I-Herring iyinhlanzi engafanele kuphela ukukhetha. Inyama enamafutha ne-oily, ehlangene nenani elingabizi, yenza le nhlanzi ifanele ukukhonza njengesitsha esishisayo. Kulezi zokupheka ezingezansi, sizoxoxa ngokuthi ungayithatha kanjani le nhlanzi elula ngamakhowe bese wenza isidlo ngesilwane setafula.
Herring iresiphi egxiliwe ngamakhowe
Izithako:
- herring fresh - 3 ama-PC.;
- ama-mushroom - 300-350 g;
- anyanisi - ama-2-3 ama-pcs .;
- ibhotela - 1 tbsp. isipuni;
- i-thyme - igatsha elingu-1;
- i-lemon;
- ushizi onzima - 50 g;
- ukhilimu omuncu - 200 g;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Uma ungeke ukwazi ukuthola i-herring entsha, khona-ke inhlanzi enosawoti ingafakwa ngaphambili emanzini abandayo. I-herring ehlanzekile ihlanzwa kusuka ku-viscera, uthathe amaphiko, susa ikhanda kanye ne-filletiruem. I-fillet eyenziwe ngomumo ifafazwe ngejusi kalamula.
Ama-champignon azokwenziwa futhi aphekwe epanini kuze kube yilapho igolide elinebala, kanye no-anyanisi oqoshiwe ebhotela. Isizini sauce ngosawoti, pepper bese wengeza i-thyme. Sidlulisa ukugcwalisa amakhowe phezu kwesikhumba sezinhlanzi bese siwufaka ngomqulu. Silungiselela imiqulu ngemithi yokugcoba. Faka i-fillet esitsheni sokugcoba okugcoba, uthele ama roll of cream omuncu bese ufafaza ushizi. Vala ifomu ngefolda. I-Herring eyayigcwele amakhowe kanye nokubhakabhaka kuzobe isilungele ngemuva kwemizuzu engu-20 kuya ku-25 kuhhavini igwetshwe kuma-degree angu-200.
Indlela ukupheka herring ezigxotshiwe nama amakhowe?
Izithako:
- herring fresh - 4 ama-PC.;
- amafutha omnqumo - 2 tbsp. izinkezo;
- shallots - izingcezu ezintathu;
- soy sauce - 2 tbsp. izinkezo;
- isinkwa esisha esisha - 175 g;
- utamatisi omisiwe - ama-2 ama-pcs .;
- ama-champignon - 150 g;
- i-parsley, i-thyme - ukunambitha;
- amaqanda - izingcezu ezimbili;
- ijusi ne-1 lemon ikhasi.
Ukulungiselela
Hlanganisa anyanisi futhi gazinga emafutheni omnqumo. Engeza i- soy sauce futhi unike
Esikhathini, faka ama- breadcrumbs amasha, utamatisi ochotshoziwe, imifino ehlutshiwe, amakhowe anyanisi bese ugcwalisa ingxube ngejamu lemon kanye nesidleke. Amaqanda ashaywa futhi athululelwe ekugcwaliseni okulandelayo.
Inhlanzi yami namathumbu, isisu sageza ngaphezu kwalokho futhi sigcwaliswe ukugcwaliswa kwesinkwa esitholiwe. Isibeletho sezinhlanzi singase sidideke ngokwengeziwe nge-toothpick noma sisongwe ngentambo.
Ihhavini ibuyele emazingeni angu-200. Beka inhlanzi ebhodini lokubhaka bese usetha ukubhaka imizuzu engu-15. Khonza izinto ezigxotshiwe ezincelisayo ezishisayo, ngamakhambi amasha nezinkoma zelamula.