Inkukhu e-soy sauce, ephekwe kuhhavini noma ethosiwe epanini lokuthosa, ibuye ibe yithemba elimnandi nelithembekile kuNkulunkulu. Lesi sidlo sichaza ngokuphelele ukudla komndeni wakho. Yisebenze kahle ngamazambane abilisiwe , irayisi kanye nesaladi yemifino ehlanzekile. Masilahle isikhathi futhi sifunde ukwenza inkukhu esiphundu futhi esheshayo ku- soy sauce .
Inkukhu recipe in soy sauce nge imbewu sesame
Izithako:
- isinwe esisha - 2 tsp.
- inkukhu ye-inkukhu - 500 g;
- soy sauce - 4 tbsp. izinkezo;
- i-sesame emhlophe - 2 tbsp. izinkezo;
- amafutha yemifino - 3 tbsp. izinkezo.
Ukulungiselela
Inkukhu fillet yageza, eyomile futhi yahlukaniswa izicucu eziphakathi. Umsuka we-ginger uqhutshwa futhi uhlijiswe ku-grater kuze kutholakale u-pulp. Manje sihlanganisa amafutha wezitshalo, i-ginger, imbewu yesame kanye ne-soy sauce. Sifaka inkukhu emanzini, sihlanganise konke kahle bese sibeka inyama efrijini ebusuku. Ngemuva kokuthi isikhathi sesiphelile, uphinde uphinde uphinde usheshe ukhiphe umkhumbi owenziwe ngotshisi emanzini amaningi. Sisebenzela isidlo esilungile nelayisi noma imifino.
Inkukhu in sauce soyy uju kanye garlic kuhhavini
Izithako:
- inkukhu - 1 kg;
- uju - 1 ithisipuni;
- i-garlic - ama-clove amabili;
- i-soy sauce - 60 ml.
Ukulungiselela
Ngakho-ke, ake sithole ukuthi ungahamba kanjani inkukhu e-soy sauce. I-garlic ihlanzwa, ifakwe emshinini bese igubha inkukhu yenkukhu nenkukhu. Bese uthele inyama nge-soy sauce, faka i-liquid flower honey, uhlanganise bese uhamba imizuzu engu-30 ume bese ugoba u-marinade. Ngemuva kwalokho, shiya izingcezu zezinkukhu zibe isikhunta sokumelana nokushisa futhi uthumele imizuzu engu-45 kuhhavini elishisayo. Sisebenzela isitsha esishisayo, sifafaze ama-herbs ahlanzekile aqoshiwe.
Inkukhu in sauce soy in multivark
Izithako:
- izinkukhu zezinkukhu - ama-6 ama-pcs.;
- izinongo;
- imbewu yesesame - 2 tbsp. izinkezo;
- soy sauce - 3 tbsp. izinkezo;
- ijusi kanye ne-lime ikhasi - ukunambitha.
Ukulungiselela
Ngakho-ke, ake siqale ukulungiselela marinade nawe. Ukuze wenze lokhu, gcoba i-griddle encane ye-lame, faka ijusi yezithelo, engeza u-soy sauce, pepper omnyama uphinde uhlanganise konke kahle. Sifaka amaqabunga ezinkukhu zibe yingxube eholayo bese sihambisa inyama cishe imizuzu engu-15-20. Khona-ke sishintsha inkukhu esikebheni se-multivark, setha imodi yokubhaka ku-appliance bese ufisa ama-shanks kuze kube nsundu. Khona-ke sizithelela ngokushelela marinade asele, shintshela kwimodi "Yokucima" bese ulungisa elinye ihora elilodwa. Uma inkukhu isilungile, ufafaza ngembewu ye-sesame bese uyikhonza etafuleni.
Inkukhu in sauce soyy uju kanye lwesinaphi
Izithako:
- inkukhu yokugubha inkukhu - ama-6 ama-pcs.;
- Igumbi lesinaphi - 2 tbsp. izinkezo;
- izinongo zezinkukhu;
- soy sauce - 5 tbsp. izinkezo;
- i-garlic - ama-5 amakhemikhali;
- uju - 6 tbsp. izinkezo.
Ukulungiselela
Ngakho-ke, imilenze yenkukhu ihlanzwa, isetshenziswe, isomisiwe, igcobe ngosawoti, i-pepper, izinongo futhi ibeke eceleni imizuzu engaba ngu-30. Futhi ngalesi sikhathi sipheka ukupheka ama-marinade: hlanza uju oluketshezi nge-soy sauce, cindezela u-garlic press
Manje lungiselela isitsha sokubhaka, umkhono wokubhaka, uthathe imilenze enamathele futhi uhlise kakhulu ngamaninade alungiselelwe. Ngemuva kwalokho, zifake esikhwameni, uthele izinsalela ze-sauce bese ubopha ukuphela kwayo. Sithumela inyama kuhhavini esivele ishisayo eshalofini eliphezulu bese ubhaka imizuzu engu-45. Cishe amaminithi angama-25, uphonsa ngokucophelela iphakheji ezindaweni eziningana nge-toothpick bese upheka kuze kube nsundu yegolide. Ukudla okulungiselelwe kuhanjiswa etafuleni okushisayo ngamazambane abilisiwe kanye nemifino emisha.