U-Sprat Sprat ekhaya

Kulabo abalandeli bezinhlanzi zezinhlanzi ezinamafutha, sinikeza izinketho zokulungiselela u-sprat sprat okumnandi ekhaya. Ungenza le nsizi ibe yintsha kanye nenhlanzi esanda kuqhwalwa, ngemuva kokuyivumela ukuba ithambile ngaphansi kwezimo zemvelo ekamelweni lokushisa.

I-sprat - iresiphi enamafutha anesipuni e-brine

Izithako:

• isipulisi esisha - 950 g;

Nge-marinade:

• ulwandle olukhulu usawoti - 145 g;
• ushukela granulated - 45 g;
• peas pepper elimnandi - 1 tbsp. isipuni;
• amaqabunga e-carnation - 1/3 st. izinkezo;
• coriander - 1/3 tbsp. izinkezo;
• amaqabunga ama-laurel - ama-5-7;
• ama-clove ka-garlic (ozikhethela) - ama-2 ama-pcs.;
• amanzi 950 ml.

Ukulungiselela

Uma siqala ukukhipha ama-sprats e-salting esiphunga, isinyathelo sokuqala ukulungisa i-brine. Ukuze wenze lokhu, amanzi ahlanziwe aphethwe ngamathumba, aphule kuwo usawoti, ushukela bese wengeza zonke izinongo. Sinika i-brine ukubilisa kanye nezinongo ngomzuzu, bese uyisusa epulatifheni bese uyishiya ukuze uphole ngokuphelele.

I-fresh peel yahlanzwa, ake ithole. Sifaka embizeni we-koqweqwe lwawo, uma ngabe sifisa, uthele i-garlic uthathe amapuleti amancane, uthele nge-brine ephuziweyo ephuziwe. Cindezela inhlanzi ngesitsha sosayizi ofanele, ukuze isikhuphukile sikhulu kunanhlanzi engamamentimitha amabili. Uma kunesidingo, sibeka umthwalo phezulu kwepuleti ngale njongo.

Sishiya i-sprat ku-brine kuqala ngamahora amabili namane ezimweni zegumbi, bese sinefriji izinsuku ezimbili.

Iresiphi yama-sprats u-salting owomile okomile ekhaya

Izithako:

• isipulisi esisha - 950 g;

Nge-marinade:

• ulwandle olukhulu usawoti - 90 g;
• ushukela granulated - 25 g;
• ama-peas of pepper sweet - ama-5 ama-pcs .;
• efihlekile of a carnation - 3-4 izingcezu;
• coriander - 1/3 we spoon;
• ama-laurel amashidi - 3-4 izingcezu;
• uphizi we-pepper omnyama - isipuni 1;
• i- ginger yomhlabathi - i-pinch engu-1.

Ukulungiselela

Sihlanza kahle i-peel entsha, unikeze ukugeleza okuhle nokufaka emgodini obanzi noma emkhunjini owenziwe. Ungathathi izitsha zepulasitiki noma zensimbi, ukugwema ukungenelela kumkhiqizo oqedile wephunga langaphandle noma ukuphahlazeka isitsha esikhethiwe. Phela, hhayi izitsha njalo ezenziwe ngalezizinto zokwakha ezifanele ukukhethwa. Kungcono uma kuyisitsha esikhulu noma i-tray.

I-peori coriander, i-pepper emnyama ne-sweet, kanye namaqabunga ama-clove namaqabunga ama-laurel afakwa emanzini bese egaxa kahle. Bese useza usawoti kanye noshukela ogqamile futhi uphinde ugaye konke ndawonye. Thela inhlanganisela yezinhlanzi ezinomsoco olandelayo, engeza i-pinch of ginger phansi bese uhlanganise kahle izinhlanzi. Manje siyifaka ipuleti engacacile bese sibeka umthwalo phezulu. I-solim kilk salting esiphundu esiqandisini okungenani amahora ayishumi nambili. Kungcono uma inhlanzi ihlala nezinongo ngosawoti ngosuku.