Ukugcwalisa ama-pancake - imibono engcono yokugcwalisa isidlo sakho ozithandayo

Ukugcwaliswa kwama-pancake kunezinhlobo eziningi. Ungabhaka intaba yezinto ezibucayi bese uzibopha cishe noma yikuphi ukugcwaliswa: okuthakazelisayo noma okwanelisayo, nokujabulisa izihlobo zakho ngokuphatha okuthakazelisayo nsuku zonke. Ukuze uqonde ukuthi ungafaka kanjani ama-pancake, akudingeki ukuba ube yi-superculner, okwanele iresiphi enhle.

Ukugcwalisa ama-pancake - zokupheka

Imikhiqizo ehlanganisiwe, ungasebenzisa iresiphi eqinisekisiwe yokuhlolwa. Nquma ukuthi ukugcwaliswa okumnandi kunazo zonke kwamanqamu kunzima, kunikezwe izintandokazi zokunambitheka zabadli, ungangena kuzo zonke izinto.

1. Amapancake wokugaya afanele kuphela amancane, amapulasitiki. I-Openwork ayihambisani kahle nomsebenzi wokugcina ukugcwaliswa, futhi ukuqina ngeke kuvele nje njengokulindelwe.
2. Ukugcwaliswa kwama-pancake angasetshenzisiwe ngokuvamile kuvunyelwe kusuka emifino, amakhowe noma inyama. Ukugcwalisa kulungiselelwe kusengaphambili, ubilise noma gazinga isisindo sokugxilisa.
3. Lungisa ukugcwaliswa okumnandi kwama-pancake kungenziwa kwimikhiqizo eyenziwe ngcono: izithelo, amajikijolo, i-cottage shizi, i-jam noma ubisi oluncibilikile.
4. Ukugcwaliswa okusheshayo okusheshayo, okuyinto elula ukugoqa nge-pancake futhi ngokushesha udle. Ngokuvamile sebenzisa ham noma isobho, ushizi noma imifino fresh.
5. Ukugcwalisa ushizi we-Cottage kungenza njenge-dessert futhi njengesidlo se-snack. Ngenxa yalokhu, ungaxuba okuningi ngamakhambi kanye negalikhi.
6. Ama-pancake aqoshiwe asebenza masinyane noma aphuziwe epanini elomile lokucwenga ezinhlangothini ezinomlomo, agcwaliswe nge-sauce oyikhonzile.

Ukugcwaliswa kwezinyama ze-pancake

Inyama ethandwa kakhulu futhi elula egcwalisa ama-pancake ivela enkukhu, ungayipheka inyama eqoshiwe noma inyama enobisi. Mngeze ngezinongo zakhe ezizithandayo, ushizi noma ulinganiselwe usawoti kanye nomsila womhlabathi. Gcoba imikhiqizo ngemvilophu, ngaphambi kokuba ukhonze, ungawafaka umbala obomvu epanini lokuthosa. 500 g ye-forcemeat yanele ama-pancake angu-15-20.

Izithako:

• inkukhu encane yenkukhu - 500 g;
• anyanisi - ½ ama-pcs.;
• izaqathe - ½ ama-pcs;
• usawoti, pepper, turmeric;
• i-dill - 20 g;
• amafutha othosiwe.

Ukulungiselela

1. Sika u-anyanisi kahle kakhulu, gcina amafutha, engeza izaqathe ezisikiwe.
2. Phonsa inyama enobuthi bese uvuselela kuze kuphekwe.
3. Usawoti, inkathi nezinongo, uhlanganise namakhambi aqoshiwe.
4. Ukugxila kwenyama ehlanjelwe ngamapanki kusetshenziselwa ukufudumala.

Ukugcwalisa ama-pancake ngamakhowe

Ukugcwalisa ama-mushroom ama-pancake kulungiselelwe njengenyama, kungase kuhlanganiswe nezinye izithako, ushizi isibonelo. Ungadluli ngezinongo, amakhowe athathe ama-flavour ahlukene kahle. Amakhowe afanelekile noma amakhowe ama-oyster, angeke abiliswe ngaphambi kokupheka. I-delicacy ehlanganisiwe ijwayele ukukhishwa ukhilimu omuncu. Kwama-g of amakhowe ama-500 kuyoba ngama-pancake amancane ama-10-15.

Izithako:

• ama-champignon - 500 g;
• anyanisi - ½ ama-pcs.
• ushizi onzima - 100 g;
• usawoti, pepper, amafutha okudoba.

