Ikhekhe le-Zucchini - zokupheka okumnandi kakhulu futhi okusheshayo kwezimpahla eziphekiwe zemifino

Abaningi bangase babonakale sengathi ukudla okungavamile okusekelwe emifino, kepha i-pie evela ku-zucchini - ukudla okunomsoco okwezinye izikhathi okwezinye izikhathi okucubungulayo nokuqagela akukwazi ukupheka. Kunezinhlobo zokupheka eziningi ngokudala isidlo esinjalo, ungakhetha ngokuvumelana nezintandokazi zakho.

Ungayipheka kanjani i-pie kusuka kuma-courgettes?

Lungiselela u-squash alukhuni, ikakhulukazi uma umpheki kufanele apheke ngesisekelo semifino edlalwa ama-pancake noma ama-casseroles. Imithetho eyisisekelo yokudala ukubhaka nomnkantsha wemifino ilula futhi iyaqondakala.

  1. Ukuze ulungise ikhekhe elimnandi elivela ku-zucchini noma elimnandi, imifino ilandelwa ngaphambili: usike ikhasi bese ususa imbewu.
  2. Ngaphambi kokuba ungeze imifino enhlama, isilonda sayo ku-grater, ulinde kuze kukhishwe ijusi bese uyifaka.
  3. Uma izitshalo zisetshenziselwa ukugcwaliswa, zigaqulwa zibe yi-cubes noma izintambo, kaningi emibuthanweni.

Ikhekhe le-zucchini i-recipe elula

Lungisa i-pie nge-courgettes ngokusheshisa kungabheki neze iresiphi. Njengoba unikezwe ukuthi imifino ine-ukunambitheka hlangothi, unganezela iresiphi nganoma yiziphi izithako: ushizi, ham, i-garlic. Ukudla okunomsoco kuyoba okumnandi kakhulu futhi kusize ekubhekaneni nendlala ngesidlo sasemini, esikhundleni sabo ngesinkwa esivamile.

Izithako:

Ukulungiselela

  1. Squash, ikhasi, cindezela ijusi.
  2. Engeza usawoti, izinongo, ugarlic oqoshiwe.
  3. Fakela kahle ham bese uthele ku-zucchini.
  4. Hlanganisa amaqanda ngokukodwa ukhilimu omuncu, faka i-powder baking kanye nofulawa.
  5. Hlanganisa zombili izixuku, uthele isitsha sokubhaka.
  6. Bhaka ikhekhe elimnandi kusuka ku-zucchini imizuzu engu-30 e-180.

Ikhekhe nge-zucchini kanye noshizi

Nge ukunambitheka okungavamile, i-squash pie kanye noshizi itholakala. Ukwakhiwa kwebhaka akukwazi ukukhawulelwa kolunye uhlobo ushizi, ukuxuba u-ushizi ngesibindi, suluguni, parmesan. Ngenxa yalokho, kuyoba nokuphathwa okumangalisayo, okungeke kulimaze lesi sibalo futhi kuyothokoza ngokuhle kakhulu. Njengesizathu, kungenzeka ukuthi usebenzise ukuhlolwa kokukhishwa ngaphandle kwemvubelo.

Izithako:

Ukulungiselela

  1. Ekhasini lokubhaka oiled, faka isigamu sehlama eligoqwe, gcoba ngamafutha.
  2. Sika ushizi ngedayisi, thola i-parmesan.
  3. Squash grate enkulu, cindezela ijusi, engeza amaqanda, usawoti, izinongo.
  4. Engeza i-yogurt nemifino, hlanganisa konke.
  5. Faka ukugcwalisa inhlama, ukumboza ngendwangu yesibili yendlala, gcoba ngamafutha.
  6. Bhaka ngamaminithi angu-60 ngo-180.

I-jellied pie ne-zucchini - iresiphi

I-pie elula elula yokugcwalisa nge-zucchini izothandwa ngokushesha ngemva kokuhlwaya kokuqala. Ngenxa yokungahambisani nhlobo kokuhlolwa okuyisisekelo nokugcwaliswa kwemifino, ungakha izindlela zakho eziyingqayizivele, uhlanganise nokupheka ngezithako ezintsha. Izingxenye zenyama zihlangene kahle nokugcwaliswa kwe-zucchini: inkukhu i-mince, isibonelo.

Izithako:

Ukugcwalisa:

Ukulungiselela

  1. Hlanganisa i-kefir namaqanda, engeza usawoti kanye ne-baking powder.
  2. Thela kufulawa, ugoba inhlama, inhlama enamathela.
  3. I-squash ihlanzekile, grate ku-grater enkulu, cindezela ijusi. Usawoti kanye nenkathi ngamakhambi nezinongo.
  4. Ifomu elifakwe ngamafutha lithele u-½ wokuhlolwa, usakaze ukugcwaliswa, uthele okusele kwenhlama.
  5. Fafaza nge sesame bese ubhaka ikhekhe kusuka ku-zucchini imizuzu engu-35 ngo-190.

I-pie yama-courgettes enenyama enobisi

Ukuthokozisa okunomsoco nokwanelisayo, i-squash pie enezinyosi kuhhavini itholakala. Ukupheka kuyinto ejabulisayo, ngoba izithako zayo zilula, futhi inqubo yokudala ukwelashwa kufana nokupheka i-casserole. Amaqebelengwane okunambitheka azobhena bonke abathandi bokudla okukhanyayo nokunempilo.

