Ukuphepha kuthebula le-buffet

Kusondela kuDisemba 31, okusho ukuthi yisikhathi sezinkundla ezahlukene, amaqembu, njll. Enye yalezi zihambo ukuya edilini ingaba nomthelela omubi ngesibalo sakho. Ukuvimbela lokhu kungenzeki, kunezimfihlo ezimbalwa.

Igama elihle lesiFulentshi

EFulentshi, idili lisho ukuthi "imfoloko", njengoba zonke izitsha zihanjiswa ngendlela efanelwe kule divayisi. Lolu hlobo lomkhosi lilula kakhulu kumaqembu ezinkampani. Kodwa uma itafula lihlukana nokuphatha, kunzima kakhulu ukuba ungangeni esilingweni futhi ungazami zonke lezi zinhlobonhlobo. Kulesi simo, kubalulekile ukuhambisana namasu okuphepha kuthebula le-buffet.

Imithetho eyisisekelo

Iziphuzo ezivumelekile nezingavunyelwe

Endaweni ye-cocktail ungaphuza amanzi angabonakali ngamaminerali, kanye namanzi wezemvelo, kodwa hhayi amnandi. Ngaphezu kwalokho, kuvunyelwe ukuphuza itiye noma ikhofi, kanti ama-juice amnandi, kumele ahlanjululwe ngamanzi. Kusuka kotshwala, ungakwazi ukuthenga ingilazi yewayini elimhlophe elimhlophe kanye nohlobo olufanayo lwe-champagne.

Kodwa kungcono ukwenqaba iziphuzo eziqinile ngoba ziphakeme kakhulu kilojoule futhi, ngaphezu kwalokho, ukwandisa ukudla. Akudingekile ukuba uphuze ingilazi yonke ngesikhathi sezinyosi, sebenzisa isiphuzo kuphela. Ukuze kulondolozwe isibalo, kungcono ukuyeka ama-cocktails okudakayo, ngoba zisebenzisa ama-liqueurs ahlukahlukene amnandi futhi aphezulu kakhulu okulungiselela. Uma othile ebona ukuthi uyamahloni, sebenzisa amaqhinga ajwayelekile futhi uthi ushayela noma uthatha ama-antibiotics, njll.

Imikhiqizo evunyelwe futhi evinjelwe

Ukuze uthole ithebula le-buffet, kunombuso owodwa obaluleke kakhulu - isitsha ngasinye singahlolwa kanye kuphela. Okokuqala, yidla ukudla okulula kwemifino nezithelo futhi uma nje, uma isifiso sokudla sihlala, vumela inyama kanye nenhlanzi izitsha. Ngokuyinhloko ematafuleni e-buffet, ukudla okulula okudla kakhulu, okukhishwa isinkwa, kulokhu, kudla ukugcwala kuphela, futhi kungcono ukwenqaba isinkwa. Zama ukuzama into enhle, hhayi isoseji evamile kanye ne-pâté. Linda okushisayo, okufanele unikezwe ngehora lesishiyagalombili ngemuva kokuqala komcimbi. Kusukela ku-mushroom julienne, imifino ebhakawa, izilwane zasolwandle ku-grill kunobuthi obuningi futhi kubaluleke kakhulu kulolu hlobo.

Akunconywa ukuba udle ngenkathi ukhuluma. Akukhona kuphela ukubonakaliswa kwemikhuba emibi, ngeke uthole injabulo ekudleni okudlayo. Ngaphezu kwalokho, ngesikhathi sokuxhumana awukwazi ukugcina ithrekhi yesamba sokudla esidliwe futhi ngokungafanele ngidle into engavunyelwe futhi ephezulu kakhulu. Akunconywa, kukhona imikhiqizo emihle kwi-skewers, izinsika ezihlukahlukene ezithosiwe, njll.

Imibono evunyelwe futhi engavunyelwe

Khumbula ukuthi uma umuntu edla emi kulo ukuze afanele okuningi kunokuhlala esikhundleni. Ngesikhathi setafula le-buffet, cabanga ngalokho umsebenzi wakho ongakujabulela khona leli holide, kunokuba ubambe isonto elizayo.

Ungacabangi ukuthi i-buffet ilula ukufudumala ngaphambi kwesidlo esinomsoco, okukulindele ekhaya. Uma ucabanga ngemicabango yonke yokudla okuncane owazama ngalo kusihlwa bese uwafaka kwelinye ipuleti, khona-ke uthola ingxenye enkulu kakhulu.

Imithetho ebalulekile

  1. Ngaphambi kokuba ubuyele e-buffet, ekhaya udle okuthile okwanelisayo, isibonelo, ingxenye yezinhlamvu ze-carbohydrate eziyinkimbinkimbi. Ngenxa yalokhu, uzokwazi ukumelana nesilingo sokudla e-party stand-up.
  2. Ungemi yedwa nge-plate engenalutho futhi unake abanye. Zama, ukuthi uhlale unesidla sokudla ezandleni zakho. Yiba phakathi kwabantu ababuye balandele ukuma kwabo nokudla.
  3. Ungase uphele isikhathi sokuqala kweholide, ngakho-ke uzolahlekelwa ama-toasts ambalwa nokudla okulula.

Nansi imithetho yokuphepha izokusiza ukuba ugcine isibalo sakho futhi ungatholi amakhilogremu engeziwe kuthebula le-buffet.