Abaningi bethu bathanda imiqulu. Namuhla sizokusiza ukuba ulungiselele kahle imiqulu enhle nesame.
Imiqulu yeresidi ngembewu yesame
Izithako:
- Isivikelo - ama-pcs angu-0.5;;
- isesame - 5 tbsp. izinkezo;
- Ikhukhamba - isiqephu 1;
- irayisi abilisiwe for roll - 1 into;
- i-nori sheet;
- amaqabunga esaladi - ama-4 ama-pcs;
- ijusi kalamula - 1 tsp;
- imayonnaise - 2 tbsp. izinkezo.
Ukulungiselela
Ake sibone ukuthi singenza kanjani imiqulu nge sesame. Sika ikhukhamba ibe yizingxenye ezimbili bese ususa kuso imbewu njengoba kudingeka, i-cuticle ayinqunywanga. Bese usisika nge-thickness brusochkami ye-0.5 cm I- avocado ihlanza esikhumbeni bese igcoba izingcezu ezincane kakhulu, bese ufafaza kancane kancane ijusi lemonti. Ukuze unikeze imbewu i-crunch crunch nombala omuhle omuhle, faka kuqala epanini elomile lokuthosa cishe imizuzu engu-10. Manje geza amaqabunga esaladi bese uwafaka ngethawula lephepha. Bese usakaze imayonnaise phezu kwamaqabunga e-ulethisi.
Sifaka i-napo napkin ngefilimu yokudla. Sifaka i-nori sheet kuso ngecala elibushelelezi phansi. Bamba ngamanzi emanzini ase-acetic bese ubathatha irayisi elincane eliphekwe.
Ngokulandelayo, kancane kancane imayonnaise lubricate phansi kweqabunga futhi basakaze kuso olungiselelwe avocados, ukhukhamba kanye amahlamvu ulethisi. Ukusebenzisa i-napo napkin, faka i-nori sheet, uhlanganise imiqulu futhi uqiniseke ukuthi i-elastic. Manje ake sibone ukuthi singayifaka kanjani i-sesame yemifino. Dlulisa imbewu epanini elomile elomile bese ulunqothula ngokushisa okuphansi cishe imizuzu engu-7, uvuselela njalo. Ngemuva kwalokho, ugoqa lwe-sesame olugcobile bese uthatha izingxenye eziyisithupha ezilinganayo nommese obukhali.