I-Langet - ucezu lwenyama, uthathe iziqephu ezinomzimba omncane, njengezilimi futhi othosiwe epanini lokuthosa. Kusuka eFulentshi, i-langet ihunyushwa njengelulwimi. I-Langet, ephekwe ekudleni inyama, ihle kakhulu. Lungisa le dishi silula, futhi okubaluleke kakhulu ngokushesha. Namuhla sizokhuluma ngokwenza ulimi lwe-turkey.
Turkey turkey
Izithako:
- iqanda - ucezu olu-1;
- isifuba se-turkey - ucezu olu-1;
- i-garlic - ama-clove amabili;
- usawoti - ukunambitha;
- ikhasi elimnyama;
- ufulawa - ukugaya;
- amafutha yemifino.
Ukulungiselela
Iqanda lokhula ngosawoti, i-pepper ne-garlic oqoshiwe. Isifuba se-turkey ehlanziwe somile futhi sinqunywa ngamacwecwe amancane. Sifaka inyama esitsheni ngexube leqanda, silixube bese silithumela efrijini ukuze sihambe amahora amathathu. Ingcezu ngayinye yenyama igcwele ufulawa futhi ifakwe engxenyeni yamaqanda. Fry amafutha ashisa ngaphambili kuze kube nsundu yegolide.
Turkey inyama loin
Izithako:
- i-turkey fillet;
- ibhotela lincibilikile;
- umnyama omnyama we-pepper;
- iwayini elimhlophe elimhlophe;
- isinaphi;
- usawoti;
- imifino;
- anyanisi.
Ukulungiselela
Inyama iyahlanzwa futhi yomiswe nge-napkin. Sika ngezicucu ezibomvu, uphonswe ngesando, usawoti, pepper. Beka inyama endishini, engeza i-ΒΌ indebe yewayini nesinaphi . Shiya ukugoba imizuzu engu-30. Fry inyama inyama yokushisa okushisayo ngomzuzu owodwa ohlangothini ngalunye. Beka inyama esitsheni, engeza anyanisi omncane futhi ake sihlobise ngemifino.
I-langet enhle ye-turkey
Izithako:
- i-turkey fillet - 600g;
- isinkwa sabhaka - 30 g;
- inyama yamanzi - 100 ml;
- ikhasi eliphansi;
- imifino;
- usawoti.
Ukulungiselela
Sinquma inyama zibe izingxenye, sashaywa ngesando sokhuni. Inyama kufanele ibe mncane ngokwanele. Ufafaze ngosawoti kanye nopelepele. Ukushisa ubhekeni bese ufisa inyama kuze kube nsundu yegolide. Inyama yabekwa emaceleni, ichitheka ngamanzi enyama futhi ikhonjiswe ngokuhlobisa.
I-Turkey Latte Recipe
Izithako:
- i-turkey fillet - 250 g;
- amafutha yemifino;
- utamatisi - 2 ama-pcs;;
- ushizi onzima - 50 g;
- anyanisi - 1 pc.;
- i-pepper;
- amakhowe ama-mushroom - 200 g;
- usawoti.
Ukulungiselela
Izingcezu zenyama zishaywa, usawoti, zifafazwe nge-pepper futhi zithunyelwa epanini lokuthosa. Fry emafutheni wezitshalo kuze kube yilapho ushubile. Ama-mushroom ahlukene ngokwezinga, u-anyanisi no-utamatisi, uthathe izingxenye ezine. Beka zonke izithako ebhodweni, engeza izinongo, amanzi bese ubhala emlilweni ophakathi kwemizuzu engama-35, ekugcineni simboza wonke ushizi ogayiwe, cisha umlilo bese uvumela ukuma okwesikhashana.