Ukulungiselela

1. Hlanganisa u-anyanisi ngokucophelela bese ulondoloza emafutheni.
2. Engeza amakhowe aqoshiwe, gazinga kuze kwenziwe, usawoti, pepper.
3. E-pancake usakaze i-spoonful of mushrooms kanye nesikhwama esincane esisikiweyo, usifake emvilophini, uwubhebhe epanini lokuthosa.

I-Pancake igxuma esibindi

Ukugcwalisa okumnandi kakhulu ama-pancake - kusukela esibindi sesilwane. I-proproductive kumele ilungiswe kusengaphambili, ngaphandle kokunuka okweqile nokufutheka. Gcoba isibindi ngobisi amahora amabili, bese ugeza ngamanzi asebenzayo bese uqala ukupheka. Kusukela ku-500 g womkhiqizo ungenza ama-pancake angu-10-15. Bakhonze nge-ukhilimu omuncu, futhi ulungiselele ngaphambi kokukhonza akudingekile, uthatha okumnandi futhi efomeni elibandayo.

Izithako:

• isibindi senkomo - 500 g;
• anyanisi - ½ ama-pcs.;
• izaqathe - ½ ama-pcs;
• Iqanda elibilisiwe - 1 pc.

Ukulungiselela

1. Nisa isibindi esinyene, uthathe izingcezu ezinkulu bese ubilisa emanzini anosawoti uze upheke.
2. Pheqa ngokusebenzisa izingcezu ze-grinder zenyama.
3. On amafutha, londoloza anyanisi oqoshiwe kanye izaqathe, engeza mince bese simmer imizuzu embalwa.
4. Engeza iqanda elisusiwe, uhlanganise, ukugcwaliswa kwama-pancake kulungele ukusetshenziswa.

Ukugcwalisa ama-pancake amaqanda

Iqanda elingavamile kakhulu eligcwalisa ama-pancake liqinisekile ukujabulisa wonke umuntu. Ilungiselelwe ngokushesha futhi idliwe ngesivinini sombani. Imifino kanye negalikhi kunika ukunambitheka okukhethekile. Uma ufisa, ungangezela ushizi ocibilikile, uzofaka isitifiketi nokugcwalisa abantu. Imayonnaise isetshenziselwa ukubopha izithako, ingashintshwa yi-yoghurt enganqamuki.

Izithako:

• amaqanda abilisiwe - izingcezu ezingu-6-8;
• Ushizi oluvuthiwe - ucezu olulodwa;
• imayonnaise - 4 tbsp. l.;
• igaliki - amazinyo amane;
• dill, iparsley, anyanisi aluhlaza - 50 g.

Ukulungiselela

1. Amaqanda nquma, dice ushizi, mix.
2. Engeza i-chives eqoshiwe, imifino eqoshiwe kanye nemayonnaise.
3. Uma kunesidingo, inkathi ngosawoti. Ku-pancake ejwayelekile, 1 tbsp yanele. l. ukugcwalisa.

Ukugcwalisa ama-pancake nge-ham noshizi

Ukugcwaliswa kwama- pancake nge-shizi kanye ne-ham kuyindlela enhle yokudla okusheshayo. Ngisho noma ubhaka ama-pancake amnandi, ukugcwaliswa okunjalo kuphelele, ukunambitheka kuzoba nokulinganisela kakhulu. Ukuze udle ukwelapha okunjalo ungakwazi ngokushesha noma ukufudumise kancane epanini lokuthosa noma kuhhavini ye-microwave, ukuze ushizi luqhekeze kancane.

Izithako:

• ham - 300 g;
• ushizi kanzima - 150 g;
• ama-pancake - ama-10 ama-pcs.

Ukulungiselela

1. Chop the ham kuya ham.
2. I-cheese grate enkulu.
3. E-pancake usakaze i-ham encane, i-pritruth ngokukhululekile ngokweshizi.
4. Gcwalisa imvilophu bese ukhonza.

Ukugcwalisa ama-pancake avela kwiklabishi

Ukugcwaliswa kwemifino yama-pancake kuyothinta abaxhasi bemifino noma ukudla okuzila ukudla. Iklabishi kumele ibe yimpuphu ngaphambi kokusetshenziswa ukwenza ithambe. Ukwengeza ukwakheka ngamaqanda abilisiwe, amakhowe othosiwe noma anosawoti , anyanisi nama-izaqathe. Lokhu kugcwalisa ama-pancake kuphuma kakhulu kunomsoco, kunenhliziyo enhle nangenhlanzeko.

