Isobho se-Pea ngezimbambo - i-classic ye-Russian ne-Eastern Europe cuisine ngokuvamile. Abantu abaningi ikakhulukazi bathanda inhlanganisela ye-peas eqoshiwe, ithenda ne-creamy, ngenyama ebhemayo. Ingxenye yalesi isobho izokwanelisa indlala futhi ibe yingxenye enhle kakhulu yemenyu ngenkathi ebandayo, futhi ilungiselelwe ngokuphelele ngaphandle kwenkinga.
Isobho se-Pea ngezimbambo - iresiphi
Izithako:
- izimbambo zokubhema - 430 g;
- izaqathe - 85 g;
- ama-peas ochotshoziwe - 115 g;
- anyanisi - 85 g;
- i-dill encane ne-parsley.
Ukulungiselela
Ngaphambi kokuba upheke isobho se-pea ngezimbambo ezibhema, i-peas kumele ihlanjululwe, futhi kungcono ngisho nokuyivuza amahora ambalwa ngaphambi kokupheka ukuze unciphise isikhathi sokupheka. Thela isikhonkwane epanini bese ungeza amanzi. Shiya ubhontshisi ukupheka isikhathi esingangehora (noma ngaphansi, uma ngabe ngaphambilini ugobile). Sula ama-karoti bese uqothula anyanisi. Lungisa imifino, ukhulule izithako ezimbili ndawonye. Engeza i-passkrovkoy kuma-peas, bese ubeka izimbambo ngaphambi kokunqunywa zibe izingxenye, bese ushiya konke ukupheka imizuzu engu-15. I-soup Ready isithasiselo nama-fresh herbs kanye ne-pinch enomusa yolwandle usawoti. Ukwengezwa kasawoti ekupheleni kokupheka kubalulekile, ngoba ubhontshisi obunzima bangase bukhuni ekuqaleni kokupheka.
Uma unquma ukwenza isobho sezinyosi ngezimbambo ku-multivark, bese ugcina kuqala izithako ku-"Ukugaya" noma "Ukubhaka", futhi ngemva kokwengeza amanzi nama-peas, shintshela ku- "Multipoor" bese upheka isobho esinye isigamu sehora.
Isobho sePea ngezimbambo ezibhemayo
Izithako:
- Izimbambo ezibhemayo - 520 g;
- ama-peas ochotshoziwe - 345 g;
- anyanisi - 210 g;
- ama-clove kagalikhi - ama-2 ama-pcs .;
- amazambane nezilimo eziyizigaxa - 290 g;
- imifino esisha .
Ukulungiselela
Ngaphambi kokugcwalisa ama-peas ngamanzi apholile futhi ushiye ukuma ubusuku bonke. Lungisa umhluzi wokubhema, bese ugcwalisa lo mkhakha ngamanzi epanini elikhulu bese ushiya ukubilisa ihora.
Thela i-peas enziwe kahle epanini lomhluzi bese ushiya ukupheka enye ihora. Ekupheleni kwesikhathi, engeza isobho nge amazambane othosiwe kanye neziqephu. Ngemuva kwesinye isigamu sehora, susa izimbambo ukuya esitsheni esihlukile bese usebenzisa i-blender engaphansi komhlaba ukuhlanza konke. Vary ukuhambisana kokudla kwe-pea ngezimbambo ngokusekelwe kokuncamelayo kwakho okuthandayo. Sakaza izimbambo emafetheni bese ugcwalisa isobho. Ungakwazi ukukhonza isidlo enkampanini ye- croutons .