Ikhekhe le-"Skazka" eliyingqayizivele lathola ukubonakala kwalo okujwayelekile ngisho nangesikhathi sezinyunyana: "i-log" ekhanyayo egcwele ama-roses anemibala ekhanda nama-crumbs yahlakazeka ngaso leso sikhathi, futhi imindeni yabelana ngezindlela zokupheka ekhaya futhi igcinwe njenge-relic. Manje thola ukuhluka okuyishumi nambili kokudla okuvamile, futhi kuzo zonke izinguquko ezihlukahlukene zokunambitheka kwakho ngeke kube nzima.
Ikhekhe "Fairytale" ekhaya
Noma yiliphi izinyo elimnandi lizofana nenhlanganisela yokugcwalisa okulula okuyi-base okuyi-porous, futhi ukukhonza okulodwa kunokwanele ukugcwalisa abantu abadlayo abayishumi nambili i-dessert eyingqayizivele. Ngaphambi kokuba ubhake ikhekhe "I-Fairy Tale" ekhaya, kufanele ubeke phezu kwamaqebelengwane, isici saso sokuthungwa okunamandla, okufana nekhekhe. Ngenxa yesiraphu nge-cognac bathambekele, futhi kuphela lapho befaka ukhilimu okhanyayo i-charlotte futhi baqala ukuhlobisa.
I-cake inganekwane ngokweGOST
Uma usalokhu ufuna ukuthola inguqulo efanayo yekhekhe "I-Fairy Tale" emashalofini, cishe, imizamo yakho iyophela ekuhlulekeni: ngokumelene nesizinda sezinto zokupheka ezinhlobonhlobo zanamuhla zonyaka. Ngenhlanhla, amashalofu emakethe ayesegcwele izingxenye ezitholakalayo ezizosiza ukwakha ubuciko ngezandla zakho.
Izithako:
Ngokuba ibhisikidi:
- ufulawa - 130 g;
- ushukela - 130;
- amaqanda - ama-4 ama-PC.
Isiraphu:
- uju - 120 ml;
- amanzi 120 ml;
- i-cognac - 15 ml.
Ukuze ukhilimu kaCharlotte:
- ushukela - 180 g;
- izikhupha - izingcezu ezimbili;
- Ubisi - 115 ml;
- amafutha - 230 g;
- umbala ohlaza okwesibhakabhaka, obomvu nokubomvu.
Ukulungiselela
- I-Cake "Fairy Tale" ngokusho kwe-GOST, iresiphi elula kakhulu ukuba ihlale ekhaya, iqala ngokuxoqa inhlama. Ngalo, i-whiskers ishaywe ibe i-foam ne-sweetener, ihlangene nezikhupha kanye nofulawa osikiwe.
- Ingxube isatshalaliswa ngesimo esiyi-rectangular bese ibhalwa imizuzu engu-20 nge-degrees angu-190.
- I-log "ebhukwini" efakwe ehlanza ihlanzwa kusukela ekukhuphukeni okuphezulu, kanti konke kuhlukaniswe zibe izendlalelo futhi kufakwe isiraphu ngayinye.
- I-Cream ye-cake "I-Fairy Tale", izodinga amakhono amaningi kakhulu e-confectionery. Izingxenye ezintathu zokuqala ezivela kuhlu ziphekwe ekushiseni okuncane, kuvuselela, kuze kufike ukuqina.
- Kancane kancane, inqwaba yengezwa ngamafutha ashaywa, esebenza nge-corolla.
- Ingxube iyahlukaniswa yaba izingxenye ezintathu kanye nemibala ngayinye.
- Ukulungiselela ikhekhe "I-Fairy Tale" cishe sekuphelele, kuqhubeka ukuyihlobisa nge-ayisikhilimu ensundu, ufafaze imvuthu bese uyihlobisa ngezimbali.
