Ama-meatball angenalutho anezinhlobo eziningi kanye nezindlela zokulungiselela. Zenziwe ezinhlobonhlobo zezinyama, ezongezwa ngelayisi, ezinye izitshalo, imifino. Imikhiqizo ibhalwa noma ibhakwa nge-sauce, ukubunjwa kwayo okuhlaba umxhwele ngokuhlukahluka futhi kungalungiswa ukunambitha.
Ukupheka kanjani inyamazane?
Ama-meatball avela enhlobonweni enomsoco ane-shape round, etholakala ngokugoqa ngezandla ezimanzi izingxenye zesisekelo esilungisiwe kahle senyama echotshoziwe ngezithasiselo.
- Inyama encane isetshenziswa noma ilungiselelwe ngokugaya inyama usebenzisa i-grinder yenyama noma i-blender.
- Ukuhambisana okuvamile kwesinkwa se-minced yi-anyanisi omusha noma othosiwe, irayisi elibilisiwe, isinkwa esingenakudla, isinkwa esilisiwe, i-semolina noma ezinye izithasiselo.
- Ukunciphisa inyama ye-meatball kungcono ukugcina umumo, ukwakheka kwengezwa ngeqanda, kancane kancane isitashi noma ufulawa bese uhlwitwa ngokucophelela, uqoqa izingxenye ze-mince bese uphinde uphinde ujike esitsheni.
Ama-Meatballs ane inyama egayiwe nelayisi - iresiphi
Ama-meatball alula, aphekwe ngelayisi, asebenza ngokuhambisana namazambane noma i-pasta yokuhlobisa noma njengesidlo esizimele. Kulesi simo, isisekelo sezinyama sisebenzisa ingulube, esikhundleni sokuthi ungathatha inyama yenkomo, inkukhu, turkey noma ingxube yezinhlobo eziningana.
Izithako:
- ingulube egayiwe - 1 kg;
- anyanisi - izingcezu ezimbili;
- ilayisi - 180 g;
- amaqanda - izingcezu ezimbili;
- umhluzi - 0,5 l;
- utamatisi isanisi kanye ukhilimu omuncu - 100 g;
- ufulawa - 2 tbsp. izinkezo;
- usawoti, pepper, izinongo, i-laurel, i-oli.
Ukulungiselela
- Ubilise ilayisi, uhlanganise inyama enobisi, ungeze amaqanda, othosiwe ngama-anyanisi osikiwe, usawoti kanye nopelepele.
- Beat the mass, Roll amabhola kuwo, fanize ufulawa kanye gazinga.
- Beka imikhiqizo epanini lemoto, uthele ingxube ehlelwe umhluzi, utamatisi kanye nosawoti omuncu.
- Engeza i-laurel bese ubeka inyama yezinkukhu emgqumeni wengulube ngaphansi kwesivalo semaminithi angu-20.
Ama-Meatballs ane-buckwheat futhi anqunywe inyama
Kutholakala izinhlanzi ezinomsoco nezomuncu nge-buckwheat inyama enobisi. Ukuqubuzana, njengelayisi, kufanele kuphekwe ngaphambi kokulungele. I-sauce ingaba isanisi ye-tomato ekhishwa ukunambitha, lapho ungayengeza khona imayonnaise, ukhilimu omuncu, imifino enosawoti bese uyigcoba njengoba kudingeka ngefulawa.
Izithako:
- forcemeat - 1 kg;
- anyanisi - ucezu olulodwa;
- ukunye okufana nokolweni - 180 g;
- iqanda - ucezu olu-1;
- i-garlic - amazinyo amabili;
- i-tomato ijusi - 400 ml;
- ufulawa - 80 g;
- usawoti, pepper, izinongo, i-laurel, i-oli.
Ukulungiselela
- Bilisa uketshezi, uphuze futhi uxube inyama enobisi.
- Engeza u-anyanisi, u-garlic, usawoti, pepper, uxoke uphinde ushaye.
- Yakha ama-meatballs, uwafake ngofulawa futhi othosiwe ezinhlangothini zombili.
- Thela ibhola lezinyamazane ngamanzi omhlabathi ovuthayo utamatisi juice, umquba ngaphansi kwesihlava semaminithi angu-20.
Ama-Meatball aphethe ithanga nenyama enobisi
Iresiphi elandelayo izokusiza ukuba uhlole ukuthi ungenza kanjani inyama yezinhlanzi ezinomsoco enefuthe. Imifino kufanele ihlanjululwe kuqala kusuka ebangeni elingaphandle eliqinile kanye ne-pulp yangaphakathi enomfutho enezinhlamvu futhi ihlutswe kwi-grater engavamile noma engajulile. I-flavour eyengeziwe ingezwa ku-ushizi ogayiwe.
