Inkukhu curry yisidlo esiphunga esiphundu saseNdiya, isikhathi eside sinqobe uthando nokuhlonipha phakathi kwabathengi kude nezwe lakubo. Lokhu kungenxa yezici zokunambitheka okumangalisayo nokudla okungaqondakali kokudla, okungenakushiya noma ubani ongathandi.
Inkukhu e-curry sauce
Inkukhu curry, iresiphi engafanila kuye ngokuthi imvelaphi yendawo, iningi elungisiwe eliyisisekelo futhi lihilela ukuqaliswa kwezincomo ezilula futhi ezingabizi:
- Ungasebenzisa imilenze yenkukhu, amathanga, inyamazane yenkukhu noma isifuba sezinkukhu, oqoshiwe ube yizicucu.
- Uma iresiphi enganikezi ngenye indlela, inyama iyathosiwe epanini ngaphambili, bese ingezwa esitsheni nge-sauce ukuze ikhuni ngokuqhubekayo.
- Ngokuya ngobuchwepheshe, i-sauce isilungisiwe kusuka ku-utamatisi, okomuncu, ubisi obomuncu noma ubisi obuningi ngokufaka uketshezi olukhishwe ngamafutha we- curry nokulondolozwa ngamafutha, anyanisi oqoshiwe negalikhi.
- Inkukhu ne-curry sauce ivame ukusetshenzwa nelayisi, kaningi kancane ngamazambane noma ezinye izinto zokuhlobisa.
Inkukhu Curry - iresiphi e-Indian
Inkukhu ye- curry yaseNdiya ilungiswa ngesisekelo sobisi lwekakhukhunathi noma njengalolu cala yogurt yemvelo ngaphandle kwezithasiselo. Ukuphakama kwesitsha kungalungiswa ngokungeza amanzi angaphansi noma angaphansi, nokuqina kwesibalo sepelepele. Ngemuva kokuchitha cishe ihora, ungenza isidlo esihle kubantu abayisithupha.
Izithako:
- izinkukhu zezinkukhu noma amathanga - ama-12 ama-pcs;
- utamatisi ekheniwe - 250 g;
- i-ginger - 1,5 tsp.
- i-garlic - amakhanda angu-1,5;
- anyanisi - izingcezu ezimbili;
- amanzi - 1-3 izinkomishi;
- i-curry yokonga - 3 tbsp. izinkezo;
- i-laurel - izingcezu ezimbili;
- i-yoghurt - 350 g;
- amafutha yemifino - 150 ml;
- usawoti, umnyama omnyama ne-cayenne.
Ukulungiselela
- Inkukhu elungiselelwe ifakwe nezinkezo ezimbili ze-yogurt, engeza u-½ nge-ginger nezinyosi ezintathu ezinama-garlic, ugxuma, unike impregnation nombala nxazonke.
- Ukuthosiwe ngama-anyanisi e-anyanisi, i-garlic kanye ne-ginger kwesokunxele i-add curry, zonke izinongo, utamatisi, nangemva kwemizuzu engu-3 yogurt.
- Gcoba izingxenye ngaphambi kokuhlukanisa amafutha, bese uthele emanzini, uthele inkukhu enesibindi, engeza okuqukethwe bese ukhula kuze kube yilapho inyama ilungile.
Inkukhu ye-curry yase-Thai
Okulandelayo, uzofunda ukupheka inkukhu ye-curry ngezwi le-Thai. I-recipe iqala ukusetshenziswa kwemikhiqizo evame ukufinyeleleka, okungenzeka ukuthi ayinayo yonke in isitokwe. Uma befisa, zingathengwa ezitolo ezikhethekile noma iminyango yezitolo ezinkulu.
Izithako:
- inkukhu ye-inkukhu - 500 g;
- amaqabunga ebhanana - 50 g;
- i-ginger - ithisipuni elilodwa;
- i-garlic - ikhanda eli-1;
- anyanisi - ucezu olulodwa;
- ubisi lwekakhukhunathi - 80 ml;
- i-coriander - ithispuni 1;
- amaqabunga elamula ne-lemon utshani - 5 g;
- i-chili pepper - i-1 pc.;
- amafutha yemifino - 30 ml;
- unamathisela u-chili - 10 g;
- usawoti.
