Ama-Cheesecake, njengomthetho, afisa ukuthanda abathandi be-cottage shizi, nalabo abathandi lo mkhiqizo ngendlela yabo ehlanzekile. Ngezansi sizoveza imfihlo yokuthi singenza kanjani amaqebelengwane e-curd kusuka emanzini amakhulu. Kunesici esincane esincane okumelwe sicatshangelwe - kungakhathaliseki ukuthi sinambitheka kangakanani akusiyo i- cottage shizi enamafutha, okuluhlaza okweqile kuyo ngeke kusebenze. Ngakho-ke, kungcono ukuba udle umkhiqizo onjalo ngendlela ehlanzekile, futhi ukukhishwa okwesibhakabhaka kunomsebenzi wokukhetha i-cottage shies encane.
I-iresiphi yamaqebelengwane amancane ashizi
Izithako:
- I-cottage shizi 9% amafutha - 270 g;
- ushukela - 75 g;
- amaqanda - ucezu olulodwa;
- usawoti - ingcosana;
- ufulawa - 320 g;
- ukupheka powder ngenhlama - 10 g;
- amafutha e-sunflower.
Ukulungiselela
I-cottage shizi ifakwe esitsheni bese uyigawula nge-addition of usawoti, ushukela namaqanda. Cishe u-2/3 wefulawa uhlanganiswe ne-powder baking, engeza ingxube ye-curd ehlanganisiwe bese uxuba kahle. Siqoqa isipuni sehlama, sakha ibhola bese sisigxilisa emgqeni osusele. Cindezela kancane phansi, wenze ama-lozenges azungeze u-1 cm ubukhulu. Siwasakaza epanini lokuthosa futhi gazinga kusuka ezinhlangothini ezimbili kuya kumbala othakazelisayo.
Amaqebelengwane angama-Lush kuhhavini
Izithako:
- I-cottage cheese 9% okuqukethwe komnoni - 300 g;
- amaqanda - ucezu olulodwa;
- ushukela granulated - 60 g;
- ukupheka powder - 10 g;
- ufulawa - 4 tbsp. izinkezo.
Ukulungiselela
Iqanda lixubene noshukela. Futhi akunandaba ukuthi senza kanjani. Ungayishaya nge-mixer, noma ungamane uliphule ngemfoloko. Bese uthele ingxube elandelayo ibe yi-cottage ushizi uhlanganise kahle. Kufulawa, ufafaze i-powder baking, bese uxubaniswa owomile u-sieved futhi wengezwe emzimbeni we-curd. Siphonsa inhlama, esivela kuyo amabhola, siwagcobe ufulawa bese uwabeka ebhokisini lokubhaka. Futhi ukuthi ama-curds ayinamathelisi, i-tray yokubhaka ingahlanganiswa nephepha le-foil noma iphepha lokubhaka. Sithumela amabhaketi ethu ehhavini bese sibhake imizuzu engu-15 ekushiseni okuphakathi.
Amaqebelengwane angama-lush ane-semolina
Izithako:
- i-cottage shizi - 250 g;
- ushukela granulated - 1 tbsp. isipuni;
- iqanda elenziwe ngokwenziwa - ucezu olulodwa;
- ufulawa - 60 g;
- semolina - 3 tbsp. izinkezo;
- usawoti - 1 pinch.
Ukulungiselela
Kusukela ku-cottage ushizi, ushukela, usawoti namaqanda kanye nosawoti omuncu, uxoke inhlama. Bese wengeza imango bese uxuba. Sinikeza ukuhlolwa ukuma imizuzu engaba ngu-5, ngalesi sikhathi, i-mancha izovuvuka kancane. Ngemuva kwalokho, uthele ngofulawa uphinde uhlanganise. Okulandelayo, sakha amaqebelengwane ashizi bese siwafaka emango noma ofulawa. Futhi awukwazi ukukwenza ngokujwayelekile. Sithumela epanini lokuthosa futhi gazinga kusuka ezinhlangothini ezimbili kuze kube yilapho usulungile.