I-multivariate iyisidingo esihle sokulungiselela izitsha "eziphuthumayo," ezidinga ukushisa isikhathi eside emlilweni omncane. Elinye lalezi izitsha yinyama, ukucima okufanele kuthathe isikhathi eside. Phakathi nesikhathi esabiwe, imicu ye-muscle iyancipha futhi ngisho nocezu oluqine kakhulu luba yintandokazi.
A iresiphi inyama nge amakhowe kanye namazambane in multivariate
Izithako:
- ubhekeni - 4 amaqatha;
- amafutha yemifino - 3 tbsp. izinkezo;
- amakhowe - 1 kg;
- Inyosi (intamo) - 1.2 kg;
- usawoti - 2 1/2 tsp.
- ikhasi elimnyama - ithisipuni elilodwa;
- ufulawa - 3 tbsp. izinkezo;
- Thyme eyomile - 1 ithisipuni;
- Utamatisi unamathele - 3 tbsp. izinkezo;
- ubhiya obumnyama - 1 l;
- Umhluzi wenkomo - into engu-1;
- shallots - izingcezu ezingu-8;
- izaqathe - ama-5 ama-pcs .;
- amazambane - 300 g.
Ukulungiselela
Vula idivaysi kumodi ye- "Baking" bese ushisa amafutha emifino esitsheni. Engeza tincetu zebhethoni bese ulinda kuze kufike amanoni. Ama-carrot omnandi ngama-shallots kanye nama-mushroom enhlanganisela yamafutha namafutha kuze kube yilapho i-mushroom igcwele amanzi. Manje ungangeza ufulawa no- tomato unamathisela ku-othosi, kanye ne-thyme eyomile, usawoti kanye nopelepele.
Izilimo eziyizigaxa zezambane zihlanzwa futhi zenziwe zibe yi-cubes. Inyosi ibuye ibe ngamacube. Owokuqala ukungena esitsheni sedivaysi uzohamba inyama. Kuzodingeka ukuthi ithulwe ngenhlanganisela yobhiya obumnyama kanye nomhluzi wenkomo , futhi emva kwalokho, shiya ukuze ulungise amahora angu-1.5-2 kumodi yokuCima. Bese ufaka amazambane esitsheni bese uqhubeka nokupheka eminye imizuzu engama-40-60. Uma kunesidingo, ungakwazi ukuthululela umhluzi - umhluzi noma ubhiya. Isidlo esilungeleko senziwa sishisa, sinye isinkwa esimhlophe, sihlanjululwe ngamakhambi amasha.
Inyama, isetshenziswe ngamakhowe ngo-ukhilimu omuncu ku-multivariate
Izithako:
- ufulawa - 2 tbsp. izinkezo;
- I-steak yenkomo - 1 kg;
- amakhowe - 200 g;
- Ummbizi wenkomo - 250 ml;
- iwayini elimhlophe elimhlophe - 125 ml;
- utamatisi unamathele - 70 g;
- I-dijon lwesinaphi - 1 tbsp. isipuni;
- i-paprika - 1 tbsp. isipuni;
- ukhilimu omuncu - 250 g;
- ufulawa we-corn - 1 tbsp. isipuni;
- i-parsley.
Ukulungiselela
Esikhathini semenyu ye-multivarka, kufakwe phakathi kwimodi ethi "Baking" noma "Frying", sibeka amakhowe sibe yizicathulo. Uma wonke umswakama ovela kumakhowe uphuthumayo, engeza kokubili izinhlobo zofulawa (mhlawumbe ungawafaki epanini elomile kuze kube yilapho ubhontshisi lwegolide), i-paprika, usawoti, i-pepper. Okulandelayo, usakaze ukhilimu omuncu bese uhlanganisa konke. Yengeza izingcezu ezinomsoco we-sauce wenkomo yenkomo bese uthele wonke umhluzi newayini exutshwe no-tomato unamathele nesinaphi. Tshisa inyama "I-Quenching" imodi yamahora angu-1-1,5. Sisebenzela isidlo esinokuhlobisa amazambane ahlambulukile, sifafazwe ngamakhambi aqoshiwe.