Inkukhu fillet nge amazambane in a multi-odwe ngaphambilini

Amazambane anenkukhu ayondla futhi anambitha. Indlela yokwenza amazambane nezinkukhu zezinkukhu ku-multivark, funda ngezansi.

Amazambane ama-Braised anezinkukhu ezinkukhu okuyi-multivariate

Izithako:

• inkukhu ye-inkukhu - 300 g;
• amazambane - 800 g;
• i-pepper;
• usawoti;
• anyanisi - 130 g.

Ukulungiselela

1. Izibopho ezisikiwe ezisikiwe. Siwafaka esitsheni se-multivark, oyile, bese ukhetha uhlelo "Baking".
2. Ngaleso sikhathi umnsalo we-shinkem uphinde uwubeke esitsheni. Dlula imizuzu engu-15. Engeza amazambane oqoshiwe bese upheka amanye amaminithi angu-7. Bese uthele ngo-150 ml wamanzi ashisayo, engeza izinongo ukuze ujabule futhi kwimodi "Ukuvala ikhefu ngamaminithi angu-35.
3. Hlanganisa isidlo esilungisiwe bese usakaza kuwo amapuleti. Ungabhidliza imifino ekhishwe phansi esivela ekufakeni.

I-chicken fillet namazambane ku-recipe multivariate - recipe

Izithako:

• inkukhu ye-inkukhu - 350 g;
• amazambane - 800 g;
• i-curry - 10 g;
• ikhasi elimnyama;
• usawoti ovamile.

Ukulungiselela

1. Chofoza i-fillet yenkukhu.
2. Amazambane ami, ke ahlanza futhi anqume ngamabhuloki amancane.
3. Ukulungele ngale ndlela, izithako zifafazwa ngosawoti, izinongo futhi zivuselele kahle. Sishiya imizuzu engu-15 ngemuva.
4. Sifaka amazambane ngezibopho emanzini, faka emaphethelweni, uwabeke esitsheni. Kusuka ngenhla izimbobo ezinqunyelwe ukuphuma kwesithambile.
5. Sipheka imizuzu engama-60, siphumelela uhlelo "Baking".

Inkukhu fillet nge amazambane, abhaka ku multivariate

Izithako:

• inkukhu fillet - izingcezu 3;
• amazambane - 700 g;
• anyanisi - 170 g;
• usawoti;
• imayonnaise - 30 g;
• izinongo ;
• ushizi - 150 g;
• amafutha yemifino - 40 ml.

Ukulungiselela

1. Siyabonga i-fillet ngezinongo nosawoti.
2. Sifaka amafutha emgodini, sisakaze izibopho. Kumodi "Eshisayo", siqala ukulungisa amaminithi angu-10 ohlangothini olulodwa, bese siphendulela, engeza u-anyanisi usike emasongweni amancane.
3. Siphula amazambane ngamacwecwe, bese sigaya ushizi nge-grater. Sibeka amazambane phezulu anyanisi, engeza usawoti omncane, amafutha nge imayonnaise kanye ne-pritrushivayem ushizi.
4. Silungiselela imizuzu engu-40 ku-Baking.

Amazambane othosiwe ene-chicken fillet ku-multi-screw

Izithako:

• amazambane obukhulu obuphakathi - 8 ama-pcs .;
• inkukhu ye-inkukhu - 450 g;
• usawoti.

Ukulungiselela

1. Izibopho ezihlambulukileyo nezomisiwe zinciphisa izinti, usawoti, uma uthanda, ubeke izinongo uphinde uhlanganise kahle.
2. Amazambane ahlutshiwe ahlaselwe ama-cubes.
3. Esikhathini somthamo wedivaysi sinciphisa kuqala izibopho ezilungiselelwe kuqala, bese sibeka amazambane.
4. Kumodi ye- "Baking", gazinga imizuzu engu-25. Bese uphenduka bese upheka amanye amaminithi angu-25. Jabulela ukudla kwakho!