Ikhekhe lekhekhe liye lathandwa kangaka kangangokuba namuhla lihola isiqondiso esihlukile se-dessert esingahlelekile. Lena umkhiqizo omningi, lapho ama-wafers, ama-pancake, i-pita isinkwa esetshenziswa njengamaqebelengwane, futhi izithako ezisawoti yi "ukhilimu". Ukukhethwa okubanzi kwalezi zamuva, kwaholela ezihlukahlukene zokupheka, ingxenye encane yayo ekhonjiswa ngezansi.
Indlela yokupheka ikhekhe?
Ikhekhe le-unsweetened diner lilungiselelwe nje futhi alinganiselwe ukukhetha izithako. Njengesizathu, ungasebenzisa amaqebelengwane ama-waffle noma ama-puff, ama-pancake, ama-crackers, i-lavash. Ngokuphathelene nokugcwaliswa, lapha kukhona ukuthi "uzotshengisa": amaqebelengwane ahlanganiswa nemifino ethosiwe, amakhowe, amaqanda abilisiwe nenkukhu, i-salmon, i-cottage shizi kanye noshizi.
- Ngokuvamile, ukugcwaliswa kwamaqebelengwane angadingi ukwelashwa ngemuva kokubunjwa, ngakho kubalulekile ukuthi iqukethe imikhiqizo yekhwalithi nemisha.
- Ikhekhe lesidlo sakusihlwa lenziwa ngenyama enqabile, ngakho-ke kuyadingeka ukuba kugosiwe kuhhavini.
- Lapho ulungiselela ukugcwaliswa, ungakhohlwa mayelana nokuhambisana kwemikhiqizo.
Ikhekhe le-Snack kusuka kumaqebelengwane angama-waffle - iresiphi
Ikhekhe lekhekhe elenziwe ngamaqebelengwane angama-waffle yindlela yokuwina yokuhlangana nezivakashi ezingalindelekile. Ukugcina amaqebelengwane okugcoba akudingi ukupheka, anesigqoko esibuhlungu esenza kube lula ukugcoba, futhi akusizi ngalutho kunokuba kungcono kunoma yikuphi ukugcwaliswa. Kule nguqulo - i-herring, izaqathe, ushizi nama-mushroom.
Izithako:
- amaqebelengwane amaqebelengwane - ama-6 ama-pcs.;
- i-herring - 200 g;
- anyanisi - ucezu olulodwa;
- imayonnaise - 200 g;
- ushizi - 100 g;
- ama-champignon - 250 g;
- izaqathe abilisiwe - ama-2 ama-pcs.
Ukulungiselela
- Anyanisi nama-mushroom gazinga futhi ashaywa nge-blender.
- Hlanganisa i-blender herring, u-anyanisi nama-izaqathe.
- Lubricate amaqebelengwane nge imayonnaise, ukugcwalisa ukugcwalisa.
- Ukuhlobisa nge ushizi.
- Hlanganisa ikhekhe le-ice-cream ikhekhe elilodwa ihora.
Ikhekhe le-snack "Napoleon" elenziwe ngamakheke okwenziwe ngomumo
Ikhekhe elithi "Napoleon" lihunyushwa ngokusawoti le dessert evelele. Ngokungafani nalokho okugcina, igcwele izinhlobo zokugcwalisa, futhi unikeze inqubo eyinkimbinkimbi yokupheka amaqebelengwane, ivumela ukusetshenziswa kwesitolo. Isimo kuphela ukugcwaliswa kwamanzi, amaqebelengwane analo ayocwilisa ngokushesha futhi ikhekhe lizophuma lilula futhi lilula.
Izithako:
- ukupakisha kwamaqebelengwane okwenziwe ngomumo - 1 pc.;
- i-saumoni - 350 g;
- ukhilimu ushizi - 350 g;
- imfucumfucu - 250 g;
- Ikhukhamba - isiqephu 1;
- imifino - 60 g;
- caviar - 80 g.
Ukulungiselela
- Hlanganisa ushizi ngemifino kanye namafutha ikhekhe lokuqala.
- Engeza izingcezu zezinhlanzi. Izingcezu eziphezulu zekhukhamba.