Ikhekhe "I-Tale yaseBusika"
I-Cake "Winter Tale", okubonakala sengathi, kufanele kubanjwe kwenkathi ethize, eqinisweni ibizo layo ngenxa yokubonakala: izingqimba ezikhanyayo zebhasikidi "zezingelosi" ezigcwala imfucuza kanye nokufafaza kakhukhunathi zikhumbuza ngokucacile imicibisholo egcwele iqhwa. I-mousse ngokwayo ilungiselelwe kusuka kwesinye isakhi - ukhilimu kakhukhunathi abandayo.
Izithako:
- amaprotheni - ama-10 ama-pcs .;
- ufulawa - 120 g;
- ushukela - 200 g;
- ukhipha i-vanilla - isipuni 1;
- ukhilimu ushukela okhilimu - amathini amabili;
- ukukhala kwekhonokhunathi yokuhlobisa.
Ukulungiselela
- Ama-proteins nengxenye yengilazi ye-sweetener iphenduka iphunga elinomxube.
- Khipha kancane kancane isihlabathi esisele ne-vanilla, ngaphandle kokuyeka ukushaya.
- Bhakaza imizuzu engu-40 ngo-180.
- Kupholile ngokuphelele.
- Harm a fraction of ukhilimu ukusebenza ngokusebenzisa whisk kuze kube airy.
- Sakaza ibhisikidi nge-emulsion ephumela, ufafaze ngemisindo evela ngaphandle.
Ikhekhe "Indaba yaseMpumalanga"
Ukuqeda ukuphikisana okuqhubekayo, okuvamile ngesikhathi sokupheka, ungakwazi, uma ukhetha lokhu kukhetho. Emile, enesisindo futhi egcwele ingxube yezithelo ezinomile ezihlukahlukene, kuyoba etafuleni lakho ngaphakathi kwehora elilandelayo futhi ngokuthula linganelisa indlala yabantu abayisithupha. Zizwa ukhululekile ukuhlukanisa uhla lwezingxube ekuqondeni kwakho.
Izithako:
- i-vanilla cream ushizi - 115 g;
- ushukela - 100 g;
- amafutha yemifino - 200 ml;
- amaqanda - izingcezu ezintathu;
- I-kefir - 250 ml;
- ufulawa - 100 g;
- i-soda - amathisipuni amabili;
- ngokuba ambalwa ama-apricot omisiwe, ama-pecans nemifula.
Ukulungiselela
- Ikhekhe "I-Oriental Tale" - iresiphi ngokushesha, ngakho-ke thumela ngokuphepha esitsheni esisodwa zonke izithako ezivela kuhlu, ngaphandle kwezithasiselo ezimnandi nge-cream ushizi, futhi uxoxe ngokuzihlanganisa.
- Engeza izithelo eziningi oqoshiwe kanye namantongomane aqoshiwe.
- Bhaka ku-180 degrees imizuzu engu-40 kanye ne-friji.
- Gcoba ukhilimu ushizi ngaphambi kokukhonza.
Ikhekhe "Itheksthi Yenkomo Yehlathi"
I-Cake "Tale Tale" ene-poppy imbewu namantongomane iyinkimbinkimbi eyinkimbinkimbi ye-confectionery okuzothatha isikhathi esincane kunoma yikuphi ukuhluka okuchazwe ngenhla. Iqiniso liwukuthi isendlalelo ngasinye sinezigcwalisi ezihlukahlukene, ezixhunyiwe ndawonye ngxube olune-air. Njengomthetho, i-ganache nezinsalela zamantongomane ziyasetshenziselwa ukuhlobisa, kodwa ungakwazi ukuveza iphutha.
Izithako:
Ikhekhe:
- ukhilimu omuncu - izinto ezimbili;
- ushukela -2 izinto;
- ufulawa - izinto ezingu-2;
- amaqanda - ama-5 ama-pcs;
- poppy, omisiwe, amantongomane - for ¾ st.;
- i-soda - amathisipuni amabili;
- i-cocoa - 2 tbsp. izinkezo.
Ukuze ukhilimu:
- ibhotela - 450 g;
- ubisi olunamanzi obilisiwe futhi olujwayelekile - ibhange eli-1.
Ukulungiselela
- Ukugoqa umthamo osuka ku-sweetener namaqanda nebhotela.
