I-cheesecake yasebukhosini ilungiselelwe ngokuphelele kunzima, kodwa ukunambitheka kubonakala sengathi kuyimane. Zama ukusebenzisa izindlela zokupheka ezihlongozwayo ekhishini lakho, futhi ngokuqinisekile uyokwaneliswa umphumela.
Ungabhaka kanjani i-cheesecake yasebukhosini - iresiphi elula ne-cottage shizi kuhhavini
Izithako:
Ukuhlolwa:
- i-fried ufulawa - 480 g;
- i-margarine ukhilimu noma ibhotela - 270 g;
Ukugcwaliswa:
- noma iyiphi i- cottage shiese - 495 g;
- amaqanda akhethiwe inkukhu - izingcezu ezingu-3-4;
- ushukela granulated - 215 g;
- ushukela, i-vanilla noma i-vanilla powder - 10 g noma i-pinch.
Ukulungiselela
Kunezinhlobonhlobo eziningi zokulungiselela inhlama nokugcwalisa i-cheesecake yasebukhosini. Lolu khetho luyinto elula, futhi ukuqaliswa kwalo kuzothatha isikhathi esincane. I-margarine noma i-cream cream ngaphambi kokuba ukupheka kufanele kube lula, ngakho kufanele igcinwe okwesikhashana ngaphansi kwezimo zegumbi. Hlanganisa nofulawa oluhlanjululwe bese uwugcoba ngezandla kuze kube yilapho uthola kancane kancane. Manje sisabalalisa izingxenye ezintathu ze-mass etholakalayo esitsheni esibisiwe ngamafutha okubhaka futhi siyifaka, sakha iziketi eziphakeme eziphakeme.
I-Cottage ushizi ihlangene esitsheni esinamaqanda enkukhu, ushukela ne-vanillin (i-vanilla ushukela), ugxilise konke ngokucophelela ukuze usakaze izingxenye phakathi kwabo bese uzibeka. Sifaka i-curd futhi sigcwalise okusele ngezinhlanzi.
Sifaka isikhunta nge-preform esitokisini esishisayo ngaphambi kwama-degree angu-180 bese ubeka i-timer imizuzu engamashumi amahlanu. Kukulungele sinika i-cheesecake yasebukhosini epholile futhi singazama, ukusika izingxenye.
Indlela yokupheka i-cheesecake yasebukhosini ngama-apula - iresiphi ku-multivariate
Izithako:
Ukuhlolwa:
- i-fried ufulawa - 380 g;
- ushukela granulated - 80 g;
- ukupheka powder - 2 pinch;
- i-margarine ukhilimu noma ibhotela - 230 g;
Ukugcwaliswa:
- noma iyiphi i-cottage shiese - 495 g;
- amaqanda ezinkukhu akhethiwe - izingcezu ezingu-3;
- ushukela granulated - 115 g;
- i-apula yobukhulu obuphakathi - 1 pc.;
- i-vanilla powder noma i- sinamoni (ngokuzikhethela) - ukunambitha.
Ukulungiselela
Kulesi simo sizobe silungiselela inhlama ngenhla ngendlela ehlukile. Ibhotela elicwebezelayo igaye i-grater, ihlanganise ufulawa olufuthiwe, ushukela ogqamile kanye ne-baking powder bese uphonsa ngokucophelela, ukuze uthole umntwana ofanayo.
Ukuze ugcwalise, gcoba amaqanda ngoshukela, uhlanganise umthamo owukhulayo nge-cottage shizi ne-vanillin (isinamoni), futhi uhlanze futhi uthathe amathanga amancane apula.
Esigubheni esenziwe ngamafutha sedijithali, sidlulisela ungqimba lwezimvuthu, pritrambovyvaem impela ngezandla ezimbalwa bese uthele uhhafu wesikhumba se-curd. Manje enye ingqimba ye-crumb, ehlanganiswe nokugcwaliswa kwekhadi elisele. Kusukela phezulu, layisa ama-apple tincetu bese uphonsa imvuthu esele. Ukulungiselela i-cheesecake yobukhosi enjalo kwimodi ethi "Bake". Kudingeka ukusekela umkhiqizo kulolu hlelo imizuzu engamashumi ayisishiyagalombili, bese uthatha i-multiticast ngekhekhe eliqediwe kusuka kudivayisi bese uvumela ukupholisa ngokuphelele.
I-delicious kakhulu izophinde ibe isithuthuthu sebukhosi ne-cherries ngaphandle kwemifantu, uma ubeka esikhundleni sayo ngama-apple tincetu.