Izithako:

Ukulungiselela

  1. I-Zucchini kanye ne-pepper gubha ku-grater enkulu, cindezela ijusi.
  2. Engeza ugarlic oqoshiwe, imifino eqoshiwe, usawoti, izinongo.
  3. Amaqanda amancane, engeza ibhotela, ukhilimu omuncu kanye nenyama egayiwe.
  4. Yethula ufulawa ne-powder baking, uxove inhlama ye-liquid.
  5. Bhaka iphaeji kusuka ku-zucchini nokugcoba inyama imizuzu engu-40 ngo-190.

Iphayiphu ye-Pancake kusuka kuma-courgettes

I-pie engavamile kakhulu yama- pancake e- zucchini iyomangaza bonke abathandi bokudla okuthakazelisayo. Ukudla kuyinto okumnandi ngokweqile, njengenyama, amakhowe kanye utamatisi asetshenziselwa ukugcwalisa. Ukuze uthole ukungeniswa, i-sauce ye-yoghurt, i-greenery ne-garlic ilungile, futhi ukwakheka kwamakhemikhali kuzoqedela "isikhwama se-cheese" esibucayi.

Izithako:

Ukugcwalisa:

Ukulungiselela

  1. I-squash grate nge-grater, uhlanganise namaqanda, izinongo, ubisi kanye nofulawa nge-powder baking, uxove inhlama njenge-pancake.
  2. Ama-pancake ahlaziyekile e-zucchini kuze kube yilapho izinhlangothi zegolide.
  3. Hlanganisa u-anyanisi, engeza amakhowe oqoshiwe nezinhlamvu zezinkukhu. Fry kuze kwenziwe, usawoti.
  4. Hlanganisa i-yogurt ne-garlic eqoshiwe nemifino eqoshiwe.
  5. I-pancake ngayinye mix ne-sauce, usakaze ukugcwaliswa.
  6. Phezulu nge ushizi bese ubhake kuhhavini imizuzu engu-10.

Iphayi elikhethiwe kusuka ku-courgettes

I-pie esheshayo futhi engavamile kakhulu ne-zucchini esikhwameni se-puff isilungiswe ngehora nje kuphela, kunikezwe ukulungiselela izithako. Sebenzisa imvubelo inhlama, ngakho-ke ukwelapha kuzophuma okunezinhlanzi eziningi futhi kungabonakali. Ukudla okunjalo kungaphekwa ngokuqiniseka ekuseni, akusithathi isikhathi esiningi, futhi akukho izitsha ezingcolile ngemuva kokulungiselela.

Izithako:

Ukulungiselela

  1. Hlukanisa inhlama ebomvu, uphakamise izinhlangothi.
  2. On grater enkulu, grate zucchini, usawoti futhi cindezela ngangokunokwenzeka.
  3. Engeza ushizi ogayiwe neqanda, gxuma, uphonsa imifino eqoshiwe.
  4. Hlanganisa ukugcwalisa phansi, bhaka ikhekhe kusuka kuma-courgettes ngamaminithi angu-50 ku-180.

I-Tuscan iphaya ngama-courgettes

I-Tuscan pie ne-zucchini kanye noshizi ifana ne-casserole. Iphuma ngokulinganisela emanzini, elula. Khonza njengesidlo esizimele nge-sauce oyintandokazi noma njengesidla etafuleni lokugubha. Isidlo esisheshayo nesabelomali kalula sithokozisa abantu abakhetha ukudla okunempilo.

Izithako:

Ukulungiselela

  1. Hlanganisa amaqanda ngosawoti, ubisi namanzi.
  2. Engeza ufulawa, ushizi ogayiwe, u-garlic oqoshiwe no-anyanisi, mix.
  3. Zucchini uthathe amakagesi amancane, ufake inhlama, uhlanganise.
  4. Dlulisela efomini bese ubhaka ikhekhe le shizi kanye ne-zucchini ngamaminithi angu-35 ngo-180.

Iphayi elimnandi kusuka ku-zucchini

Ikhekhe elimnandi le-chocolate lekhekhethi eliphuma emagcekeni eliphekwe yi-courgettes liphekwe ngokushesha kakhulu, imifula eminingi ayiboni ngisho nokuthi imifino yengezwe ekudleni. I-Zucchini ku iresiphi engenza umsebenzi wokunciphisa inhlama. Ikhekhe liphuma likhulu kakhulu futhi limanzi amancane. Uma ufisa, inhlama ingasakazwa phezu kwamafomu amancane bese ubhaka ikhekhe eliyingxenye.

Izithako:

Ukulungiselela

  1. Hlanganisa amaqanda ngoshukela, engeza ukhilimu omuncu, i-vanilla, i-cocoa, i-powder baking.
  2. Thela emafutheni, gubungula, uphonsa amantongomane.
  3. Squash nge-grater encane, cindezela ijusi bese wengeza inhlama.
  4. Faka ufulawa, uhlanganise inhlama ebushelelezi ngaphandle kwezimbisi.
  5. Bhaka ikhekhe ngamantongomane kusuka ku-courgettes ngamaminithi angu-35 ngo-190.

Ikhekhe le-Zucchini ku-multivark

Ukuthatha njengesisekelo noma yisiphi iresiphi yokubhaka imifino, ungalungisa i-squash pie ku-multivark : okumnandi noma okune-snack, ngalinye lizovela okumnandi futhi liluhlaza. Njengoba kunikezwe ukuthi lapho ukubheka kule mishini ebusweni bomzimba obunzima akusebenzi, ngesikhathi ukulungiswa kwe-pie kuzodingeka kuguqulwe.

Izithako:

Ukulungiselela

  1. Grate kahle zucchini, engeza usawoti, cindezela out ijusi.
  2. Beat amaqanda, engeza ukhilimu kanye nofulawa.
  3. Engeza i-zucchini, usawoti, inkathi nezinongo.
  4. Esigodini esilisiwe, uthele inhlama, upheke amaminithi angu-60 ku-Baking.