Indlela yokuqhaqhazela ubhasika ebusika?

Abaningi bakhetha ukuvuna utshani efrijini. Ngezansi sizokwabelana ngezincomo zendlela yokukhipha isisekelo sebusika ngezindlela ezihlukahlukene, futhi uzokwazi ukukhetha kuzo ezifanele kakhulu.

Indlela yokuqhaqhazela ubhasika ebusika?

Uma uzibuza ukuthi kungenzeka yini ukukhipha isisekelo se-basil ebusika, impendulo ihlukaniswe ngezigaba - ngokuqinisekile yebo. Into esemqoka ukukhetha indlela efanelekile ezosindisa hhayi kuphela ukunambitheka nephunga lamaqabunga, kodwa futhi nombala wabo. Phakathi kwezindlela ezithandwa kakhulu zokuvuna basil yiqhwa ngokuphelele. Ngaphambi kokufakwa efrijini, amaqabunga ahlanjululwa ngamanzi abilayo, ngokushesha athululelwa esihlahleni futhi agxila emanzini aseqhwa. Amaqabunga aphihliziwe aphelile ngokucophelela, asatshalaliswe ebhodini lokubhaka, ezama ukungawahlakazi, bese efakwe efrijini.

Ngenxa yesikhumba sokuqala, i-basil igcina umbala wayo ube ngcono futhi awuhlanganiswa amabala amnyama ngesikhathi sokugcina.

I-Basil ingagcina umbala wayo futhi ngaphandle kwe-blanching ngaphambi, uma uyifake emaphakheji akhethekile. Amaphakheji wemikhiqizo yamaqanda ngekhikhi angatholakala cishe kunoma yisiphi isitolo. Kwanele ukufaka amaqabunga ahlanziwe omisiwe kuwo, ukufiphaza emoyeni okuningi ngangokunokwenzeka kusuka ephaketheni bese uvale kahle ilokhi.

Indlela yokufakela basil ekhaya efrijini?

Ngenxa yokuthi amafutha awunzima efrijini, ukulungiselela amaqabunga kuwo kungasiza kakhulu ekwengezeni isobho, ama-sauces kanye ne-pasta isobho. Uma kunesidingo, khetha nje ingxube encane ngesipuni uphinde ubuyisele isitsha, emva kokuyivala kahle, ngqo kwifriji.

Fakela kahle amaqabunga ngommese noma nge-blender, bese uhlangana namafutha omnqumo bese uthele emgodini ovalwe noma isitsha.

Ungabhalela kanjani ubusika ubusika?

Ukuze isobho, ama-sauces ne-ragout, ama-ice cubes namaqabunga e-basil ahle kakhulu. I-basil entsha ihlanza kahle, igxilwe ibe yipayipi futhi iqoshiwe. Ukufakwa kwemifino emisha kuhanjiswa emaqenjini e-ice futhi kugcwele amanzi noma umhluzi. Ngemuva kokuqhwala okuphelele, iqhwa lingadluliselwa esikhwameni esisindiwe futhi silondolozwe isikhathi eside njengoba kudingeka.