Izithako:
- i-forcemeat - 800 g;
- anyanisi - izingcezu ezintathu;
- ithanga - 800 g;
- iqanda - izingcezu ezimbili;
- i-garlic - amazinyo amabili;
- ushizi - 100 g;
- izinhlanzi zesinkwa - 4 tbsp. izinkezo;
- utamatisi isilimu - 0,5 l;
- imifino - 1 bunch;
- usawoti, pepper, izinongo, i-laurel, i-oli.
Ukulungiselela
- Gubha inyama yenhlanzi, ixutshwe inyama enobuthi, wengeze u-anyanisi 2, ushizi, u-garlic nemifino.
- Yenza inkathi ngobuningi, uhlanganise futhi udangele.
- I-meatballs yefom, ifakwe ezinkathini ze-breadcrumbs, ebekwe esendweni esisodwa.
- Fry the anyanisi emafutheni, uthele u-sauce, inkathi bese uthele emanzini.
- Bhaka inyama yezinyama ezimnandi kusuka emanzini okugcoba imizuzu engu-40 ngezi-180 degrees.
Ama-Meatballs avela kumazambane kanye nenyama egayiwe
I-meatballs encane, iresiphi yayo ezobe isetshenziswe ngokulandelayo, ilungiswe ngokufaka amazambane ama-shredded, okuyokwengeza ukunambitheka okwedlula futhi okucebile kwimikhiqizo. Okufanele kakhulu kuleli cala kuyoba isiphuzo ukhilimu omuncu, lapho utamatisi wengezwa ukunambitha kanye nemifino gazinga uma kufunwa.
Izithako:
- i-forcemeat - 600 g;
- anyanisi - izingcezu ezimbili;
- amazambane - 700 g;
- izaqathe - izingcezu ezimbili;
- amaqanda - izingcezu ezimbili;
- ufulawa - 100 g;
- ukhilimu omuncu - 500 g;
- amanzi - 200 ml;
- Utamatisi unamathele - 30 g;
- lwesinaphi - 1 ithisipuni;
- usawoti, pepper, basil, izinongo, ibhotela, imifino.
Ukulungiselela
- Gwema amazambane kanye ne-izaqathe, engeza inyama emhlabathini, kanye anyanisi, amaqanda, usawoti kanye nopelepele.
- Hlanganisa inqwaba, shaya, ifomu kuwo inyama ye-meatball, ifakwe kufulawa kanye gazinga.
- Hlanganisa ukhilimu omuncu nge-mustard, utamatisi, amanzi nezinongo, ubilise okwesikhashana, uthele amabhanti.
- Gcoba inyama ye-meatball e-minced nge-sauce ngaphansi kwesembozo semaminithi angu-20.
Ama-Meatball anenkukhu encane
Ithenda ikakhulukazi iyoba inyama yezilwane ezivela inyama yenkukhu. Ngokubaluleka kokubunjwa, ungangezela kancane kancane ubisi, bese ucindezela bese ukhetha isinkwa esimhlophe. Njengomsoco kunomsoco omuncu we-utamatisi omuncu, olungiselelwe ngokufaka amakhambi ase-Italy noma i-basil nge-oregano.
Izithako:
- inkukhu enobisi - 800 g;
- anyanisi - izingcezu ezimbili;
- iqanda - ucezu olu-1;
- isinkwa - ama-2 tincetu;
- Ubisi - 100 ml;
- ufulawa - 100 g;
- ukhilimu omuncu, utamatisi isuphu namanzi - 200 ml ngayinye;
- Amakhambi ase-Italy - ithisipuni elilodwa;
- usawoti, pepper, izinongo, ibhotela, imifino.
Ukulungiselela
- Ngenyama enobuthi, isinkwa, anyanisi, usawoti, pepper, iqanda, kanye nokushaya.
- Yakha amabhandeti azungezile, shaya ufulawa, gazinga.
- Hlanganisa utamatisi ngo-ukhilimu omuncu namanzi, inkathi ngosawoti, amakhambi, imifino, uthele ama-meatballs.
- Ama- meatballs ashubileyo avela enkukhu ehlanjululwe nge-gravy emlilweni othulile ngaphansi kwesiqubu semaminithi angu-20.
Ama-Meatball anenkomo yenkomo
Izinyama zokudla ezenziwe ngezinyosi ezimbiwe zizothola okumnandi nakakhulu futhi uma zifaka irayisi elincane abilisiwe noma isinkwa esimhlophe. I-garlic nayo iyoba yingxenye yokwakhiwa, okuzokwenza imikhiqizo ibe yi-piquancy emnandi nephunga elengeziwe. I-gravy ingaba utamatisi noma yenziwe nge-add cream, ukhilimu omuncu.
