Inyama, ephekwe ngekhilimu, ivela ngokumangalisayo ithenda futhi okumnandi okumnandi. Njengendwangu ehlangothini ungakhonza irayisi, i-buckwheat noma isaladi. Ake sicabangele nawe izindlela zokudla ngekhrimu.
Inyama nama-mushroom ekhilimu
Izithako:
- ingulube - 500 g;
- amakhowe - 400 g;
- ukhilimu - 200 ml;
- utamatisi -2 ama-pcs ;;
- i-bulb - ucezu olu-1;
- usawoti, izinongo.
Ukulungiselela
Manje ngitshele indlela yokupheka inyama ngekhilimu. Sinquma ingulube zibe izingcezu ezincane zekhanda. Amakhowe ahlanzwa, ahlanjululwe futhi achotshozwe ezinqeni ezincane. Ama-anyanisi ahlanzwa futhi ahlanjululwe yi-semirings. Utamatisi wami, sigcoba ngamanzi abilayo, bese siwaqeda ngokucophelela isikhumba futhi sinciphise inyama ibe ngamagundane.
Esikhathini sophisi yokuthambisa uthele amafutha emifino bese uthola kuwo kuze kube yilapho udla inyama ekhanda. Engeza u-anyanisi bese ufisa yonke imizuzu. Khona-ke sisakaza amakhowe siphinde sipheke ndawonye kuze kube yilapho i-liquid igcwala ngokuphelele. Ngemuva kwalokho, faka utamatisi, usawoti ukunambitha. Zonke ezixutshwe, zithengiswa ngekhilimu, zinciphisa inyama kanye namazinyo ezinamanzi ngamakhowe kuze kuphekwe ngokugcwele ngaphansi kwesibopho esivaliwe imizuzu engaba ngu-20. Khona-ke ungakwazi ukupheka kancane isidlo kuhhavini ukusimboza ngesikhumba esiqinile.
Ukudla ngesiFulentshi ngekhilimu
Izithako:
- yenkomo - 500 g;
- ushizi - 150 g;
- ukhilimu - 100 ml;
- utamatisi - 2 ama-pcs;;
- Ubisi - 100 ml;
- i-bulb - ucezu olu-1;
- usawoti.
Ukulungiselela
Sigeza inyama yenkomo bese sishiya inyama ukuze yomile. Emva kwalokho, usike ube yizincebe ezincane ngaphesheya kwezintambo bese ushaya inyama yenkomo ngesando. Bese uhlela futhi ubeke izingcezu zenyama.
Ama-anyanisi ahlanzwa futhi anqunywe emasongweni amancane. Kusuka phezulu, simboza izinkomo nge-anyanisi amasongo, imibuthano yetamatisi kanye nenkathi ngepelepele nosawoti ukunambitha. Fafaza ushizi ogayiwe phezulu. Hlanganisa ukhilimu nobisi, amanzi inyama bese uyithumela kuhhavini. Bhaka isidlo imizuzu engaba ngu-80 nge-180 degrees bese uyikhonza etafuleni.
Bheka izindlela zokupheka ezithakazelisayo nangokhilimu, bese uphakamisa ukwenza isibindi sekhukhu noma unogwaja ekhilimu .