- Engeza ukhilimu omuncu kanye nengxube yezithako ezomile.
- Hlukanisa inhlama ibe yizingcezu ezine bese uhlanganisa ikota ngayinye nge-poppy, i-cocoa, amantongomane noma omisiwe.
- Bhaka ngokwehlukana imizuzu engu-15 ngo-180.
- Hlanganisa izithako zokhilimu bese umboza zonke izendlalelo eziyisisekelo.
- Qoqa ikhekhe le "Fairytale" ndawonye bese uyihlobisa ukunambitha.
I-cake-roll "I-Fairy Tale"
Ukushintsha kobuhle obuvamile beSoviet kwaba ukuhlukahluka kwemiqulu emihle egcwele izitsha, i-lighting ne-airy, kanye nesisekelo ngokwaso. Enye yezintandokazi kwakuwukuguqulwa kwe-"Black Forest" yakudala, esayithola nge-bang. Ingakhiwa ngokukhethekile ngokushesha ngokuthenga isisekelo esenziwe ngomumo ngokufaka i-cocoa noma ushokoledi.
Izithako:
- i-biscuit ye-chocolate - 1 pc.;
- ukhilimu wamafutha - 600 ml;
- i-kirsch - i-60 ml;
- cherries ekheniwe - 800 g;
- I-chips ye-chocolate yokuhlobisa.
Ukulungiselela
- Ukulungiselela ikhekhe "I-Fairy tale" iqala nge-ayisikhilimu, ngoba ikhilimu ikhilimu nge-kirsch kuya emoyeni.
- Ingxenye yesisindo isatshalaliswa ebhodini elincane elimanziwe namajikijolo aqoshiwe, ahlanganiswe, agcwele ukhilimu osele futhi ahlotshiswe amajikijolo nge-chocolate chips.
Ikhekhe "Ama-Arabian Tales"
Amaswidi aseMpumalanga abukeka sengathi abukeka kahle: awahlangabezi nama-roses anemibala, imifanekiso eyenziwe ngama-mastic noma ama-monograms ashokoledi-konke kunokuthobeka. Kodwa ukulinganisela ukubonakala okuthobekile kungaba mnandi, ukunambitheka okucebile, nobufakazi balokhu - ikhekhe elilandelayo "i-Fairy Tale", okuyinto uma efunwa ingafakwa ngezintambo noma izithelo ezifakiwe.
Izithako:
- ibhokishi yebhasikiti - izingcezu ezimbili;
- ukhilimu ushizi - 400 g;
- uju - ukunambitha;
- ingcosana yesinamoni;
- ushokoledi ocibilikile - ¼ st.
Ukulungiselela
- Hlanganisa ikhekhe lesiponji.
- Ezingxenyeni ezisele, shaya ukhilimu.
- Amaqebelengwane aqoshiwe bese uqoqa ikhekhe le-chocolate "ama-Arabian Tales" ukunika ngaphambi kokukhonza.
Honey ikhekhe "Fairy Tale"
I-Cake "Fairy Tale", iresiphi eyathola indawo yayo ekhishini lamasiko ahlukene, ithola ukuguqulwa okunye ngesikhathi esisodwa, ngisho lapha. Le recipe ilula futhi iyinhlobonhlobo ye-"Medovika" ejwayelekile, engakaze ikhonzwe igcwele i -cocoa elula noma i-ganache. Uma ufisa, ushokoledi ungafakwa futhi amaqebelengwane ngokwawo, uma unquma ukwenza i-dessert ekuqaleni.
Izithako:
- amaqebelengwane amaju - ama-6 ama-pcs .;
- ukhilimu omuncu - 400ml;
- i-cocoa - 2 tsp.
- ubisi - 40 ml;
- ushukela oluyimpuphu - 15 g.
Ukulungiselela
- Ukuqoqa amaqebelengwane ndawonye, ephosiwe ukhilimu omuncu.
- Geza ehlangothini lwekhekhe elithi "Fairy Tale".
- Ingqikithi igcwalise i-glaze, ihlanganise ndawonye izakhi ezisele ohlwini.