Kusukela ekuqaleni kwentwasahlobo kuze kube sekwephuzile ekwindla, wonke umsizi womngane wangempela uyathandeka ngokulungiswa okusheshayo kwazo zonke izidlo ezinhle ezinikezwa ngokwemvelo. Namuhla, sinxusa ukunakekela ukulungiselela ubusika obuluhlaza, i-sorrel enamanzi, esizoyiqhwaza egumbini lefriji futhi sikutshele ukuthi singakwenza kanjani kahle.
Indlela yokugcoba ekhaya le-sorrel ebusika ngesobho?
Izithako:
- i-sorrel - ama-3 bunches;
- Izimpaphe zezanisi eluhlaza - i-bunch 1.
Ukulungiselela
Kusukela ehlobo, lapho silungiselela isobho kusuka ku-sorrel , sengeza imifino eminye, sinikeza ukufisa i-sorrel ngokushesha kanye nokungezwa kwempaphe e-anyanisi eluhlaza.
Sula ngokucophelela kusuka emaqabunga ophuzi bese ususa ngesikhathi esifanayo namaqabunga amahle esitsheni. Sifaka amaqabunga kuqala kwisitsha esisodwa ngamanzi ahlanzekile, amaminithi, bese sithumela kwenye isitsha bese sihlanza futhi.
Phezu komhlaba, usakaze amathawula amancane, ahlanzekile futhi usakaze amaqabunga e-sorrel, ushiye enye yazo ibe nendawo encane ye-anyanisi. Ama-anyanisi ahlukaniswe abe izimpaphe, ezihlanjululwe kahle futhi zimeke. Ukuze imifino isule ngokushesha, ngezikhathi zonke uyigwede ngezandla zakho.
Somisa amaqabunga omisiwe ngemivimbo, kusukela phezulu. Siqoqa izimpaphe ze-anyanisi esitokisini esivamile bese siwuqeda ngendlela evamile. Sixhuma yonke imifino esitsheni esisodwa siyihlanganise ngokulinganayo.
Phezu kwetafula elihlanzekile usakaze ifilimu yokudla bese ubeka izandla ezimbalwa zemifino enqenqemeni engagqunywanga emgqeni. Cindezela ngezandla izandla, umboze ngenqenqemeni yefilimu uphinde uqhube yonke into ibe yinkimbinkimbi encane, ekugubheni imiphetho ngaphakathi. Ngalezi zigaxa siphutha yonke i-sorrel, bese sibangezela esikhwameni bese sibeka amahhalafini ekamelweni.
Indlela yokukhipha u-sorrel ebusika ngamapayipi?
Izithako:
- amaqabunga amasha we-sorrel - ama-2 bunches;
- amaqabunga esipinashi esisha - i-1 bunch;
- amanzi - indebe 0.5.
Ukulungiselela
I- pie yakho ingenakuqhathaniswa ne-sorrel , uma le nhlanganisela ihlanganiswa namaqabunga esipinashi.
Lungiselela imifino ukunikeza indlela ehlongozwayo iresiphi yokuqala, kodwa esikhundleni sezimpaphe ze-anyanisi, thatha isipinashi bese usisika
Ukuze senze lokhu, sithatha iziqukathi eziklanyelwe ngokuqandisa ama-cubes e-ice, futhi emva kokugcwalisa kakhulu amaseli awo ngemifino. Khona-ke, ekamelweni ngalinye elinamakhemikhali, engeza amathisipuni amancane amanzi okuphuza futhi ngokulinganayo ufake iziqukathi egumbini lefriji. Uma konke kuthathwe kahle ngeqhwa, sula ama-cubes kusuka kumaseli esitsha bese uwahambisa esikhwameni se-vacuum ngekhikhi, esiphinde sithumele efrijini.