Izithako:
- inyama yenkomo - i-700 g;
- anyanisi - izingcezu ezimbili;
- izaqathe - ucezu olulodwa;
- i-garlic - amazinyo amathathu;
- iqanda - ucezu olu-1;
- ilayisi - 100 g;
- Utamatisi unamathele - 100 g;
- ufulawa - 100 g;
- amanzi - 0,5 l;
- i-laurel - ucezu olu-1;
- usawoti, pepper, ibhotela, imifino.
Ukulungiselela
- Hlanganisa i-forcemeat ngelayisi abilisiwe, iqanda, i-clove ka-garlic no-anyanisi, inkathi, ishaywa.
- Faka ama-meatballs, faka epanini.
- E-pan yokudoba, u-anyanisi kanye ne-izaqathe zisakazwa emafutheni, utamatisi, amanzi, izimpande, i-garlic kanye ne-laurel ngamagilebhisi ayongezwa, athululelwe ngemuva kokubilisa ku-preforms.
- Ama- meatball amancane avela emhlabathini wenkomo ne-gravy imizuzu engu-30.
Ama-Meatball anezinhlanzi ezinobisi
Ngosuku lwezinhlanzi, kuyoba kubalulekile ukulungiselela inyama yezilwane ezivela inyama enqotshwa, ihlwitha kusukela emathinini enhlanzi. Ungasebenzisa izibopho ze-catfish, i-cod, i-pike i-pike, i-pike, i-carp. Ukuhambisana okuhle okunjalo kuzoba yimifino gazinga kusuka izaqathe kanye anyanisi, lapho uma ufisa khona, ungangeza amazambane amancane noma isikwashi.
Izithako:
- izinhlanzi ezinobisi - 700 g;
- anyanisi - izingcezu ezintathu;
- izaqathe - ucezu olulodwa;
- ama-flame oatmeal - 3 tbsp. izinkezo;
- iqanda - izingcezu ezimbili;
- utamatisi - ama-5 ama-pcs .;
- Utamatisi unamathele - 30 g;
- ushukela - 10 g;
- ijusi kalamula - 20 ml;
- amanzi - 1 iyunithi;
- usawoti, pepper, amafutha, i-laurel, imifino.
Ukulungiselela
- Emanzini okusanhlamvu okuhlanjululwa kwezinhlanzi, ahlengwa u-anyanisi 2 nge izaqathe, amaqanda, imifino, usawoti, pepper kanye nokuphumula.
- Shiya isisekelo esiqandisini amahora angu-1-2.
- Yenza ama-meatballs, ifake kahle.
- Fry anyanisi, engeza utamatisi, unamathisele, umquba womzuzu.
- Isizini isiphuzo bese uthele isikhunta.
- Lungisa ama-meatball ngaphansi kobuciko kumaminithi angu-160 degrees 40.
Ama-Meatballs ane-cottage shizi kanye nenyama egayiwe
Uma ufuna ukuzama inguqulo engavamile yezinyamazane, kufanele usebenzise umqondo wemikhiqizo yokupheka enikezwe ngezansi. Isisekelo sezinyama ngesimo se-turkey fillet esontekile senziwa kule nkinga nge-cottage shizi, eshintsha izici zokudla kube ngcono. I-sauce lapha ifanele ukhilimu omuncu noma ukhilimu.
Izithako:
- forcemeat turkey - 700 g;
- anyanisi - ucezu olulodwa;
- i-cottage ushizi - 300 g;
- iqanda - ucezu olu-1;
- ukhilimu omuncu - 150 g;
- amanzi - 150 ml;
- usawoti, pepper, amafutha, amakhambi, imifino.
Ukulungiselela
- E-mince bafaka i-cottage shizi, iqanda, anyanisi.
- Faka ama-meatballs, faka epanini.
- Hlanganisa ukhilimu omuncu ngamanzi, usawoti, pepper, ungeze ama-herbs omile, imifino, uthele ezitsheni.
- Ama- meatball amancane avela e-turkey inyama enomsoco nge-cottage shizi imizuzu engu-30.
Ama-soat Meatballs
Ama-meatballs angavamile okwenziwa emhlabathini ongenawo inyama ngaphandle kwenyama angenziwa ngokusebenzisa umkhiqizo owomileyo we-soy. I-pre-emanzi emanzini amaminithi angu-30, bese icindezela bese isetshenziselwa injongo ehlosiwe. Ukuze i-viscosity yesisekelo kulokhu, i-oatmeal ixutshwe. Esikhundleni se-asafoetida, ungakwazi ukwengeza anyanisi bendabuko kanye negalikhi.
Izithako:
- i-soy egayiwe-200 g;
- amazambane - 4 ama-pcs .;
- utamatisi unamathisele - 2 tsp;
- oatmeal oatmeal - 4 tbsp. izinkezo;
- i-asafoetida - ithisipuni 1;
- i-ginger, isisekelo se-basil;
- utamatisi isobho kanye namanzi - 150 ml ngayinye;
- usawoti, pepper, amakhambi.