- Ikhekhe elilandelayo lenziwe nge-shizi kanye nama-shrimps.
- Ephezulu - ukuhlobisa i-caviar.
- Landa ikhekhe elimnandi lamahora amathathu.
Isinkwa se-snack esenziwe kusuka ku-pita isinkwa ngamakhowe
Ngokwesiko, ikhekhe elimnandi elenziwe nge-pita isinkwa ligcwele amakhowe. Lokhu kubangelwa ukucaca kwe-lavash ngokushesha okugxilwe futhi ephoqelekile, okungenakwenzeka nge-mushroom egcwele amanzi namanzi. Kusukela ku-mushroom juv lavash sekuphela ukuba "i-rubber", kodwa ayiphenduke ibe yinkimbinkimbi, ngakho-ke ikhekhe igcina kahle isimo futhi isathola ukunambitheka.
Izithako:
- anyanisi - 350 g;
- amashidi e-lavash - ama-2 ama-pcs .;
- amafutha - 60 ml;
- ama-mushroom - 550 g;
- ushizi - 100 g.
Ukulungiselela
- Amakhowe kanye anyanisi gazinga bese upheqa ku-blender.
- Sika i-pita zibe izikwere ezingu-8.
- Beka ukugcwaliswa ngalunye bese wenza ikhekhe.
- Fafaza ushizi.
- Bhaka ikhekhe le-mushroom ngaphambi kokucibilikisa ushizi.
I-snack ikhekhe kusuka emgqonyeni we-puff
Abaningi besifazane benza ikhekhe elimnandi ngamaqebelengwane angcolile. Lawa maqebelengwane ayinambitheka hlangothi futhi afakwe ukukhanya okukhanyayo, okuyi-airy, ngakho-ke ikheke elimeziwe kahle liyancibilika emlonyeni. Ukuphumula okukodwa - amaqebelengwane amancane kancane kancane, ngakho-ke agcwele ama-mayonnaise futhi agxila emakhazeni okungenani amahora angu-5.
Izithako :
- isikhukhula - 500 g;
- Pepper yesiBulgaria - ama-3 ama-pcs .;
- isipinashi - 250 g;
- iqanda - izingcezu ezine;
- ham - 250 g;
- i-clove yegaliki - izingcezu ezine;
- imayonnaise - 125 g.
Ukulungiselela
- Hlukanisa inhlama ibe ngamakhekhe angama-6 bese ubhake ku-180 degrees imizuzu engu-20.
- Bhaka le pepper. Gwema ikhasi, bese uhlanza.
- Isipinashi isipinashi.
- Amaqanda agaya, ham - ukusika.
- Hlanganisa imayonnaise negalikhi.
- Lubricate amaqebelengwane nge imayonnaise bese ubeka ukugcwaliswa.
- Landa ikhekhe elimnandi lamahora angu-5.
I-snack ikhekhe kusuka kuma-pancake
Ukushaywa kwekhekhe le-pancake nge-varike. Lokhu akusebenzi kuphela ekugcwalisweni, kepha futhi namaqebelengwane, angenziwa kusuka emasikeni amancane, amaqabunga amakhulu noma ama-pancake aseMelika aminyene. Kule recipe, ikhekhe iqukethe ama-pancake amancane ngobisi kanye ne-herring, anyanisi namaqanda okugcwalisa, okuyinto yendabuko ye-Culinary Culinary.
Izithako:
- ama-pancake - ama-15 ama-pcs .;
- fillet of herring - 350 g;
- anyanisi - izingcezu ezine;
- amaqanda - izingcezu ezintathu;
- i-parsley - 40 g;
- anyanisi oluhlaza - 80 g;
- imayonnaise - 20 g;
- amafutha - 40 ml.
Ukulungiselela
- Hlanganisa amaqanda nge-herring no-anyanisi aluhlaza.
- I-Whisk imayonnaise nemifino.
- I-Caramelize anyanisi.
- Ukuqoqa ikhekhe: amakhambi, u-herring, anyanisi othosiwe.
- Phinda izendlalelo.
