I-"thinned" ye-inkukhu yayisibizwa okuthiwa into ephakathi kwe-cutlets eqoshiwe nama-pancake. Ingxube yenkukhu nenhlama ngemuva kokugcoba ithatha ukubukeka okungenandaba nokungabonakali, okwakungathinti ukunambitheka nganoma iyiphi indlela. Ama-cutlets anjalo aphuma emanzini amaningi futhi alungiselela ngokushesha kakhulu futhi kulula kunokuvamile.
"Shreds" yenkukhu fillet - iresiphi
Izingcezu ezinkulu zezinkukhu ezivivinyweni zinzima kakhulu ukuba zome, futhi ubuningi begalikhi nemifino kusiza ukuhlukanisa ukunambitheka kwenyoni.
Izithako:
- inkukhu - 1,1 kg;
- imayonnaise - 75 g;
- iqanda - ucezu olu-1;
- ufulawa - 45 g;
- i-garlic - amazinyo amabili;
- imifino yedill - ukunambitha.
Ukulungiselela
- Ngaphambi kokuba ulungiselele i-rastrepki, udinga ukuhlanza inkukhu ezivela kumafilimu, ugeze, ume futhi uqede kahle.
- Uma inqubo yokulungisa inzima kakhulu igcwalisiwe, inyama eqoshiwe ixubene nemifino, imayonnaise, iqanda kanye nofulawa. Ukuze uthole ukunambitheka, engeza ugarlic garlic futhi, Yebo, ucezu othakazelisayo kasawoti.
- Sifaka inyama enobisi ibe yizinxenye endaweni yokudoba futhi gazinga ngendlela yama-pancake, kuze kube yi-blanching kusuka kuzo zonke izinhlangothi.
Izinkukhu zezinkukhu "rastrepki" - iresiphi
Abathandi be-cheese ngokuqinisekile bayakwazisa le recipe ye "ukukhwabanisa" nomkhiqizo wakho owomculo oyintandokazi phansi. Ukuze uthole iresiphi elinjalo, ungasebenzisa noma yiluphi uhlobo ushizi: njengamafutha amaningi avamile wokukhiqizwa kwendawo, ne-feta feta ne-parmesan.
Ama-anyanisi aqoshiwe kule recipe ngeke anikeze isidlo hhayi kuphela isambiso esicacile, kodwa futhi ujusi.
Izithako:
- inkukhu ye-inkukhu - 560 g;
- imayonnaise - 45 g;
- iqanda - ucezu olu-1;
- anyanisi - 95 g;
- ushizi onzima - 75 g;
- ufulawa - 35 g;
- garlic - amazinyo amathathu.
Ukulungiselela
- Inkukhu nquma ngesandla ngesandla noma i-blender.
- Izingcezu zenkathi yenyama, engeza u-garlic oqoshiwe, anyanisi aqoshiwe, ushizi, amaqanda kanye nemayonnaise. Ngeqembu, faka ufulawa. Ngaphezu kwalokho, ungasebenzisa ama-manga noma isitashi kule recipe.
- Manje kusele ukubeka izingxenyana zenhlanganisela yenkukhu epanini eliphambili elinamafutha okhuni futhi othosile kuze kube yilapho kuqhuma.
- Ukuqinisekisa ukuthi izingcezu zezinkukhu ziqinisekisiwe ukuba zilungiswe kahle, phakathi nesikhathi sonke sokuthosa "ukukhwabanisa" kwenkukhu, kungcono ukusebenzisa umlilo ophakathi.
- Khonza "ama-rastrepki" ashisayo njengama-cutlets avamile enkampanini ngezintandokazi zakho zokudla, noma njengama- cutlets ama-hamburgers- ngaphezulu kwama-buns nemifino ne-sauce.