I-mousse esuka kwelekholethi iyidayisi, eyenzelwe inkathi ebandayo, njengoba igcwele futhi inzima. Amafomu alolu hlobo lwe-dessert ngokuqinisekile ayothola izindlela zokupheka eziwusizo kulokhu okushiwo, lapho izintandokazi ezithandwa yinkampani ngamanothi e-citrus.
I-chocolate-orange mousse - iresiphi
Izithako:
- ushokolethi omnyama - 90 g;
- I-Tofu ushizi - 360 g;
- ijusi le-orange - 1/4 kwekhulu;
- i-cocoa powder - 1 tbsp. isipuni;
- uju - 1 tbsp. isipuni;
- Ikhadiamamu ye-Ground - 1 ithisipuni;
- ikhasi - 1 i-orange.
Ukulungiselela
Hlanganisa i-tile ye-chocolate emnyama emgodini we-microwave noma emanzini okugeza. I-cheese tofu enqunywa ngamacube bese efakwa ku-blender bowl. Gcwalisa ushizi ngejusi le-orange bese usula yonke into ukuze uhambelane. Yengeza ushokoledi ocibilikile, i-cardamom, uju kanye ne-zest, bese uphinda ukushaya kuze kube yilapho i-mousse iba yifani efana nombala nokuvumelana. Ngaphambi kokukhonza, ukwelashwa okuphelile kufanele kucolile cishe ihora.
I-mousse enobuthi-chocolate-orange
Izithako:
- ibhotela - 40 g;
- ushokolethi omnyama - 150 g;
- i-marshmallow - 150 g;
- i-orange - ucezu olulodwa;
- amanzi - 2 tbsp. izinkezo;
- ukhilimu - 150 ml;
- i-vanilla ithole - 1 ithisipuni.
Ukulungiselela
Ushokolethi oqoshiwe, i-marshmallow ne-bhotela ayibeka emanzini okugezela futhi ancibilikise yonke into, evuselela imizuzu engaba ngu-5, kuze kube yilapho ingxube ihlangana ngokufanayo.
Sidonsa isikhumba se-orange bese sikufaka engxenyeni ye-mousse ye-chocolate kanye nezipuni ezimbili zamanzi ashisayo. Pheka umsila we-chocolate nge-orange ngomunye imizuzu emihlanu, bese ususa isitsha emlilweni bese uyipholisa imizuzu embalwa. Ngaphambi kokukhonza, engeza i-vanilla encane yokukhipha ukunambitheka.
Sihlobisa i-mousse ngamaqatha amancane e-orange esakazeka esiqongweni.
Indlela yokwenza umousse we-chocolate-orange ngaphakathi indebe?
Izithako:
- ushokoledi - 200 g;
- ama-oranges - izingcezu ezimbili;
- amaqanda - izingcezu ezine;
- amanzi ashisayo - 80 ml;
- ushukela - 2 tbsp. izinkezo.
Ukulungiselela
Sihlukanisa amaqanda zibe izikhupha kanye nezikwele. With peel orange ikhasi bese ugcwalise it ngenani elincane yamanzi ashisayo ukukhulula amanani amafutha abalulekile. Endaweni efanayo, sichitha izipuni ezimbili zeshukela. Ngemuva kwemizuzu engu-10, uthele ikhambi le-chocolate eliqoshiwe bese ubeka isitsha endaweni yokugeza amanzi. Ngokushesha nje lapho ushokoledi ushukela, qala ukusihlunga ngamaqanda amaqanda. Ingxube ehlanganisiwe isuswe emlilweni futhi ihlangene ngokucophelela namaqanda abamhlophe abethwa ezinqabeni ezinzima. Sifaka imousse ezinkomishi bese siyishiya efrijini amahora angu-2-3.