Izithako:

• iklabishi entsha - 500 g;
• anyanisi - ½ ama-pcs.;
• izaqathe - ½ ama-pcs;
• amakhowe anosawoti - 150 g;
• usawoti, pepper, amafutha okudoba.

Ukulungiselela

1. Iklabishi inquma kahle, gazinga epanini lokuthosa kuze kufike isigamu esiphekiwe.
2. Engeza anyanisi oqoshiwe kanye izaqathe ezivuthiwe.
3. Phonsa amakhowe anosawoti, usike, uma ukhululekile, uhlanganise.
4. Ukugcwaliswa kweklabishi ngama-pancake kufanele kuphekwe kuze kutholwe amaminithi angu-7-10.
5. Imikhiqizo ihlanganiswe ngokwemvelo nge imvilophu.

Ukugcwalisa ama-pancakes ebhanana

I-Banana yokugcwalisa ama-pancake yindlela enhle kakhulu yokwenza kanjalo. Wonke amazinyo amnandi azothanda lo mnandi. Umngane ofanele walezi zithelo uyoba ushokoledi omnyama noma ubisi. Gcwalisa imikhiqizo ngqo epanini kuze kube yilapho i-pancake ibhakwa, futhi udle i-dessert isashisa kuze kube yilapho ushokoledi ushubile.

Izithako:

• inhlama yama-pancake - 1 l;
• ubhanana - izingcezu ezintathu;
• ushokoledi omnyama - 200 g.

Ukulungiselela

1. Ubhanana uthathe iziqephu.
2. Chop nquma hhayi kahle kakhulu.
3. Thela epanini lokuthosa for pancake, brown on side, phindela.
4. Phezulu, faka izingcezu ezingu-3-4 zebhanana kanye ne-spoonful of chocolate.
5. Ukusebenzisa i-spatula, phinda imvilophu bese ukhonza ngokushesha.

Ukugoqa ama-apula ama-pancake

I-apple yokugcwalisa ama-pancake amahle kunazo zonke - kusuka emthini we-caramelized. Yengeza ukwakheka ngamanothi, uju nesinamoni. I-caramel flavor isebenzisa ushukela kamoba. Ngaphambi kokusetshenziswa, ukugcwaliswa kumele kube ngqamule, ngakho-ke kumele kulungiselelwe kusengaphambili. Ama-apula angcono kakhulu asetshenziselwa izinhlobo ezinzima, zasebusika, ngakho ukunambitheka kwe-dessert ngeke kube ushukela kakhulu.

Izithako:

• ama-apula - izicucu ezingu-5-6;
• uju - 2 tbsp. l.;
• ushukela lomoba - 2 tbsp. l.;
• amantongomane aqhekekile - ½ st ;;
• isinamoni - 2 tsp.

Ukulungiselela

1. Ama-apula adingeka ukuhlanzwa, uthathe i-cube enkulu.
2. Fry the izingcezu epanini ukuthosa kuze kube esobala, engeza ushukela, cwilisa kuze 7-10 imizuzu, kuze ushukela ucibilike, shiya.
3. Engeza uju, hlanganisa, uchele nge-sinamoni uphinde uphonse amantongomane.
4. Ukugcwaliswa kulungele ukusetshenziswa uma nje kugoba phansi bese kukhulisa kancane.

Ukugcwalisa ama-pancake kusuka ku-cottage shizi - iresiphi

I-cottage cheese ethandwa kakhulu yokugcwalisa ama-pancake ayinayo iresiphi ecacile. Ungakwazi ukuzama izithako, uqondiswa kuphela yizintandokazi zakho. Ungenza i-vanilla cottage shizi, engeza ushokoledi, izithelo ezintsha namajikijolo, omisiwe noma ama-apricot omisiwe. Isimo esiyinhloko - ubukhulu kufanele bube bushelelezi, ngoba lokhu kusetshenziswa i-blender noma i-sieve.

Izithako:

• i-9% - 400 g;
• ukhilimu omuncu noma i-yogurt - 50 ml;
• ushukela - 100 g;
• i-vanilla.

Ukulungiselela

1. I-cottage shizi zama ukuxuba, engeza ukhilimu omuncu.
2. Faka ushukela ne-vanilla, uhlanganise kahle.
3. Kulula ngaphambi kokusetshenziswa imizuzu engu-30.