I-cheesecake esuka ku-cottage shies isifaniselo sesabelomali se-dessert eyiqiniso eyenziwe esuka ku-Philadelphia ushizi. Ngendlela efanele ekufezeni iresiphi ekhethiwe, ama-gourmets awakwazi ukufaka endaweni, ejabulela ukunambitheka okukhulu kakhulu kokudla okutholakalayo.
Indlela yokwenza i-cheesecake kusuka ku-cottage shizi?
Ukwenza ikhekhe lekhekhe lekhekhe elimnandi nelomlomo lokuphuza umlomo, iresiphi ekhaya elitholakala ekukhethweni ngezansi, udinga ukulandela imithetho elula eyisisekelo ekutholeni umphumela oyifunayo.
- Ukuze ukugcwaliswa ukhethe i-curd epholile yamafutha, kufanele kusetshenzwe nge-blender emizuzwini engu-3-5 ukuthola ukwakheka okunamandla komkhiqizo.
- Isisekelo se-dessert singaba ikhekhe lama-cookies okufakwe emfishane kanye nebhotela ngaphandle kokubhaka noma ukuphuza okuncane.
- Ngaphambi kokuhlukanisa ngezigaba nokudla, umkhiqizo ucolile esiqandisini.
I-cheesecake yase-Classic esuka ku-cottage shizi - iresiphi
I-cheesecake ye-Curd, iresiphi echazwe ngezansi, inomdla kakhulu ngokusemandleni ukuze uqiniseke. Ukuze usebenzise lo mbono, uzodinga imikhiqizo elula futhi engabizi kakhulu, futhi umphumela uzoba okhululekile futhi owokuqala. I-dessert eyenziwe ngomumo ingafakwa nge-fresh berries, izithelo noma okukhonjwe nge-confiture.
Izithako:
- amakhukhi - 300 g;
- amafutha - 150 g;
- i-cottage shiese - 600 g;
- amaqanda - ama-pcs angu-6;;
- ukhilimu omuncu 20% - 100 g;
- ushukela - 150 g;
- i-vanillin - i-2 pinch;
- ikhasi lemon elilodwa.
Ukulungiselela
- Amakhukhi achotshoziwe ahlanganiswe namafutha athambile, asatshalaliswa esikhunjini futhi selehlile.
- Amaqanda aphehliwe aneshukela ahlanganiswe ne-cottage shizi, ukhilimu omuncu, i-vanilla ne-zest, isakaze esihlalweni sehlabathi.
- Bhaka i -cheesecake yama-classic kusuka ku-cottage shizi imizuzu engama-50 ngezi-170 degrees.
- Shiya i-dessert ehhavini elivulekile-ukuvula, bese uyibeka emakhazeni.
Ikhekhe le-Curd ushizi ngaphandle kokubhaka
Cheesecake esiphundu kusuka kuma-cookie kanye ne-cottage shizi ingalungiswa ngaphandle kokusebenzisa usizo lwe-ovini. Kulesi simo ukugcwalisa i-dessert yenziwa nge-gelatin, okuzokwenza ukuthi i-curd base isetshenziswe ukuthungwa. I-recipe eyisisekelo ingafakwa nge-berries, iziqephu zezithelo ezifakwe ekheniwe noma ezinye izithasiselo ozikhethile.
Izithako:
- amakhukhi - 300 g;
- amafutha - 100 g;
- i-cottage shiese - 600 g;
- ukhilimu - 200 ml;
- ushukela - 150 g;
- i-vanillin - i-2 pinch;
- amanzi 100 ml;
- i-gelatin - 25 g.
Ukulungiselela
- Thela i-gelatin ngamanzi bese ushiya ihora.
- Hlanganisa amakhukhi nge bhotela, usakaze emkhunjini, unqume ku-esiqandisini.
- Lungisa i-gelatin, uvuselele, kuze kube yilapho i-granules ichitheka.
- Hlanganisa ukhilimu noshukela, engeza ku-cottage ushizi, uthele ku-gelatin, ugqugquzele futhi ulungise.
- Faka i-cheesecake ngaphandle kokubhaka nge-curd esiqandisini samahora angu-4-6.
I-cheesecake ne-banana ne-cottage shizi
Ikakhulukazi elimnandi, eliyinkimbinkimbi nelomnandi yi- cheesecake ebhanana ene-cottage cheese. Ukuze ukulungiswa kwalo kukhethe ukuthatha ubhanana obuvuthiwe noma obuvele bunamaphesenti amaningi kanye ne-curd elula. I-Walnuts ngesisekelo sekhukhi ayikwazi ukungezwa noma ishintshwe ngamanothi okuthosiwe, ahlutshiwe futhi aqoshiwe.