Ukulungiselela
- Sika izibopho, inkathi ngesigamu se-chili, i-coriander, ukumboza amaqabunga ebhanana bese unikeza i-promarinate.
- Shayela i-garlic, u-anyanisi ne-ginger kumafutha, engeza inyama kanye gazinga.
- Thela amanzi amancane futhi emva kokukhuphuka kwawo kubeka zonke izithako, zifinyelele imizuzu engu-20.
Inkukhu curry nge-ananas - iresiphi
Inkukhu curry ne-ananasti izonambitha abalandeli bokuqhathanisa ukunambitheka kokunambitheka. Inyama enhle yenyoni, eyongezwa ngeziqephu zezithelo ezishisayo, ivumelane ngokuphelele nezinongo ezivundiwe nemifino, idala okuyizo zonke izici nezitsha ezifanele. Ukudala izingxenye ezimbili noma ezintathu kuzothatha isigamu sehora kuphela.
Izithako:
- inkukhu ye-inkukhu - 500 g;
- amaphayinaphu - 200 g;
- i-ginger - ithisipuni elilodwa;
- i-garlic - amazinyo amathathu;
- anyanisi - ucezu olulodwa;
- utamatisi - ama-3 ama-pcs .;
- i-curry yokonga - 1 tbsp. isipuni;
- i-soy sauce - 50 ml;
- isitashi - 2 tbsp. izinkezo;
- amafutha yemifino - 30 ml;
- usawoti, pepper eshisayo.
Ukulungiselela
- Inyama iyakunqunywa, ihlanganiswe isitashi futhi ifakwe.
- Dlulisa u-anyanisi epanini lokuthosa, u-garlic, engeza utamatisi, futhi ngemva kwemizuzu engu-3 ubeke zonke izithako, i-curry nezibopho.
- Ngemuva kwemizuzu eyi-10 yokuphefumula, inkukhu, eyoliswe nge-curry ne-ananas, izobe isilungele.
Inkukhu curry nekakhukhunathi ubisi - iresiphi
Inkukhu ene-seasoning curry ivame ukuxhaswa nobisi lwekakhukhunathi , okuthuthukisa izici zokunambitheka kokudla futhi inikeze umqondo wamaNdiya. Kulo msebenzi, kokubili inyama nama-gravy zilingana ngendlela ehlwabusayo futhi enamakha, ehlotshiswe ngehlobiso lapho ikhonjisiwe. Ngemva kokuchitha isigamu sehora nje, ungahlobisa abantu abangu-6 isidlo.
Izithako:
- inkukhu i-chicken - 1 kg;
- ubisi lwekakhukhunathi - 200 ml;
- i-ginger - ithisipuni elilodwa;
- i-garlic - amazinyo amabili;
- anyanisi - izingcezu ezimbili;
- i-curry ne-turmeric - 1 tsp ngayinye;
- ufulawa - 1 tbsp. izinkezo;
- amafutha yemifino - 30 ml;
- usawoti, pepper eshisayo.
Ukulungiselela
- I-spice, izinkukhu ezinkukhu kanye nensundu zengeziwe ku-anyanisi alondolozwe ngegalikhi kanye ne-ginger.
- Thela emanzini, umquba wamaminithi angu-15, uphuthukise umswakama, uthele ufulawa uthele ubisi.
- Uma usanisi ukhula, uketshezi nge-inkukhu kanye nobisi lwekakhukhunathi usulungile.
Inkukhu nge-curry nekhilimu
Inkukhu curry in a sauce okhilimu ilungiswa kusuka njalo imikhiqizo etholakalayo futhi elula, futhi kuvela hhayi okuncane okumnandi, elimnandi futhi ekhangayo. Uma usebenzisa i-fillet yamabele yonke inqubo ngeke ithathe isikhathi esingaphezu kwesigamu sehora. Ezinye izingxenye zesidumbu sezinyoni zilungiswe isikhathi esincane, kodwa ziyizicucu futhi zinomsoco.
Izithako:
- inkukhu ye-inkukhu - 0,5 kg;
- ukhilimu - 200 ml;
- i-ginger - ithisipuni elilodwa;
- i-garlic - amazinyo amabili;
- anyanisi - izingcezu ezimbili;
- i-curry - 1 tbsp. isipuni;
- usawoti, pepper.
