Ubuhle balesi sidlo ukuthi ungakwazi ukupheka ngokusho iresiphi ethile, futhi ucabange ngokugxila, usayizi nezinongo. I-Farsch ingaba yimifino, futhi izithelo-amajikijolo, ama-fresh, okuthosiwe noma ama-braised. Ungenza umqulu owodwa omkhulu futhi usike ngaphambi kokukhonza, noma ungaba nezinxenye ezincane. Futhi ungakhonza inyama enjengokushisa noma ebanda.
Ama-Rolls of turkey fillet agqoke ushizi kuhhavini
Izithako:
- izibopho - 600 g;
- ushizi - 200 g;
- ibhekoni - 100 g;
- ukhilimu omuncu - 50 g;
- ama-apricots omisiwe - ama-6 ama-pcs .;
- iqanda - ucezu olu-1;
- i-garlic - amazinyo amathathu;
- ufulawa - 60 g;
- basil - amaqabunga ayisithupha;
- usawoti, i-sage, pepper, thyme.
Ukulungiselela
I-fillet isuke yaba izingcezu ezincane, kusukela kulolu chungechunge lwe-fillet ngokuvamile iveza ama-steaks amakhulu amathathu. Sibabetha njengomzimba omncane ngangokunokwenzeka, futhi ukuze bangabhidli, sihlanza ibhodi ngamanzi.
Owesilisa omncane siwashaya inyama, kube lula ukuthi ukugoqa ukugxila lapho. Fafaza ngosawoti kanye nopelepele, umhlabathi nge-thyme kanye nomswakama, shiya kancane promarinovatsya. Ushizi uhlutshiwe, ubhekeni uthathe izicucu ezincane, izingcezu ze-garlic, ama-apricot omisiwe, ama-basil agaya. Manje ngalunye ucezu, faka inani elilinganayo lokugcwalisa kusuka kubhekeni, ushizi, i-garlic, i-basil nama-apricot omisiwe. I-bacon yengezwa nge-juiciness, i-tk. inyama ye-turkey kunomile, ikakhulukazi izibopho. Omunye umkhawulo wecucu ngalinye ufafazwa ngopuphu kanye ne-spoon elula kakhulu phezu kweqanda elishaywe, ukugoqa i-fillet ngayinye ukuze ufulawa neqanda lifakwe emgqeni. Sizobhaka ama-rolls ethu kuhhavini, kodwa ngaphambi kwalokho ungawafakela kancane epanini lokuthosa ngedonsa lamafutha, ukuze ukhiqize i-crust futhi ijusi lonke livalwe ngaphakathi. Okulandelayo, gqoka amaqabunga amahlumela e-thyme, azosebenza njengendlela "umcamelo" futhi anikeze ukunambitheka okungavamile kokudla, sibeka imiqulu phezulu bese sibhake imizuzu engama-30 ngezi-230 degrees. Ngemuva kwalokho, suma phezulu nge ukhilimu omuncu bese ubhake eminye imizuzu engu-10, kuze kube yilapho ipholile.
I-Rolls ye-turkey isifuba nemifula ehhavini
Kulesi iresiphi, sizopheka i-turkey ngendlela yokuthi emva kokupheka sizoba nomsizi we-chic ongakhonza kuwo etafuleni.
Izithako:
- isifuba - 600 g;
- i-garlic - amazinyo amabili;
- ibhakede - imivimbo engu-6;
- izaqathe - ucezu olulodwa;
- Ukutshala izihlahla ngaphandle kwamapayipi - ama-14 ama-pcs;
- iwayini elomile - 200 ml;
- ukhilimu - 100 ml;
- usawoti.
Ukulungiselela
Ifilimu ifakwe kahle futhi yomisiwe, yinqunywe ngezinhlamvu ezingu-3.