Izithako:
- amakhukhi - 300 g;
- amafutha - 150 g;
- ama-walnuts - 50 g;
- i-cottage ushizi - 400 g;
- amaqanda - izingcezu ezintathu;
- ukhilimu omuncu 20% - 180 g;
- ubhanana - izingcezu ezintathu;
- ushukela - 150 g;
- ijusi lemon kanye nesitsha - 1 tbsp. isipuni.
Ukulungiselela
- I-cookie crumb ixubene nebhotela namantongomane, isatshalaliswa ngaphansi kwesibhamu.
- Gaya ubhanana ku-blender, wengeze i-zest nejusi lemon.
- Hlanganisa ngeshizi ukhilimu, ukhilimu omuncu namaqanda ahlwithwe ngoshukela.
- Thela ingxube ibe isikhunta bese ubhake i-cheesecake eyenziwe ngokwayo kusuka e-cottage shizi ne-bananas imizuzu engama-50 ngezi-170 degrees.
Ikhekhe le-Curd ushizi nge-cherry
Njengoba ulungiselele i- cheesecake ekhaya nge-cherry ne-cottage shizi, ungayithokozisa yonke inhlanganisela yenhlanganisela ehambelanayo ye-berry pulp ene-cream ethelekile yokugcwalisa nesisekelo se-sand. Idayisi ihlotshiswe ngaphandle kwenkinga enkulu, futhi umphumela udlule konke okulindelwe. Ama-cherries azodinga ukufakwa efomini elisha noma elingenakwenziwa ngaphandle kwejusi elingaphezulu.
Izithako:
- amakhukhi - 300 g;
- amafutha - 150 g;
- cherries ngaphandle kwemifantu - 300 g;
- i-cottage shiese - 600 g;
- amaqanda - izingcezu ezimbili;
- i-vanillin - pinch;
- ushukela - 150 g;
- ushukela oluyimpuphu.
Ukulungiselela
- Hlanganisa ama-cookie ngebhotela, usakaze ngesikhunjeni, vumela ukuthi lifakwe efrijini.
- Lungisa ushizi we-cottage, uxube ngamaqanda ahlwithwe ushukela ne-vanilla.
- Ngefomu ubeka isigamu se-curd mass, kusuka ema cherry phezulu nge-starch kanye ne-cottage shizi esele.
- Bhaka i-dessert imizuzu engu-50 ngezi-180 degrees.
I-cheesecake ye-chocolate evela ku-cottage shizi
I-cheesecake ye-chocolate ngaphandle kokubhaka ne-cottage ushizi, ephekwe ekhaya, iyoyilungisa ama-floral ukunambitheka kwe-chocolate abalandeli. I-dessert enjalo kulula ukuyihlobisa ngezimo ze-dacha noma ehlobo elishisayo, uma kungenakwenzeka noma ukufuna ukuvula ihhavini, futhi isifiso sokuqeda amaswidi siphume futhi asipheli ukuthula.
Izithako:
- amakhukhi - 300 g;
- amafutha - 150 g;
- i-cottage ushizi - 700 g;
- ushokoledi omnyama - 300 g;
- ukhilimu omuncu - 170 g;
- i-yogurt - 150 g;
- i-vanillin - pinch;
- ushukela - 150 g;
- i-gelatin - i-60 g;
- i-cocoa - 4 tbsp. izinkezo.
Ukulungiselela
- Amakhukhi achotshoziwe ahlanganiswe namafutha, asatshalaliswa esikhunjini, ahlile.
- Hlanganisa i-cottage shizi nge ukhilimu omuncu, i-yogurt, ushukela ne-vanilla, shaya nge-blender kuze kube yilapho ukhiqiza ukhilimu, uhlanganise u-melted uphinde uxubane nezinsipho ezimbili ze-cocoa ushokoledi.
- Engeza i-gelatin encibilikile futhi usakaze yonke into ibe yinto.
- Thumela ushokoledi we- cheesecake kusuka ku-cottage shizi uye efrijini ngamahora ambalwa.
Cheesecake nge-gelatin
Enye i-cheesecake elula evela ku-cottage shizi ingenziwa ngaphandle kokwelashwa okushisa. Ukuthungwa kwe-jelly okupholile kuyokwenza kube mnandi ehlobo elishisayo nobusika obubandayo, uma ulongeza ngekhofi noma itiye. Ingqimba yokugcina ingaba nje i-jelly yezithelo ezivela emagcekeni noma ukwakheka ngezithelo.
Izithako:
- amakhukhi - 300 g;
- amafutha - 150 g;
- i-cottage shiese - 200 g;
- ukhilimu omuncu - 500 g;
- i-vanilla ushukela - 10 g;
- i-lemon - ½ ama-pcs .;
- ushukela - 120 g;
- i-gelatin - 20 g;
- i-gelatin yekhekhe - iphakethe elilodwa;
- amajikijolo, izithelo.
