Noma yiliphi fan of amaswidi ngesisekelo cottage shizi uyazi, okungenani, ezimbalwa zokupheka of amaqebelengwane ushizi. Abakhiki bekhanda kwasekuseni okuphelele, okulungiselelwe njengokusheshisa, kodwa into esemqoka kuleli bhizinisi ukukhetha i-cottage shizi efanele futhi uzibophe nge-recipe efanele. Futhi uma ngeyokuqala singeke sikusize, ke kulabo abathintekayo senze isinqumo sokudala le ndaba.
Iresiphi elula yama-cheese amakhanda avela ku-cottage shizi nge-manga
Iqhinga eliphambili lokupheka amaqebelengwane ashizi okuzenzela akufanele uhambe kakhulu ne-semolina, ngoba uma kunezinhlobo eziningi zama-mangi, esikhundleni sokudla kwasekuseni okuluhlaza okwesibhakabhaka ungengozini yokuthola ama-pancakes enjoloba, ngezinhlamvu zama-manga ezinamazinyo akho.
Izithako:
- i-cottage shizi - 265 g;
- iqanda - ucezu olu-1;
- ushukela granulated - 25 g;
- semolina - 45 g;
- amafutha yemifino - 25 ml.
Ukulungiselela
Okokuqala, hlola amafutha e-cottage ushizi nokuhambisana kwawo, uma eyomile futhi egoqa kalula, bese uyisula noma uwushaye ube unamathisela nge-blender. Ukuze ushizi we-cottage uthele ushukela, ama-manga namaqanda, konke ukuxuba ngokucophelela, ubukele ukuthi ekuxukeni kwakungenamaqabunga ama-manga. Manje, ukuze i-manga ingabi namazinyo, isisekelo se-isiraphu kufanele ishiywe isigamu sehora, ukuze i-croup ithathe umswakama. Ngemuva kokuphelelwa yisikhathi, izingxenye zengxube ye-cheese kumele zifakwe ngotshani ngamafutha afudumele futhi zingakhonzwa.
I-cheesecake ne-apula nesinamoni - iresiphi elula nesiphundu
Izithako:
- i-apula enkulu - ucezu olu-1;
- i-cottage ushizi - 165 g;
- amaqanda - izingcezu ezimbili;
- isinamoni yomhlabathi;
- ufulawa - 145 g;
- ikhasi le-orange 1;
- ukupheka powder - 1/2 tsp;
- ushukela granulated - 45 g;
- ibhotela - 35 g.
Ukulungiselela
Ngemuva kokubheka i-apula kusuka emgodleni bese uhlanganisa ikhasi, yinqume futhi uyivumele ibhotela ngokungezelela isinamoni nengxenye yazo zonke ushukela. Uma izingcezu zezithelo zithweliswa, zisuse ekushiseni bese uzipholisa.
I-Cottage ushizi uhlanganise ne-citrus peel, amaqanda kanye noshukela osele nge-mixer noma e-submersible blender. Ku-pasta elandelanayo, ufefa ufulawa kuhlanganise ne-baking powder bese ufaka ama-apula aqoshiwe.
Ngemva kokufudumala amafutha, gazinga izingxenye zomxube we-curd ezinhlangothini zombili kuze kuphele kancane.
Ama-cheesecake kuhhavini - iresiphi elula
Abakhi bezimoto bangcono kakhulu kulabo abahlukunyezwa ngamakhilogremu engeziwe. Ukuthatha njenge-base-fat-fat cottage shizi, ufulawa obuncane kakhulu noju , ungakulungiselela i-dessert enesibindi ngamafutha aphansi nama-carbohydrate.
Izithako:
- I-fat cottage cheese ephansi-390 g;
- uju - 45 ml;
- ufulawa ogcwele-45 g;
- amaqanda - ama-3 ama-PC.
Ukulungiselela
Vula i-curd ibe yinhlanganisela nge-blender bese ufaka uju (noma yimuphi omunye umnandi wokunambitha) kanye nofulawa kuwo. Izikhupha zeqanda ezihlukene ezivela kuma-protein, uma ubona ukudla okuqinile, ungakwazi ukuqeda izikhupha ngokuphelele, kodwa uma ukungabikho kwazo kungabalulekile, ungawashaya ngokushesha nge-cottage shizi. Vula amaprotheni ahlukanisiwe abe yi-foam enamandla futhi ngobumnene, usebenzisa i-spatula, faka i-foam ingxube ye-cheese.
Hlukanisa ingxube ibe yizimo bese ubhake kuhhavini elingu-180 degree ngaphambi kwesigamu sehora.
Iresiphi elula yezinhlayiya zama-cheese kusuka emathangeni asekhaya
Sasihlola izindlela zokupheka ezintathu ezilula zamaqebelengwane, kodwa ezithakazelisayo kakhulu zashiywa ezokugcina. Lush futhi ujabule
Izithako:
- i-cottage shiese - 490 g;
- iqanda - ucezu olu-1;
- ufulawa - 115 g;
- ushukela granulated - 55 g;
- ibhotela - 25 g;
- i-soda - 1 ithisipuni;
- amafutha okudoba okujulile.
Ukulungiselela
Nge-mixer, vula i-cottage ushizi, ushukela, ibhotela neqanda zibe yingxube ehambisanayo, uthele ngofulawa nge-soda uphinde uhlanganise inhlama. Izingxenye zenhlama ziphosa ngobumnandi emafutheni ashisayo kanye ne-grill kuze kube nsundu. Khonza nge ushukela oluyimpuphu.