Viennese strudel

Yimangalisa futhi uhlanganise nomndeni wakho nge-dessert enhle eyenziwa ngomhlambi omncane ogcwalisa ama-apula anempepho. Namuhla sizokutshela ngaphandle kokuthi yini ukupheka i-strudel yase-Viennese yendabuko!

Iresiphi ye-Viennese strudel

Izithako:

Ukugcwaliswa:

Ukulungiselela

Indlela yokupheka i-Viennese strudel? Ngakho-ke, uthele ufulawa ube yisitsha, uthele amanzi amancane afudumele, faka izikhupha kanye nebhotela elicibilikile. Sihlanganisa konke kahle nge-whisk bese sixuba inhlama. Emva kwalokho, sakha ibhola kuyo, sigcobe ngamafutha omifino, sihlanganise ngesifilimu bese usishiya ihora elilodwa. Ngalesi sikhathi sihlanza ama-apula, siwafake ngeziqephu, uthele ijusi kalamula bese wengeza omisiwe ngama-alimondi. I-crumb isinkwa esimhlophe fry kuze kube nzima. Udoti uphonswe kahle etafuleni, bese uphuma ungqimba oluthile ohlangothini lwendwangu. Gcoba ungqimba ngebhotela elicibilikile, bese ukhilimu omuncu, ufafaze izinkwa ze-breadcrumbs bese usakaza ukugcwalisa, wengeza isinamoni noshukela. Ukusebenzisa ithawula ugobe inhlama ibe ngumqulu bese uwubeka emgqeni wokubhaka oiled. Sibhaka i-Viennese apple strudel imizuzu engaba ngu-45 kuhhavini elushisayo. Bese uyithatha ngokucophelela, uyiqede, uyihloze nge-powder bese uyikhonza etafuleni.

Iresiphi ye-Viennese strudel nama-apula

Izithako:

Ukulungiselela

I-recipe ye-Viennese apple strudel ilula kakhulu: amantongomane aphethwe yi-blender, futhi ama-apula ahlanzwa, ahlungwa futhi ahlukaniswe. Khona-ke sithatha imbewu bese siyiqeda izithelo ngamacube. Ngemuva kwalokho, fry ngqo imzuzu elilodwa ebhotela, bese-ke uthele amantongomane, uhlanganise bese ususa epulazini. Sifaka umhlabathi sinamoni, ushukela, i-vanillin futhi uhlanganise konke ngokucophelela. Ngenkathi ukugcwaliswa kuphefumula, lungiselela i-puff pastry. Sifaka etafuleni yelineni, efafazwe ngopuphu, futhi sigxilwe ungqimba oluthile. Fafaza phezulu nge-breadcrumbs, usakaze ukugcwalisa futhi uwafake ngokusemthethweni nge-spoon. Roll inhlama ibe ngumqulu, lungisa amaphethelo uphinde usakaze emgqeni wokubhaka. Sithumela isitsha kuhhavini bese sibheka i-Viudese strudel eyenziwe nge-puff pastry nama-apula ekushiseni kwama-degrees angu-200 imizuzu engu-30. Emaminithi amahlanu ngaphambi kokuphela sizobe sesiwagcoba ngamaqebelengwane amhlophe bese sibuyiselwa kuhhavini.