Ukulungiselela
- Fry imifino nge-ginger, engeza inyama, futhi emva kwemizuzu emihlanu ukhilimu.
- Ngemuva kwemizuzu engu-20 yokuphelelwa yisikhumba ngaphansi kwesibindi, inkukhu ye-curry izobe isilungele.
I-Curry iresiphi nenkukhu nelayisi
Inkukhu, ihlotshaniswa ne-curry futhi ikhonjiswe kanye nelayisi - okuhlukile kwesidlo esinamazwi aseNdiya, eshintshaniswa ekuthandeni kwabathengi, okuyinto yokudla yaseYurophu noma yama-Slavic eyaziwa kakhulu. Emaminithini angu-40 nje ungenza ukudla okwanele bese ubapha ukudla ezine.
Izithako:
- inkukhu ye-inkukhu - 600 g;
- ilayisi - 200 g;
- umhluzi - 600 ml;
- i-ginger - ithisipuni elilodwa;
- i-garlic - amazinyo amathathu;
- anyanisi - ucezu olulodwa;
- i-curry - 1 tbsp. isipuni;
- isinamoni - ¼ tsp;
- usawoti, pepper.
Ukulungiselela
- Fry the fillet, seasoning curry, usakaze epulatifini.
- Dlulisa u-anyanisi, i-garlic kanye ne-ginger, engeza izinongo, ilayisi, umhluzi.
- Lungisa okuqukethwe ngaphansi kwesembozo kuze kube sekulungile, engeza inyama, uhlanganise.
- Ngemuva kwemizuzu engu-7 i-curry inkukhu nelayisi izobe isilungele.
I-Curry inkukhu nemifino
Okulandelayo, uzofunda ukupheka inkukhu ye-curry nemifino. Isitsha esiphumelelayo singasetshenziswa sodwa noma sasihambisana nelayisi noma okunye okuhlosiwe. Isethi yemifino ingashintshwa, iqondiswa izintandokazi zokuncintisana nokutholakala kwemikhiqizo. Kusukela kwinombolo ekhonjisiwe yezingxenye, uzothola ama-4 servings of food.
Izithako:
- inkukhu ye-inkukhu - 500 g;
- i-ginger - ithisipuni elilodwa;
- igaliki - amazinyo amane;
- Pepper isiGulgaria, anyanisi kanye izaqathe - 2 pcs;;
- iziqu zesilimo esidliwayo esinamagatsha anamanzi, utamatisi amakhulu - ama-4 ama-pcs .;
- i-curry - 1 tbsp. isipuni;
- usawoti, pepper.
Ukulungiselela
- Imifino ihlosiwe futhi ikhukhu.
- Xhuma izithako, uphonsa ukudlala, utamatisi ohanjiwe, shiya ukuze uphumele phansi ngaphansi kwesembozo.
- Ngemuva kwemizuzu engu-20 inkukhu ikhanda ngemifino izobe isilungele.
Inkukhu curry nebhanana - iresiphi
Inkukhu curry nebhanana yisidlo esiyinkimbinkimbi kakhulu, kodwa uma uzama, uzohlala uhlala phakathi kwabathandekayo bakhe abathembekile. Ngaphandle kwezici zokunambitheka kakhulu, ukulula kwe-iresiphi, engathathi ngaphezu kwengxenye yehora, futhi iyakhuthaza. Inani elibekiwe lemikhiqizo lizokwanela izingxenye ezingu-6.
Izithako:
- inkukhu i-chicken - 1 kg;
- ubhanana nama-anyanisi - ama-4 ama-pcs.;
- ukhilimu - 500ml;
- i-ginger - 0,5 tsp.
- i-garlic - amazinyo amabili;
- i-curry - 1 tbsp. isipuni;
- usawoti, pepper, amafutha yemifino.
Ukulungiselela
- Fry inkukhu kanye nemifino ekhethiwe ngokweqile.
- Hlanganisa izithako esitsheni esivamile, engeza ubhanana, ukhilimu, izinongo kanye nokuphunga imizuzu emihlanu.