Ikhekhe le-Snack labafundi bokudla okusemathinini
Ikhekhe eliyidlaki le-crackers liyisidlo sokulungiswa kwe-impetuous. Ukusetshenziswa kwama-biscuits okwenziwe ngomumo njengesisekelo kunciphisa inqubo ngokwayo, futhi ukugcwaliswa kwezinhlanzi ezisemathinini kwenza isidlo sithenge futhi sibe lula. Ikhekhe alidingi ngisho nokunqunywa: selivele lihlukaniswe libe izingxenye, ngalinye lihlanganisa abahlaziyi abajikelezayo abahlanganiswe ne-petal flower.
Izithako:
- abahlaziyi nxazonke - ama-50 ama-PC.;
- imayonnaise - 140 g;
- amaqanda abilisiwe - ama-4 ama-PC.;
- I-sardine emafutheni - 240 g;
- ushizi - 100 g;
- anyanisi - 40 g;
- i-parsley - 20 g;
- i-clove yegaliki - ama-2 ama-pcs.
Ukulungiselela
- U-anyanisi ugaye nge-blender, ugqugquzele izinhlanzi ngemfoloko, ushizi namaqanda amathathu nge-sodium.
- Hlanganisa amaqanda, ushizi, 60 g we imayonnaise kanye negalikhi.
- Yenza ama-crackers angu-10 "ama-chamomile".
- Lubricate nge-egg paste kanye nemayonnaise.
- Faka isicelo se-second layer of fish, anyanisi kanye nemayonnaise.
- Phinda izendlalelo.
- Ukuhlobisa ikhekhe ngeqanda elivuthiwe.
Ikhekhe lama-Scandinavian
Ama-sandwich ngezinhlanzi - kuhle, kepha inhlanzi enkulu ye-cake fillet eyengeziwe. Ikakhulukazi uma kwenziwa ngokusho komthetho waseScandinavian. Isici esivela yizinkwa zokudla zesinkwa, kodwa ukugcwaliswa kubonisa inhlanganisela yezinhlanzi nezinhlanzi ezinomsoco omuncu, othobisa isinkwa, okwenza ikhekhe lilula futhi lilula.
Izithako:
- i-fillet ye-saumoni - 160 g;
- i-fillet yezinhlanzi ezibhemayo - 160 g;
- isinkwa esizungezile - ucezu olulodwa;
- iqanda - izingcezu ezintathu;
- ukhilimu omuncu - 160 g;
- isinaphi - 40 g;
- amafutha - 70 g;
- ukhilimu ushizi - 160 g;
- Ikhukhamba - isiqephu 1;
- imifino - 40 g;
- i-soy sauce - 20 ml.
Ukulungiselela
- Sika isinkwa esisesinkwa. Sika i-crumb ibe amaqebelengwane amathathu.
- Hlanganisa inhlanzi nebhotela elibhemayo.
- Hlanganisa i-soy sauce nesinaphi.
- Hlanganisa ukhilimu omuncu, imifino kanye noshizi.
- Lubricate ikhekhe lokuqala ngenhlanganisela yenhlanzi.
- Isembozo sesibili nge-mustard ne-saumon.
- Cwilisa ukhilimu omuncu wesithathu. Ukuhlobisa ngamakhukhamba namaqanda.
Ikhekhe le-snack ngenkukhu eyobhemayo
Iresiphi yekhekhe le-snack elula ngoba ikuvumela ukuba ushintshe ukwakheka kokugcwaliswa ngokuvumelana nezintandokazi zakho. Ngakho-ke, abesifazane abaningi besifazane bathanda ukulungisa ama-saladi ngenkukhu eyobhemayo , ngoba lena yindlela engabizi kakhulu yokwengeza isidlo senambitheka esiphundu nesinambitheka esiphundu se-haze. Lokhu kugcwaliswa kubuye kulungele ikhekhe elimnandi elenziwe ngama-pancake nge-curd cream.
Izithako:
- ama-pancake - izingcezu ezingu-10;
- isifuba senkukhu ephumayo - 550 g;
- amakhowe asezinyosi okusemathinini - 350 g;
- i-cottage ushizi - 300 g;
- ukhilimu omuncu - 20 g;
- i-horseradish - 20 g.