Ukulungiselela
- Gwema amakhukhi, hlanganisa nebhotela, usakaze ngaphansi kwesibumbulu.
- Gcoba ukhilimu omuncu noshukela ne-cottage shizi, ungeze i-vanillin nejusi lemon.
- Ukuqhubeka ushaya, uthele i-gelatin ekhululekile, vumela ukuthi ibombele.
- Beka amajikijolo nezithelo, faka i-jelly ngaphandle kwiphakheji, uthele phezulu, uyipholile.
I-cheesecake ne-cottage shizi
Uma kungekho okunye kokupheka okungenhla okukuhlaba umxhwele, mhlawumbe olandelayo uyothinta. I-cheesecake esuka ku-cottage shizi kuhhavini ngokungezwa ukhilimu kanye nama-raspberries amasha uzokujabulisa ngokunambitheka okuqabulayo okuqabulayo kanye nephunga elimnandi. Ukukhetha imikhiqizo yekhwalithi, ukufeza umphumela omuhle kuyoba lula.
Izithako:
- amakhukhi - 400 g;
- amafutha - 150 g;
- i-curd ushizi noma i-fatty cottage shizi - 800 g;
- ukhilimu 20% - 120 g;
- i-vanilla ushukela - 10 g;
- amaqanda - izingcezu ezintathu;
- ushukela - 200 g;
- i-vanillin - i-pinch engu-1;
- ukhilimu omuncu - 250 g;
- okusajingijolo - 400 g;
- ushukela oluyimpuphu - 2 tbsp. izinkezo.
Ukulungiselela
- I-cookie yamakhukhi ixutshwe nebhotela, isatshalaliswa esikhunjini, ihlile.
- Beka i-curd nge-ukhilimu, amaqanda, ushukela ne-vanilla ushukela, ufake isikhunta bese ubhake imizuzu engu-50 ngezi-170 degrees.
- Gcoba ukhilimu omuncu nge-vanilla ne-powder, usakaze kusuka phezulu futhi ube mnyama imizuzu engu-7 ngama-degree angu-200.
- Beka ama-raspberries, unike i-dessert ukuze ipholile futhi ithumele esiqandisini.
Ikhekhe le-curd cheese nesihlabathi inhlama
Ukuthembela ngezincomo ezisuka ku-iresiphi elandelayo, ungenza i-cheesecake kusuka ku-cottage ushizi kanye nesikhumba esincane esifushane , esenziwe ngesandla sakho. Uma kukhona isifiso sokuthola ikhekhe elimnandi kakhulu, ukugoqa nokusabalalisa ngesimo sebhasi kubhaka imizuzu eyi-10, emva kwalokho kugcwele ukugcwalisa nokuqhubeka nokupheka
Izithako:
- ufulawa - izinkomishi ezimbili;
- amafutha - 150 g;
- i-cottage shizi - 900 g;
- i-vanilla ushukela - 20 g;
- amaqanda - izingcezu ezine;
- ushukela - 200 g;
- isitashi - 4 tbsp. izinkezo;
- ukupheka powder - 1 ithisipuni.
Ukulungiselela
- Hlanganisa i-100 g ibhotela noshukela, gaya, engeza amaqanda amabili, i-powder baking, ufulawa, uxoke inhlama.
- Yiphuma bese uyisakaza esikhunjini.
- I-Cottage ushizi ixubene nazo zonke ezinye izithako, zihlwithwe futhi zisakaze inhlama.
- Thumela i-cheesecake kusuka ku-cottage shizi imizuzu engu-50 ukubhaka ama-175 degrees.
I-curd cheesecake ku-multivariate
Ukuze wenze i-cheesecake esiphundu kusuka ku-cottage shizi ku-multivark uzodinga imikhiqizo elula nesikhathi esincane sokuzicubungula. Ngemuva kokuphela kohlelo lokusebenza lwe-"Bake", umkhiqizo ushiywe ukupholisa phansi kudivayisi ngokuvula isembozo, emva kwalokho ususwe nge-grate yamanzi bese ubisihlile esiqandisini.
Izithako:
- amakhukhi - 150 g;
- amafutha - 100 g;
- i-cottage shiese - 500 g;
- amaqanda - izingcezu ezintathu;
- ushukela - 150 g;
- i-vanillin - i-pinch engu-1;
- ukhilimu omuncu - 100 g;
- ikhasi lemon elilodwa.
Ukulungiselela
- Hlanganisa amakhukhi ochotshoziwe ngebhotela bese usakaza isitsha phezu kwesibhakabhaka.
- Hlanganisa izithako ezisele, shahla futhi usakaze kusuka phezulu.
- Lungisa i-cheesecake kusuka ku-cottage shizi kumodi ethi "Bake" ngehora elingu-1.