Ugwayi luhlobo lwenhlama, lapho ungathola ukudla okuhlukile. Kuyindlela enhle yokugcina umkhiqizo onomsoco futhi obuncane ngaphansi kwegobolondo. Ikakhulukazi efanelekayo ukupheka imifino, izithelo, inyama nenhlanzi izitsha. Namuhla, sizokwabelana ngokupheka imikhiqizo yokupheka ku-batter yesi-Chinese.
Kljar ngesiShayina
Izithako:
- ufulawa - ingilazi engu-1;
- isitashi - 1 tbsp. isipuni;
- amanzi - ¾ indebe;
- isikhuphaphu - ucezu 1;
- i-soda slaked - 0,5 tsp.
Ukulungiselela
Zonke izithako zivuthwa endishini bese zishaywe nge-mixer noma i-whisk. Ukuvumelana kufanele kufane ne-pancake. Shiya ingxube yethu imile imizuzu engu-15. Futhi lonke ubumba bethu selungile, sasifaka imikhiqizo, esizoyihamba futhi siyithumele.
Inhlanzi e-Chinese ehlanziwe
Izithako:
- soy sauce - 2 tbsp. izinkezo;
- iwayini uviniga - 2 tbsp. izinkezo;
- ufulawa - ingilazi engu-1;
- amanzi - 1 ingilazi;
- imayonnaise - 1 tbsp. isipuni;
- i-horseradish - 1 tbsp. isipuni;
- i-nutmeg;
- i-badonia - izingcezu ezingu-3;
- ijusi kalamula - 20 ml;
- izinhlanzi ezibomvu - 1.5 kg;
- izinhlanzi zesinkwa.
Ukulungiselela
Sihlanza izinhlanzi bese sigeza isikhumba sethu. Sika inhlanzi ehlutshiwe ibe yizicucu ezincane, usawoti, pepper, engeza ijusi kalamula bese ushiye imizuzu engama-35 ukuhamba. Sipheka i-batter, esitsheni sihlunga ufulawa, engeza iqanda, imayonnaise ne-horseradish. Hlanganisa izithako, uthele eviniga iwayini ne-soy sauce, engeza izinongo, uhlanganise konke kahle futhi uthele ngokuqondile emanzini e-ice kusuka ebhokisini, cishe isigamu seglasi. Kubalulekile ukwenza i-gluten crispy. Esikhathini esitofu, sishisa ipani lokudoba ngezinhlangothi eziphakeme, uthele amafutha bese ubeka izinhlanzi kulo, okusolakala ukuthi kuzo zonke izinhlangothi zingene ebumbeni. Sifisa izinhlanzi kuzo zonke izinhlangothi ngomlilo osheshayo kumbala wegolide, futhi senze umlilo ungaphansi. Thela amanzi abanda abandayo emgodini wokudoba, uwumboze ngesembozo bese uwugcina ekushiseni okuphansi emaminithini amane, bese ususa epulatifheni. Ngaphambi kokukhonza, uthele inhlanzi eqoshiwe i-sweet pepper kanye nosawoti.
Ama-Shrimp shrimp ngesiShayina
Izithako:
- ubhiya - 60 ml;
- ufulawa - 50 g;
- amafutha omnqumo - 1 tbsp. isipuni;
- amaprotheni - 1 iyunithi;
- ama-shrimps amakhosi - izicucu ezingu-9;
- ilamula - ucezu olulodwa;
- usawoti;
- i-soy sauce;
- i-garlic.
Ukulungiselela
Ukuze ulungiselele i-batter, hlanganisa ufulawa, ubhiya, ibhotela, amaprotheni bese ushiya amahora amabili. Izinhlanzi ngaphambi kokushisa okushisayo ku-soy sauce ngegalikhi ngemaminithi angu-5, zikhuphe emanzini, zome ngethawula lephepha. Gcoba ama-prawn ethu ku-dessert bese uwuthaka ngamafutha atshisayo. Ngaphambi kokukhonza, ufafaza ama-shrimps ngejamu lemon.