Ukulungiselela
- Sika isifuba namakhowe.
- Hlanganisa ushizi we-cottage nge ukhilimu omuncu kanye ne-horseradish.
- Gcwalisa i-pancake ngayinye nge-curd, usakaze ukugcwalisa bese uhlela ikhekhe.
Ikhekhe lesibindi lesibindi
Amakhekhe we-fover adumile kakhulu. Lokhu kungenxa yokulula kokulungiselela kwabo, ukuzithokozisa, ukukhululeka kanye nenzuzo eyenziwa ngumkhiqizo. Amaqebelengwane akhiwe ezinkomeni zenkomo, inyama yengulube, i-turkey noma yenkukhu. Endabeni yokugcina, amaqebelengwane ahlukaniswa ngendwangu ehambisanayo, ebushelelezi kanye nenambitheka enesibindi, elula kwesibindi.
Izithako :
- inkukhu yesibindi - 700 g;
- ufulawa - 40 g;
- iqanda - ucezu olu-1;
- anyanisi - izingcezu ezimbili;
- izaqathe - ucezu olulodwa;
- imayonnaise - 20 g;
- ukhilimu omuncu - 40 g;
- amafutha - 60 ml.
Ukulungiselela
- Pheqa isibindi senkukhu endaweni yokugaya inyama bese uhlanganise nofulawa kanye neqanda.
- Fry 4 ama-pancake.
- Ama-anyanisi ase-Spasertuyte nama-izaqathe bese uhlangana no-ukhilimu omuncu nemayonnaise. Spread the amaqebelengwane.
- Khipha ikhekhe elimnandi elivela esibindi sesibindi semini yamahora amabili.
Ikhekhe le-Snack esuka kuma-courgettes
Ikhekhe elenziwe nge-squash pancake liyisihlobo, elikhanyayo, elidliwayo elimnandi futhi eliphilile. I-Zucchini - umkhiqizo wokudla, ngakho-ke lelikhekhe lingadliwa ngaphandle kwemingcele. Ikakhulukazi uma usebenzisa ama-cottage ushizi ophansi, i-garlic, i-rukola ne-cherry njenge-filling, ukunambitheka okumnandi okuzokwenza kube mnandi ukuthunga ubumnandi bamaqebelengwane e-squash.
Izithako:
- i-zucchini - 550 g;
- ufulawa - 125 g;
- ufulawa - 125 g;
- iqanda - izingcezu ezimbili;
- ukupheka powder - 5 g;
- amafutha - 80 ml;
- i-cottage ushizi - 400 g;
- i-clove kagaliki - izingcezu ezingu-3;
- arugula - 50 g;
- cherry - 7 ama-pcs.
Ukulungiselela
- Gcoba i-zucchini ehishiwe ngeqanda, ufulawa kanye ne-baking powder.
- Fried pancakes bese uwagcoba nge-stuffed curd-garlic.
- Hlobisa nge-cherry ne-arugula.
Ikhekhe le-Snack ngezinkuni zesikhumba
Ikhekhe le-pastry cake - iresiphi, njengama-saladi aseduze. Lokhu kungasetshenziswa futhi unike izitsha zakho ozithandayo ukubukeka okusha nokunambitha. Okuthandwa kakhulu kwakukhona futhi kuhlala isaladi ngezinti zesikhumba. Kungagqoka amaqebelengwane angama-waffle, enezela ungqimba ushizi futhi, esikhundleni sokuba kube lula ukukhonza, ummbila okhonjiwe ukhukhamba oqoshiwe.
Izithako:
- izinkuni ze-crab - 400 g;
- amaqebelengwane - ama-5 ama-pcs.;
- imayonnaise - 200 g;
- isinaphi - 20 g;
- ukhilimu omuncu - 200 g;
- iqanda elibilisiwe - izingcezu ezingu-3;
- ushizi - 120 g;
- ukhukhamba oqoshiwe - 200 g.
Ukulungiselela
- Whisk imayonnaise nge lwesinaphi kanye ukhilimu omuncu.
- Lubise amaqebelengwane ngokugqoka bese ubeka ukugcwaliswa kokuhlelekile.