Amakhowe amasha noma omisiwe angakha isisekelo sezitsha ezihlukahlukene. Ama-mushroom amahlathi ahlanganisa ukunambitheka kwe-chic kuya isobho nezinsawu, futhi amakhowe amasha nama-oyster amakhowe angaba yisisekelo esihle kakhulu se pizza, casserole noma i-julienne. Mayelana nezindlela zokupheka kwamakhowe ngezindlela ezehlukene futhi kuzoxoxwa kulokhu okushiwo.
Iresiphi yokupheka isobho samakhowe emakhowe omisiwe wehlathi
Naphezu kokuthi isisekelo salesi isobho kukhona ama-mushroom amasha, amakhowe amhlophe amile aphefumula ukunambitheka okukhulu futhi agcwalise isidlo ngephunga elimangalisayo.
Izithako:
- ama-mushroom - 470 g;
- ambalwa amakhowe amhlophe omisiwe ;
- Umhluzi wezinkukhu - 1.2 amalitha;
- i-mascarpone ushizi - 65 g;
- amazinyo e-garlic - izingcezu ezimbili;
- anyanisi - 75 g;
- i-parsley eluhlaza okwesibhakabhaka.
Ukulungiselela
Gcwalisa amakhowe omisiwe ngamanzi ashisayo, kanti okwamanje, gcina amakhowe amasha kuze kube yilapho ubhanjiswa kanye no-anyanisi tincetu. Ngamafutha ka-mushroom, faka u-garlic unamathisele bese ulinda ukuphuma kwamanzi. Ngeza ama-ceps acwebekile, okulandelwe ngaphambili. Thela wonke umhluzi kanye nalokho konke okuketshezi ketshezi. Pheka ndawonye ndawonye imizuzu engaba ngu-15, faka i-mascarpone nemifino, bese ushaya isitsha kuze kube yilapho uhlanzekile.
Iresiphi yokupheka i-julienne ngamakhowe
Izithako:
- ama-mushroom - 540 g;
- ukhilimu omuncu - 210 g;
- ushizi onzima - 320 g;
- ibhotela - 65 g;
- amazinyo ka-garlic - izingcezu ezingu-3;
- ufulawa - 5 g;
- anyanisi - 75 g.
Ukulungiselela
Sebenzisa ibhotela elicibilikile kumakhowe kanye anyanisi. Isizini, engeza i-garlic killic futhi ufafaze wonke ufulawa ngemuva kokuphuma kwamanzi. Emva kokukhipha i-pan yokuthosa emlilweni, yihlanganise no-ukhilimu omuncu bese usakaza kuwo ekubunjeni okubhaka. Ngaphambi kokuba upheke amakhowe kuhhavini, ufafaze ushizi. Shiya amafomu ngaphansi kwe-grilla kuze kube yilapho i-cheesy crust ihluma.
Pizza ngamakhowe - iresiphi
Izithako:
- chanterelle - 270 g;
- ibhotela - 25 g;
- amazinyo ka-garlic - izingcezu ezingu-3;
- isisekelo se-pizza - 1 pc.;
- i-mozzarella egayiwe - 175 g;
- ishizi lezimbuzi - 45 g;
- igatsha le-rosemary.
Ukulungiselela
Ngaphambi kokushayela nge-chanterelles noma yikuphi ukungcola okunesisindo samanzi. Hlanza amakhowe emafutheni ashisayo ngegalikhi kanye namaqabunga e-rosemary. Fafaza i-pizza esilungisiwe ngezinhlobo zombili ushizi bese usakaza amakhowe ngaphezulu. Ngaphambi kokufaka ushizi, ungasebenzisa ungqimba lwe-tomato sauce noma i-bechamel - ngesicelo. I-pizza nama-mushroom abikwe kuhhavini iphekwe imizuzu engu-9-11 ema-250 degrees.