho, asazi ukuthi ziphekwe kanjani, aziqukethe izithasiselo ezingenamsebenzi.

Sizokutshela, ukuthi kufaneleka kangakanani imbewu yefry epanini lokuthosa ezindlini zendlu.

Izithako:

Ukulungiselela

Siyahlanza imbewu ukuze siyikhulule othulini kanye nezinhlayiyana ezincane zesitshalo bese siphosa emuva ngesihlungo, bese sisakazeka ngokukhululekile esihlwini esihlanzekile.

Sishisa ipeni elomile lokupaka, i-iron ensimbi noma i-aluminium (ngaphandle kokugqoka) kahle. Siyalala imbewu, sibahambisa ngokulinganayo ngendiza ye-pan yokuthosa. Okokuqala, ngokushisa okuphakathi, kumile, kuqhuma i-spatula yamapulangwe, kuze kube yilapho umusi ungasuki. Bese unciphisa umlilo okungenani futhi, ngenkathi ugqugquzela, gazinga kuze kufike ukulungela okufunayo (mhlawumbe, isikhathi sokuthosa ngeke sibe ngaphezu kwemizuzu engu-10). Uma imbewu iqala ukuphahlazeka, nakanjani yisikhathi sokucisha umlilo. Ungangezela enkambeni yokudoba kokugcina okuphakathi kuka 1-2 kasawoti omkhulu epanini. Thela imbewu ethosiwe, isatshalaliswa ngokulinganayo, ku-napkin ehlanzekile eyomile noma ebhodini lezinkuni.

Abanye bathanda imbewu ye-sunflower, okwenza kube nobisi oluningi, njengoba nazi, akusizi. Kunoma yikuphi, inani lokasawoti akumele lidlule 1 isipuni ngaphandle kwekombe elilodwa lembewu phezulu. Ngaphezu kwalokho, akudingeki ukwengeze amafutha epanini, mhlawumbe othile unomnandi kakhulu, kodwa kunezifo eziningi ze-carcinogens ezinjengokuthosa okunjalo.

Kakhulu, futhi okubaluleke kakhulu: Ngifuna ukweluleka ukuba ugobe imbewu ngezinyo zakho, kodwa ngesandla - lesi sitayela sokusebenzisa sizoba ngcono kakhulu. Futhi kukhona imbewu yamathanga, eyindlela enhle kakhulu yokuhlanza umzimba wezinyoni ezincane eziyingozi. Imbewu yamangqanda yenza uketshezi lwamanzi kagesi, ukuqinisa imithwalo yegazi nokukhuthaza amandla wesilisa.

Kanjani ngokufanele ukutshala imbewu yempompo?

Imbewu yamangqamu ekhishwa emanzini ngesikhathi sokumuncipha inhle kakhulu ekunambeni ngaphandle kokunye ukugcoba, kanti uma iluhlaza futhi imanzi (kuphela ekhishwe esithelweni), kufanele yomiswe epanini elomile lokubhaka noma ebhasini lokubhaka kuhhavini. Uma usufuna ukuwafakela kancane, qhubeka ngendlela efana neyokuthoba imbewu ye-sunflower (bheka ngenhla). Usawoti awusadingeki ngokuphelele. Yidla imbewu yamathanga, ukhiphe i-nucleoli ngeminwe yakho, akunzima, ngaphandle kokukhula amakhono emoto amnandi, okuyinto enhle kakhulu kubantwana abaneminyaka engama-4 ubudala.

Indlela yokuthola imbewu ehlutshiwe?

Izitshalo ze-sunflower ezihlutshiwe zifakwe ngendlela efanayo nalezo ezingagciniwe ama-husk, kulesi simo kufanele zigcwaliswe kuqala ngamanzi ashisayo, bese emva kwemizuzu emithathu zikhuphule amanzi bese zihlanza futhi zisuse noma yikuphi amafutha ashiyayo (kungaba okungenakubuhlungu kabi). Bese usula kalula imbewu emgqeni, noma udla nje, noma ubomile, gazinga epanini elomileyo elomile, uhlasele nge-spatula yamapulangwe. Senza cishe ngendlela efana neyokuklaba imbewu ku-husk (bheka ngenhla).