Ukulungiselela
- Nciphisa i-forcemeat ye-soy, cindezela.
- Engeza amazambane ochotshoziwe, i-oatmeal, i-asafoetida, i-pasta, i-ginger kanye ne-basil.
- Faka ama-meatballs, faka epanini.
- Hlanganisa i-sauce namanzi, inkathi, uthele amabhandeti.
- Nciphisa inyama yezinyamazane ezinomsoco imizuzu engu-15 ngaphansi kwesembozo.
Ama-Meatballs avela emthonjeni adla inyama
IWundlu - inyama enomusa othile kanye nezitsha ezivela kuyo ibonakala ngokuzikhandla okungavamile. Kulesi simo, kubaluleke kakhulu kunanini ngaphambili ukusebenzisa ukuhambisana okuhambisanayo nokugxilwa komswakama. Ngokuvumelana, ukunambitheka kokudla okungeziwe ekunciphiseni i-minti nebomvu iwayini elomile ku-tomato sauce kuzokhipha umthunzi.
Izithako:
- i-mutton encane - 500 g;
- anyanisi - ucezu olulodwa;
- i-garlic - amazinyo amabili;
- iqanda - ucezu olu-1;
- i-mint entsha eluhlaza - 2 tbsp. izinkezo;
- utamatisi puree - 1 ingilazi;
- iwayini namanzi - 0.5 izibuko ngalinye;
- usawoti, pepper, hops-suneli.
Ukulungiselela
- Ku-anyanisi faka u-anyanisi, u-garlic, isinqamu, iqanda, usawoti kanye nopelepele, mix, shaya.
- Ifomu yama-meatball, insaba ngamafutha.
- Hlanganisa amazambane ahlambulukile ngewayini namanzi, inkathi, engeza ama-hops-suneli, uthele kuma-billets.
- Ama-meatball angenamzimba ane inyama enobisi ne-gravy imizuzu engu-30.
Ama-meatball angenalutho ane-gravy kuhhavini
Ukudla okunomsoco okuvela emanzini okugcoba kuhhavini kungalungiswa, ngokusekelwe ezincomo zeresiphi elandelayo. Ngemuva kokuba isikhathi sokubhaka sesiphelile, ungakwazi ukuvala isikhwama noma ukuvula isembozo se-isikhunta, bese ufafaza imikhiqizo nge ushizi ogayiwe bese uthumela enye imizuzu engu-10-15 ukuze unyakaze.
Izithako:
- i-forcemeat - 500 g;
- anyanisi - 150 g;
- ilayisi - 70 g;
- iqanda - ucezu olu-1;
- ufulawa - 30 g;
- utamatisi unamathele - 70 g;
- ukhilimu omuncu - 200 g;
- basil - 0.5 tsp.
- usawoti, ingxube ye-pepper, imifino.
Ukulungiselela
- Inyama encane ehlanganiswe no-anyanisi, irayisi elibilisiwe, iqanda, ibhasili, enezela usawoti kanye nopelepele.
- Bashaya phansi, basebenzise ama-meatballs kuwo bese befaka esikhunjini.
- Fry kuze kube ufulawa oluhlaza okombala.
- Engeza u-ukhilimu omuncu ohlanganiswe no-tomato unamathela, ugqugquzela futhi uthele ngo-1.5 izindebe zamanzi.
- Thumela isitsha esihlanganiswe ne-foil, bhaka imizuzu engu-40 nge-180 degrees.
Ama-Meatball ane inyama enobisi nelayisi ku-multivark
Ama-Meatballs alungiswe kahle kusuka emhlabathini we-meat in a multivariate . I-sauce ye-Laconic esekelwe ijusi yetamatisi noma ihlanjululwa emanzini okunamathiswa ingafakwa nge-ukhilimu, ukhilimu omuncu, imifino gazinga noma amakhowe, okwandisa kakhulu izici zokunambitheka kokudla. Esikhundleni selayisi, kuvunyelwe ukungeza ubhaliswa, isinkwa.
Izithako:
- i-forcemeat - 500 g;
- anyanisi - izingcezu eziyi-1,5;
- ilayisi - 70 g;
- Utamatisi unamathele - 100 g;
- amanzi - 0,5 l;
- amafutha - 10 g;
- usawoti, i-pepper, i-laurel, i-peas ye-pepper enhle.
Ukulungiselela
- Hlanganisa endishini yezinyosi, anyanisi, ilayisi abilisiwe, inkathi ngosawoti, pepper, mix and beat.
- Izingxenye ezizungezile zezingqwembe zamabhande, zifaka esitsheni esenziwe ngamafutha.
- Hlanganisa ukunamathisela emanzini, inkathi, engeza pepper, laurel, uthele emanzini.
- Lungisa ukudla "kuCima" imizuzu engu-45.