Izinhlamvu ezine-cottage ushizi kusuka ekudleni okwenziwe kahle

Ukuba nephakethe le-puff pastry elenziwe ngomumo kanye ne-cottage ushizi elincane esitokisini, ungahlela i-dessert eyenziwe ngamakhemikhali enhle kakhulu, ulungiselela ukuphakama komlomo. Futhi ukuthi singakwenza kanjani ngokufanele sizobe sitshele ngezansi ezithombeni zethu.

I-puff pastry ne-cottage ushizi kusuka ekudleni okwenziwe kahle-iresiphi nge omisiwe

Izithako:

Ukulungiselela

Ngesikhathi i-puff pastry eyenziwe ngomumo isilungisiwe, lungiselela ukugcwalisa i-curd yezingcezu. Hlanza omisiwe, uthele ngamanzi abilayo bese ushiya imizuzu emihlanu. I-Cottage ushizi ugaye ngesihlungo noma uphese nge-blender, bese ufaka kuso ushukela ogqamile, u-ukhilimu omuncu, i-pinch ye-vanillin, iqanda elilodwa namaqabunga omisiwe anomile. Faka konke ngokucophelela bese uthatha inhlama. Siyinqume ibe izingxenye ezimbili ezilinganayo bese siyiqeda kuze kube yilapho sithola uhlaka olungamamitha amabili ubukhulu. Sifaka kuzo zombili izingqimba ngesigamu sokugcwalisa i-curd esilungisiwe futhi siyisakaza ngokulinganayo kuwo wonke ubuso, kancane kancane ekufinyeleleni emaphethelweni.

Sifaka isendlalelo ngasinye ngemigqa bese siyinquma sibe izingcezu ezingaba ngamamitha amathathu ububanzi. Lubise phezulu kwemikhiqizo ngamaqanda ashaywa, ugobe ngezinhlamvu ze-samee noma imbewu ye-poppy bese uyithumela ukubhaka ebhawini lokubhaka kuhhavini elishisayo. Emva kwemizuzu engaba yishumi nanhlanu noma emibili yokuhlala ekushiseni kwama-degrees 200-220, ukukhukhuma kuyoba mnandi futhi emva kokupholisa kuzobe sekulungele ukusetshenziswa.

Amapulangwe avela emilenzeni ye-puff yemvubelo ne-cottage ushizi nebhanana

Izithako:

Ukulungiselela

Sishiya imfucumfucu yemvubelo inhlama ehlanjululwe , futhi silungiselela ukugcwalisa ngalesi sikhathi. I-Cottage ushizi ixubene noshukela, engeza ibhanana elihlutshiwe nelidayi, i-vanillin nokuxuba.

Inhlama enqanyuliwe yinqunyiwe ibe yizingxenye zesikwele, ulingane kancane bese ubeka kancane kancane phakathi nokugcwaliswa. Ungakwazi ukuhlela ukuthukuthela njengokuvaliwe, ukunamathisa imikhiqizo ngesigamu nokuqeda imiphetho, futhi uvule. Ukuze wenze lokhu, kubalulekile ukwenza ukusikeka ohlangothini ngalunye, kancane hhayi ukusika emaceleni, bese-ke amabili susa ama-angles aphikisayo, uwaphendule ezinhlangothini eziphambene bese ucindezela kancane. Sithola uhlobo lwedayimane ezinhlangothini, ngaphakathi kulo ukugcwaliswa kwe-curd.

Sivumela ukuthi imikhiqizo ibhake kuhhavini imizuzu engamashumi amabili nanhlanu kuma-degrees angu-195, bese upholile futhi ujabulele. Ngaphambi kokukhonza, ungakwazi ukuqeda amathumba ngoshukela powder noma isiraphu ushukela ushukela.

Ngendlela efanako, ungakghona ukulungisa iinhlanzi nge-cottage shizi kanye ne-peach, esikhundleni sakho ngebhanana, begodu uhlanganise nemikhiqizo ngamantongomane, omisiwe kanye nezinye izithako ekuthandeni kwakho.