I-watermelon juice ayitholakali emkhatsini we-assortment esitolo, nokho, sonke siyazi ukuthi i-watermelon igcwele uketshezi futhi ifaneleke ngokuphelele ukuhamba nge-juicer. I-watermelon fresh eyenziwe yilezi zinambitheka ngokwayo, ngenkampani yamanye amajusi noma njengesisekelo se-cocktails yokudakwa. Zonke izinketho ezintathu esizozicubungula ezithombeni ezingezansi.
I-Watermelon fresh - iresiphi
Lesi siphuzo esiqabulayo se-watermelon yindlela enhle yokulwa nokoma okuyobe kutholwa yizingane kanye nabantu abadala. Inani elincane le-citric acid lizosiza ukugcizelela ubumnandi bemvelo wejusi.
Izithako:
- ama-cubes enyamazini yamakhabezi - izinto ezingu-3;
- ijusi kalamula - 15 ml;
- uju noma i-agave isiraphu - ukunambitha.
Ukulungiselela
Phambi kokuhlanza i-pulp ye-watermelon kusuka kumbewu, uma i-juicer yakho ingakwazi ukuyihlunga. Dlulisa i-watermelon ngokusebenzisa idivayisi bese uxuba isiraphu ngejusi lemon. Uma ubumnandi bemvelo amajikijolo akwanele, ungakwazi njalo ukufaka ijusi uju noma isiraphu ye-agave, futhi ama-cubes ama-ice anganikeza umphumela oqabulayo.
I-Watermelon isanda ku-blender
I-Watermelon inyama engxenyeni yezingonyama iqukethe amanzi, ngakho-ke ijusi elivela kuyo akudingeki ukuba idlule i-juicer, kwanele ukusebenzisa i-blender elula bese ufaka ikhabe ngamanzi amancane.
Thatha i-kilo yamapulponi bese uhlanza imbewu. Beka izingcezu zevangelini ku-blender kanye ne-whisk. Uma ubamba ubhiya obunamanzi futhi u-pulp oluhlanjululwe kahle njenge-Mash - uthele amanzi amancane, ngaphandle kwalokho faka ijusi ngejamu lejusi noma uju ukunambitha, bese uthele izibuko bese ukhonza ngamacube amaqhwa.
I-Watermelon-melon fresh
Umlingani omkhulu wezaketoni ngesikhathi se "velvet" - i-melon. Sinqume ukuxuba ijusi kokubili izithelo ngaphakathi kohlaka lwalesi recipe futhi kwaba okumnandi.
Lungiselela izingxenye ezilinganayo ze-melon yamapulp kanye ne-watermelon, kusukela kokugcina ususe wonke amathambo. Beka izithelo ezilungiselelwe esitsheni se-blender bese uphelela kuze kube bushelelezi. Nciphisa amazambane ahlanzekile aphekiwe ngamanzi ase-iced noma ama-ice tincetu, futhi uma amakhekhe e-melon namakhabe akwanele - uthele noju.
Indlela yokwenza ikhadini elivundiwe elisha?
Ungakwazi futhi ukupholisa ngejubane lokushukela elimisiwe, elingasetshenziswa ngezinye amajikijolo nezithelo noma utshwala, njengoba sizokwenza okulandelayo.
Izithako:
- izingcezu zamakhabe - izinto ezingu-8;
- i-tequila - 175 ml;
- i-juice juice - 11 ml;
- ushukela granulated - 45 g.
Ukulungiselela
Hlanganisa zonke izithako nge-blender uphinde uthele ijusi le-tequila ngaphakathi kwesitsha. Sula amahora amabili, bese usakazeka nge-spoon ezibukweni.
I-Watermelon isanda utshwala
Abaningi bethu bajwayele i-cocktail ye-classic "iMimosa" - ingxube yewayini elikhazimulayo nejusi le-orange. Yini evimbela wena ukuba wenze into enjalo nge-ikhabethe phansi?
Izithako:
Ukuze ujusi:
- I-pulp ye-watermelon - izinto ezingu-4;
- ijusi ka 2-3 limes;
- usiraphu ushukela - ukunambitha.
Ukuze uthole i-cocktail:
- ibhodlela lewayini elikhazimulayo;
- tincetu zamakhabe kanye ne-mint green ukuhlobisa.
Ukulungiselela
Into yokuqala okumele ukwenze ukukwenza ikhabethe elisha,
Ngaphambi kokulungiswa kwe-mimosa, i-mint evela ku-cocktail ikhishwa, kanti i-juice ephumela kuthululwa engilazi yombhobho, igcwalise lesi siphetho cishe nesithathu. Okunye kwevolumu kugcwele i-champagne. Ukuhlobisa ingilazi ngocezu lwamacembe namacembe ngaphambi kokukhonza.