Yenkomo enhle kakhulu futhi enomsoco iphekwe noma ibhakwa ukhilimu omuncu. Ukunambitheka kwe-Kislinka futhi okunomsoco walo mkhiqizo wobisi kuphenduka imicu eqondile yokuphila kwalolu hlobo inyama ibe yindalo enothile, enomnandi futhi enhle kakhulu enamakhola. Izinhlobonhlobo eziningana zale nhlanganisela ephumelelayo zinikezwa emarekisini ngezansi.
Inyosi i-stroganoff nge ukhilimu omuncu ku-multivariate
Izithako:
- I-tender tenderloin - 760 g;
- anyanisi - 90 g;
- ukhilimu omuncu - 260 g;
- ufulawa - 40 g;
- amafutha ahlanzekile - 30 ml;
- ukondla ukudla ;
- ingxube yamakhemikhali amaProvencal aphunga;
- usawoti;
- umxube womhlabathi wepelepele.
Ukulungiselela
Inzuzo engenakuphika yalesi sidlo yukuthi inyama, ngenxa yobuchwepheshe bokupheka ethize, iba yinto ethambile, futhi ukhilimu omuncu unikeza inothi elikhethekile elimnandi.
Ngakho-ke, isilwane sezinyosi sihlanjululwa, sinqunywe sibe yizicucu zobukhulu obuphakathi futhi sibashaye ngesando sekhishini, sihlanganise nefilimu. Manje usike izingcezu ezincibilike zibe imivimbo ye-oblong kuze kufike kumamitha amabili ububanzi.
Sifaka amafutha ahlanjululwe ku-multicast, ulungise uhlelo lokusebenza lwe-"Frying" noma "Ukubhaka" uphinde ubeke anyanisi ohlutshiwe ngaphambilini kanye namasongo anyanisi aqoshiwe. Siyamnika insindiso, bese sisakaza inyama elungisiwe "utshani" futhi siphuze kanye no-anyanisi kuze kube yilapho iningi lamanzi liphuma.
Khona-ke sishintsha imodi yedivayisi ohlelweni "lokucima" futhi silondoloze okuqukethwe kwe-multivark kakade ngaphansi kwesiqubuthu imizuzu engamashumi amane. Ngemuva kwalokho, yenza inkathi ngesitsha usawoti, ama-provencal anezinyosi ezinamakha, faka ufulawa, gazinga kuze kube yilapho unemibala eluhlaza bese ubeka ukhilimu omuncu. Gxumela kahle, uphakamise umbuso ofanayo kuze kube yilapho ubuthwa, bese sishaya isilwane senyama yenkomo ngenhlanganisela yomhlabathi we-pepper bese sishiya eminye imizuzu eyishumi kwimodi ethi "Ukushisa".
Inyosi nama-mushroom ekhilimu omuncu kuhhavini
Izithako:
- Inkomishi yenkomo - 950 g;
- anyanisi - 185 g;
- ama-mushroom ahlanzekile - 280 g;
- ukhilimu omuncu - 275 ml;
- ufulawa wekolweni - 45 g;
- amafutha omisiwe ahlumelekile;
- izinongo namafutha;
- ingxube ye-pepper - i-pinch engu-1;
- usawoti.
Ukulungiselela
Inkabi nama-mushroom ngo-ayisikhilimu omuncu kule recipe iyinhle kakhulu, futhi akudingi isikhathi esiningi. Okokuqala, ugeze, ukomiswe futhi ucozwe ezinkantweni ezincane zenyama inyama gazinga kuze kube yilapho ugcwele inhlama ephosiwe ngamafutha afudumele. Kwesinye i-pan othosiwe, sahlunga u-anyanisi wegolide e-ring-rings, bese ufaka amakhowe ahlanziwe omisiwe, omiswe kusengaphambili, futhi othosiwe
Esigabeni esilandelayo, sishisa ihhavini kuya kuma-degrees angu-210, uhlanganise inyama ne-anyanisi kanye ne-mushroom mix, inkathi ngosawoti, umhlabathi nge-pepper, izinongo kanye nezinongo bese uyifaka kwi-container oiled baking. Ngo-ukhilimu omuncu, uthele ufulawa, ugxume kahle, engeza amanzi ambi abilayo (uma ukhilimu omuncu uphansi), uletha ukunambitha ngosawoti nezinongo bese uthela inhlanganisela yenyama nge amakhowe kanye anyanisi ngesimo. Simboza isitsha ngesembozo noma sithumba bese sibeka kuhhavini ezingeni eliphansi. Ngemuva kwemizuzu engamashumi ayisihlanu, susa isembozo noma ubeke ucwecwe bese uvumela i-dish ibe mnyama ngomunye imizuzu eyishumi nesishiyagalolunye kuya kwemibili.