Siya esitolo, ukhethe kusuka kumaphakheji amabili aqhakazile owakhuthaza ngaphezulu, siya ekhaya futhi sipheke. Misa! Lokhu kuyindlela yezinkathazo ezingashadile ezihlukunyezwa yi-gastritis. Izindwangu ezimnandi ezenziwe ngokuzithandela ziyindaba yokuhlonipha abendlukazi bangempela. Futhi ungikholelwe, i-pelmeni ekhaya ayiyona i-featish engenakwenzeka futhi, futhi ubuso bombukiso obubukwayo bendlu buzokuvuza ngokugcwele ngemisebenzi yakho. Ngendlela, akunakwenzeka kuphela ukubunjwa kwe-pelmeni, kodwa udinga ukubandakanya wonke umndeni. Lesi yisikhathi esihle kakhulu sokuqeda umyeni wakhe kusukela ku-TV, indodana - kusuka kwikhompyutha, kanye nendodakazi - evela efonini.
Indlela yokupheka amadombolo?
Imindeni eminingi inayo iresiphi yayo yamadombolo wokupheka, kunezinketho eziningi. Lokhu kungokwesiko.
Izithako:
Ukugxila:
- yenkomo - 300 g;
- Ingulube - 300 g;
- anyanisi - izingcezu ezimbili;
- usawoti kanye nezinongo ukunambitha.
Ukuhlolwa:
- ufulawa - izinto ezingu-2;
- iqanda - ucezu olu-1;
- amanzi -1 / 2 izinto;
- ucezu kasawoti.
Ukulungiselela
Hlanganisa amaqanda, usawoti namanzi ukuze kube nesisindo esikhulu (kufanele kube seqhwa-kubalulekile!). Yengeza ufulawa oluhlanjululwe ngezingxenye, uxoxe inhlama aze ayeke ukunamathela ezandleni. Inhlama kufanele ibe bushelelezi futhi ilula. Siyifake ifilimu yokudla kanye nengxenye yehora esiqandisini, kuyoba ngcono ukuyihlobisa.
Sipheka inyama enobuthi kanye anyanisi. Ungabi novilapha kakhulu ukulahlekelwa anyanisi ngokusebenzisa inyama grinder izikhathi 2. Solim, pepper. Ukuze ujusi in inyama, ungakwazi roll 300 amagremu iklabishi. Ungesabi, ngeke kuphazamise ukunambitheka. Ukugcoba nakho kudinga ukucola.
Khipha kahle inhlama inqunywe emibuthanweni, faka ukugxusha kanye ne-zaleplivaem ngokucophelela. Pheka emanzini anosawoti amaminithi angu-8-10. Ukuze iphunga, engeza amakhambi ozithandayo epanini ne-pelmeni.
Indlela yokupheka amadombolo aseSiberia?
- Amadombolo aseSiberia aklanyelwe kuphela inyama, futhi ayikho imithombo yemifino evunyelwe (ngaphandle kwa-anyanisi, okwamanje);
- ngoba ukulungiswa kwe-pelmeni eyenziwe ekhaya yaseSiberia kwakudingeka izinhlobo ezintathu zenyama ngendlela elinganayo. Ngokuvamile bathatha ingulube, inyama yenkomo nemvu. I-Venison ne-elk yamukelekile, futhi ukuzala ama-cubs ayinto engavamile;
- Izindwangu zaseSiberia ngaphambi kokupheka njalo ziqhwa. Ngakho-ke baphuma njengabahlakaniphile;
- Futhi, ukuze i-juiciness emanzini asemhlabathini, iqhwa elichotshoziwe lengeziwe;
- ngokwemvelo, inhlama yezidumbu zaseSiberia is fresh (musa usawoti);
- Abantu baseSiberia benza izindwangu ezenziwe ngokwenza ngendlela ekhethekile. Roll inhlama evela ngenhla ngeqanda elihlaza, unqume imibuthano kanye nenkuni. Iqanda lizohlangana ndawonye emaphethelweni e-pelmeni, futhi ijusi lenyama, lapho upheka, ngeke libaleke kulo.
Indlela yokupheka amadokodo avilaphayo?
Uma kungekho nhlobo nhlobo, kodwa ungafuni ukondla umndeni ngemikhiqizo eqeda isigamu, kunenketho yokumatasa kakhulu futhi uvila.
Ukuze kudonswe izidakamizwa udinga ukuthatha izithako ezifanayo njengezinduku ezivamile - zibhaliwe iresiphi yokuqala. I-Pelmennoe inhlama iphuma kancane, zama ukuphuma ngaphandle.
Manje ungakwazi ukupheka njenge-pelmeni evamile noma iqhwa. Futhi ungabhaka kuhhavini ngemifino. Ukuze senze lokhu, sidlulisa u-anyanisi nge-izaqathe, okwesithathu ufake isidlo sokubhaka, bese kuthiwa yi-pelmeni enobuqili, futhi ngaphezulu - imifino esele. Siphakamisa i-spoonful ukhilimu omuncu ngamanzi bese ugcwalisa ngo-2/3. Vala isikhumba bese uyibhaka phezu kokushisa okuphansi cishe ihora. Manje isikhumba singasuswa futhi sidonswe ama-dumplings. Bon appetit!