Abaningi bethu bavame ukuthenga emakethe ibhakede elibhemayo - elimnandi kakhulu futhi elihlwabusayo, elinombala omuhle kakhulu. Lungisa lo mkhiqizo omuhle ngamunye ongakwenza ekhaya, futhi kunezindlela eziningana zokubhema. Kodwa ngaphambi kokuba sikutshele indlela yokubhema isinqumelo, udinga ukukhumbula ukuthi udinga ukuyithenga entsha, ngemuva kokuhlatshwa ebusuku. Uma ubona ukuthi umkhiqizo on counter unombala ongajabulisayo noma ukubukeka okuxekethile - kudlule. I-Salo kufanele ibe nomthunzi omnene we-pink nesikhumba esihlanzekile.
Ukulungiselela ibhakede elibhemayo
Kunezindlela eziningana ze-bacon isinqumelo. Omunye wabo - ngokusetshenziswa komusi omswakama, njengokunye kokubhema komvelo. Ngaphandle komunye wethu une-smokehouse epulazini, izimo zasekhaya azihlali njalo. Ngakho-ke, ukuthola umphumela wokubhema, umusi wetshezi uyasetshenziswa, njengomkhiqizo ozobhema umquba ngokushesha futhi kulula.
Izithako:
- amanoni - 1 kg;
- usawoti - 6 tbsp. izinkezo;
- umusi wensimbi - 5-6 tbsp. izinkezo;
- i-anyan husks - izandla eziyi-2-3;
- amanzi - 1 l;
- izinongo - ukunambitha;
- garlic - ukunambitha.
Ukulungiselela
Okokuqala, silungiselela i-brine: uthele ilitha lamanzi epanini, faka usawoti, umsi womfutho, ugobele kahle, uthele izinongo (umnyama omnyama, i-leaf leaf) ne-anyan husks. Khona-ke, sibeka izingcezu zebhethoni, sibeke epanini, siyise emathunjini bese sipheka imizuzu engaba ngu-40-50 emlilweni omncane. Siphuma emva kokuqedwa kwenqubo, isomisiwe, sigxilwe ngegalikhi, pepper obomvu futhi sivumele ukuthi imele amahora angu-24.
Ibhekoni elibhemayo ku-multivariate
Abanye abesimame bayabandlulula ngokumunuka umuthi onomsila, ngoba babheka ukuthi kuyingozi. Kodwa, i-multivarker ikuvumela ukupheka umkhiqizo obhemayo ngaphandle kwayo. Ake sithole indlela yokubhema amafutha ngayo.
Izithako:
- amanoni - 1 kg;
- i-leaf leaf, i-pepper emnyama - ukunambitha;
- usawoti, ugarlic - ukunambitha.
Ukulungiselela
Esikhathini, xuba amaqabunga e-laurel ochotshoziwe, pepper kanye negalikhi. Salo wageza futhi ugcozwe ngosawoti nezinongo. Ungesabi ukudlula, ngeke ukwazi ukukwenza. Umkhiqizo uzothatha izinongo eziningi njengalokhu zidinga. Bese uthele amanzi emkhatsini we-multivark (cishe izibuko ezingu-6), usethe imodi ye- "Baking" ne-timer yehora eli-1. Sibeka ibhasikidi bese sibeka amafutha ethu kuso, siboshwe ngomkhono wokubhaka. Ngemuva kwesikhathi sokupheka, vumela uphole phansi, uwubophe ohlotsheni bese uwubeka esiqandisini usuku.
Ungabhema kanjani isinqumelo ku-aogogrill?
Namuhla, abaningi bethu baye bakwazi ukuthola i-aerogrill - omunye umsizi wekhishi, okukuvumela ukuba upheke izinhlobo ezihlukahlukene zokudla okumnandi. Sikunikeza iresiphi indlela yokubhema isinqumelo usebenzisa i-aogogrill.
Izithako:
- amanoni - 0,5 kg;
- usawoti, pepper omnyama nopomvu - ukunambitha;
- i-gelatin - iphakheji elingu-1;
- umusi wamanzi;
- izinongo - ukunambitha.
Ukulungiselela
Sigeza futhi sibe yizicucu. Ezincane izingcezu, ngokushesha ibhekoni elibhemayo ku-aerogrill izolungiswa. Endishini, hlanza usawoti, izinongo, ugarlic oqoshiwe