I-Jam iyindlela yokuthandayo yezingane eziningi nabantu abadala. Esikhathini sokwazisa isinkwa siphekwe ngokushesha futhi siphume kakhulu esihlwabusayo kakhulu. Ukupheka kwangempela kwejamu kulindile ngezansi.
Iresiphi ye-jam kumenzi wesinkwa
Izithako:
- Strawberry - 800 g;
- ushukela - 1 ingilazi.
Ukulungiselela
Strawberry futhi usike imisila. Beka amajikijolo epanini elingaphakathi komenzi wesinkwa bese uphululela ingilazi yeshukela. Kulabo abathanda amaswidi, ungakwazi ukwengeza ushukela kancane. Ukuze umbala uphenduke ngokukhanyayo, udinga ukwengeza isipuni esingu-1 samaji kalamula, lokhu kuzokwenza ukuthi i-jam ibonakale kahle. Vala isembozo bese ukhetha imodi oyifunayo. Ngemuva kokuphela kohlelo, i-jam isilungele, ungayidla ngaso leso sikhathi, futhi ungayishiya ebusika, ngenxa yalokhu siyidlulisela ezimbizeni siyifake endaweni ebandayo.
I-Apple jam esakhiweni sezinkwa
Izithako:
- ama-apula - 1 kg;
- ushukela - 0,5 kg;
- isinamoni - 1 tsp;
- i-lemon - i-1 pc.
Ukulungiselela
Ama-apula ami, siwahlanza imbewu, uma ama-apula anesikhumba esinzima - sihlanze futhi sibe yimincetu encane. Kusukela kulamula ubambe ijusi, nge-grater emihle ungakwazi ukubamba isiphuzo sephunga.
Sifaka ama-apula endishini, uthele ijusi bese umboza ushukela. Vula futhi usethe imodi "Gem".
Igalelo, eliphekwe kumenzi wesinkwa lingasetshenziswa ngokushesha. Uma ufuna ukugcina i- apple jam ebusika, khona-ke kudingeka udle izimbiza eziyinyumba, ikhava kanye nesitolo esiqandisini.
I-Lemon jam esakhiweni sezinkwa
Izithako:
- ilamula - izicucu ezingu-7;
- ushukela - 1,2 kg;
- Ishukela le-vanilla - iphakethe elilodwa;
- i-apple juice - 20 ml.
Ukulungiselela
Ama-Lemons ahlanjululwe kahle futhi athululelwe ngamanzi abilayo imizuzu emihlanu, bese uthathe izicucu bese ehlanzwa emathanjeni. Sifaka esakhiweni sezinkwa, silale ushukela bese sengeza ijusi le-apula . Ukupheka i-jam kwimodi efanele kuze kube yilapho usulungile.
Indlela yokwenza i-apricot jam kumenzi wesinkwa?
Izithako:
- ama-apricot - 400 g;
- ushukela - 240 ml.
Ukulungiselela
Imayini ye-Apricot futhi ithathe amathambo, uyibeke kumenzi wesinkwa futhi ulale ushukela. Sakhetha uhlelo "Gem" bese ucindezela "Qala". Kwaqeda ukudla okumnandi ukusabalalisa izimbiza kanye nesitolo esiqandisini.
Imifucumfucu esakhiweni sezinkwa isilungiswe kangcono kusuka ezitshalweni ezintsha namajikijolo, uma usebenzisa izithelo ezibandwetshiwe, i-jam izoba yimbi futhi izofana nesiraphu kunalokho.
I-Orange jam kumenzi wesinkwa
Izithako:
- ushukela - 1.5 izinkomishi;
- ama-oranges - ama-5 ama-pcs .;
- amanzi 50 ml;
- isitashi - 6 tbsp. izinkezo;
- i-citric acid - 1/3 tsp.
Ukulungiselela
Sizocubungula ama-oranges esikhwameni, siwaqede sibe yizicucu bese sibeka abenzi bokudla esitsheni. Bese uthele amanzi kuwo, ushukela ne-citric acid, ekupheleni komthamo. Isiqukathi kufanele sithuthukiswe ukuqinisekisa ukuthi zonke izithako zixutshwe kahle. Beka isitsha kumenzi wesinkwa, khetha imodi "Gem". Ngemuva kwehora elilodwa, cisha idivaysi bese uthela i-jam ekulungele kulezimbiza.