Inyama enhlama

Inyama enhlama yiyona iresiphi yangempela yanoma yiliphi itafula lokugubha. Ngenxa yokuhlanganiswa kwezithako zomhlaba wonke, lesi sidlo ngeke sihambelane nje kuphela ngezingxenye ezihlukene zezingubo, kepha singase sibe yisibili esizimele etafuleni lakho.

Iresiphi yenyama ekudleni

Izithako:

• iqanda - ucezu olu-1;
• i-pastry ephazamisayo - 400 g;
• ingulube - 400 g;
• imifino - ukunambitha;
• usawoti, pepper, lwesinaphi - ukunambitha;
• anyanisi - ama-2 ama-pcs .;
• amafutha yemifino - ukudoba;
• imifino - ngomhlobiso.

Ukulungiselela

Indlela yokupheka inyama enhlama? Inyama yami, eyomile futhi gazinga epanini elitshisayo lokuthosa ngamafutha omifino. Ama-anyanisi ahlanzwa, achotshoziwe futhi ahlulwe eceleni kwelinye i-pan. Ku-blender siwasika imifino, engeza ama-mustard namafutha yemifino. Bese ubisiwe inyama usawoti, pepper ukunambitha bese uvumele upholile.

I-puff pastry ibe ngechungechunge. Phakathi nenhlama, sibeka u-anyanisi, imifino, inyama ethosiwe. Emaphethelweni enhlama aphakanyiswa futhi aqhutshana. Sishaya amaqanda amaqanda bese siwagcoba kakhulu ngenhla. Bese ubeka inyama enhlama efakwe ebhodini lokugcoba bese ufaka kuhhavini engama-180 degrees. Bhaka isidlo semaminithi angu-30 kuze kube yilapho inyama isilungile.

Inyama nama-mushroom esikhwameni senhlama

Izithako:

• ingulube - 500 g;
• amakhowe - 300 g;
• isikhwama sokuphanga;
• anyanisi - 1 pc.;
• amafutha yemifino;
• Usawoti, pepper, imayonnaise kanye nosawoti omuncu - ukunambitha.

Ukulungiselela

Ingulube ibilise kuze kube yilapho isilondoloziwe emanzini anosawoti, cishe ihora, engeza i-leaf leaf ne-pepper emnyama. Ngesikhathi inyama ipheka, uthathe ama-mushroom amakhowe bese uwafisa epanini elitshisayo elinyanyisiwe kanye no-anyanisi oqoshiwe. Bese wengeza imayonnaise, ukhilimu omuncu, usawoti kanye nepelepele ekugcobeni. Kusuka inyama ephekiwe sithatha wonke amathambo, futhi inyama ngokwayo ihlukaniswe ngamafayili. Ukuxuba ingulube nama-mushroom othosiwe no-anyanisi.

Inhlama ye-Puff isakazeka etafuleni, igxilwe kancane futhi ibheke izikwele mayelana no-8x8 cm ngesayizi. Ngesikwele ngasinye sisabalalisa ukugcwaliswa kwenyama namakhowe bese senza izikhwama.

Siwabeka ebhodini lokubhaka, ugcobe ngamafutha omquba, bese ulibeka ehhavini imizuzu engama-30.

Useseshayela izitsha ongazondla umndeni wonke? Bese uzama zokupheka kwama- pancake ezenziwe ngulube , noma izinkumbi zenkomo . Bon appetit!