Ehlobo kunezithelo eziningi namajikijolo, futhi, ngokufanele, amavithamini. Kubalulekile ukuzama ukuwadla ngenkathi ukugcwalisa umzimba wethu ngezinto eziwusizo. Kodwa futhi udinga ukwenza nokuvuna ebusika. Manje sizokutshela ukuthi ungagubha kanjani ama-raspberries noshukela. Ebusika ngeke uthole nje ukuphathwa okumnandi kuphela, kepha futhi nemiphumela emihle kakhulu yemvelo yemikhuhlane.
Ama-Raspberries, agcwele ushukela ebusika
Izithako:
- raspberries fresh fresh - 1 kg;
- ushukela granulated - 2 kg.
Ukulungiselela
Ngakho-ke, ukulungiselela ama-raspberries, umhlabathi noshukela, sizodinga amajikijolo ahlanzekile futhi avuthiwe kuphela. Ngokucophelela bahlelwa ngaphandle - noma ngabe iberry libolile kancane noma limele, alihambisani nathi. Ama-raspberries alungisiwe afakwa ku-colander futhi ahlanza ngomoya ophansi. Lapho wonke amanzi egeleza, sisakaza amajikijolo emashubhu bese soma.
Okulandelayo, siwafaka esitsheni esikhulu soqweqwe lwawo koqweqwe lwawo bese ugaxa ngodaka. Udinga ukwenza lokhu ngokucophelela, ukuze ungashiyi izingcezu ezigcwele. Thelela ku-container ene-raspberries 500 amagremu ushukela, uhlanganise kahle bese ushiya imizuzu engu-20 ukuma - ngalesi sikhathi ushukela kufanele ube ngesikhathi sokuqothula. Ngemuva kwalokho, uthele ushukela obuningi, xuba futhi uphinde uhambe uchithe.
Futhi-ke siyaphinda inqubo kuze kube yilapho zonke ushukela seziphelile. Ngemuva kwalokho, faka isitsha ngethawula bese ushiya ekamelweni lokushisa amahora angu-2-3. Futhi ngalesi sikhathi sizobe silungiselela amathini. Okokuqala ugeze ngokugcwele ngaphansi kwamanzi agijima ngokufaka i-baking soda noma isardard eyomile. Khona-ke imbiza ngayinye igxiliwe phezu kwe-steam. Kungenziwa futhi kuhhavini noma i-microwave. Khona-ke, emathini amalungiselelo, ubeke ama-raspberries ethu enambithekayo, emhlabathini ngoshukela, bese uvala imbiza ngayinye ngesembozo esibilisiwe. Futhi manje into ebaluleke kunazo zonke ukugcina ama-raspberries anambithekile aneshukela kuphela endaweni ebandayo - okungukuthi, noma emiphongolweni noma efrijini.
Indlela yokugubha ama-raspberries noshukela?
Izithako:
- okusajingijolo - 1 kg;
- ushukela - 1 kg.
Ukulungiselela
Amajikijolojisi asesajingijolo ahlelwe ngokucophelela, asuse amajikijolo awonakele kanye nodoti. Bese sibeka amajikijolo ezitsheni ezithintekayo, uthele ushukela bese uphonsa umthamo esimweni esivumelanayo ngosizo lokuchoboza okwenziwe ngamapulangwe. Iphuzu elibalulekile - inani leshukela lincike ekutheni isikhathi esingakanani sizogcinwa.
Uma singenzi njalo ebusika, kodwa uhlele ukuyisebenzisa inyanga, khona-ke kuyokwanela izinga lokushukela elichaziwe. Futhi uma kuvuna ebusika, ushukela kufanele ubeke izikhathi ezingu-1,5-2 ngaphezulu. Sicela
Amabhange ama raspberries ami futhi abilayo. Sifaka kuzo ama-raspberries, okuthosiwe noshukela, angafinyeleli cishe ngo-2 cm kuya phezulu, futhi uthele ngisho noqweqwe lwe-sugar granulated. Uma i-billet yenziwa okwesikhashana, ingqimba yeshukela ayikwazi ukuthululwa. Sifaka izimbiza ngama-caps eplastiki bese sibeka izimbiza esiqandisini.
Futhi kusuka kuwo ungenza okusajingijolo nokuwusizo okusajingijolo ujamu noma ujamu ebusika.