Isaladi yamaGreki - iresiphi nge-breadcrumbs

Njengomthetho, isaladi yendabuko yamaGreki ayihlanganisi ama-croutons, noma kunjalo, uma unqume ukwehlukanisa ukuthungwa kwesidlo ngale ndlela, silungiselele izindlela zokupheka eziningana.

Isaladi yamaGreki ene-croutons

Izithako:

Ukulungiselela

I-lavash yaseGeorgia idiliziwe zibe izingcezu ezincane futhi ichithe izingcezu ngamafutha omnqumo. Sidlulisela isinkwa ebhodini lokubhaka elimbozwe ngesikhumba bese kubhaka kuhhavini ngamasenti angu-180 ukuya kumbala wegolide.

Ngesikhathi ama-croutons ethu ebhakwa, ake senze isaladi. Utamatisi kanye ikhukhamba unqunywe ngamabhubhu, ngokufanayo nokusika "Fetu". Isaladi isitike ngezandla bese sihlanganise zonke izithako zemifino ndawonye bese senezela ama-chickpeas kubo.

Ukuze ugcwalise, hlanza ibhotela ngejusi likalamula, usawoti, pepper kanye nogarlic oqoshiwe. Sigcwalisa isaladi ngxube elihlanganisiwe, sihlanganise futhi sisakaze phezulu kwezingcezu ze "Feta", iminqumo kanye nesinkwa. Khonza isaladi yesiGreki yama-classic ne-crackers etafuleni ngokushesha ngemva kokulungiselela.

Indlela yokwenza isaladi yesiGreki nge-croutons?

Ingabe bajwayele ukuthi "iGrisi" liqukethe imifino kuphela? Bese uzama ukukhiqiza inguqulo yethu yesaladi edumile kusukela iresiphi engezansi.

Izithako:

Ukulungiselela

I-salami yinquma ibe yimichilo futhi gazinga kuze kube yilapho amanoni engagwiliswa, emva kwalokho izingcezu ze-sausage zisusiwe, nasemasala amafutha, gazinga kuze kube yi-cashew yegolide.

Manje sithatha imifino: sihlala sinquma i-lettuce, sinqume ikhukhamba sibe amasongo omzimba, utamatisi - indawo, kanye ne-avocados - ama-cubes. Hlanganisa zonke izithako nge salami, amantongomane kanye croutons.

Silungiselela ukugqoka kusuka ebhotela kanye noviniga obhalsamu, okwengeza usawoti kanye nopelepele kuso. Isizini isaladi futhi uhlanganise kahle ngezandla zakho. Ingxenye ye "Feta" ingafakwa epulatifeni njengamanye, ukuze bonke abadlayo badle ushizi oluningi njengoba befuna, noma ungakwazi ukuwaqeda ngaphezulu kwesaladi esiphelile. Ngaphezu kwe "Feta", phezulu kwesaladi futhi ihlotshiswe ngamaqabunga omnqumo nama-basil, asusiwe ngamatshe. Sisebenzela isaladi ngokushesha emva kokulungiswa, ukuze ama-toasts ahlale ekhuphuka.

Iresiphi yesaladi yesiGreki ne-croutons nenkukhu

Izithako:

Ukulungiselela

Inkathi yenkukhu yesikhukhu ngosawoti kanye nopelepele, kanye negalikhi kanye ne-oregano ukunambitha. Fry inkukhu ezinhlangothini zombili kuze kube nsundu golden, emva kwalokho sibheke ngaphezu kuhhavini at 180 degrees ukugcwalisa. Ngaphambi kokucwilisa, vumela inyama iphumule imizuzu engu-5, ukuze ungalahlekelwa ama-juice enyama.

Ngenkathi inkukhu iphumula utamatisi igxile emigodleni, ukhukhamba - imijikelezo encane, kanye ne "Fetu" - cubes. Masikhule isaladi ngezandla zakho. I-pepper yesiBulgaria isinqunywe ngemifino, i-pepper enamasongo amancane. Izinkukhu zesikhukhu ezikhona manje. Sihlanganisa zonke izithako ndawonye.

Ukusuka ibhotela, ijusi kalamula, usawoti kanye nopelepele, silungiselela isaladi sigqoke futhi siwasebenzise ngezithako ezixubekile. Ilungele isaladi yesiGreki nenkukhu efafazwe ne-croutons neminqumo.