I-Pudding iyindlela yokwelapha elula, eyinkimbinkimbi yokuthi bonke abadala nabantwana bathanda. Njengomthetho, ubisi yisisekelo se-pudding ekuphekeni. Indlela yokulungisa i-pudding yobisi sizoxoxa kulokhu kulesi sihloko.
I-pudding yobisi
Izithako:
- ubisi - 500 g;
- amaqanda amaqanda - izingcezu ezingu-1-2;
- ushukela - 2 tbsp. izinkezo;
- amazambane isitashi - 2 tbsp. izinkezo;
- i-vanilla ushukela;
- i-gelatin - ithisipuni 1;
- amanzi 50 ml;
- ukukhonsa kakhukhunathi;
- i-cocoa.
Ukulungiselela
I-Gelatin igcobe emanzini abilisiwe (cishe ama-50 ml) bese ushiya ukuvuvukala. Epanini lithele u-400 ml ubisi bese ugcwalisa ushukela, engeza i-vanilla ne-gelatin evuvukile. Sishisa epanini ngomlilo ophansi kuze ushukela kanye ne-gelatin ihlakazeke, kodwa ungabilisi.
Esikhathini esisele salo ubisi, sichitha isitashi futhi sengeze i-isikhupha seqanda esishaywa. Khona-ke, ngokuhamba kancane, uthele ubisi ngesitashi ube yingxube yobisi ne-gelatin. On ukushisa low ukupheka imizuzu 2-3, ngokuvamile evusa.
I-pudding ekulungele ibhalwe emafomu, ehlanganiswe nefilimu yokudla bese ishiya amahora amabili esiqandisini. Sisebenzela, sifafaza ama-covn shavings, ushokoledi noma amantongomane, sifafaza kalula i-cocoa.
I-milk pudding ku-multivark
Izithako:
- ukhilimu - 700ml;
- iqanda lenkukhu - ama-4 ama-pcs.;
- i-croup ye-semolina-100 g;
- ushukela - 170 g;
- i-cocoa powder - 1 tbsp. isipuni;
- uju - 2 tbsp. izinkezo;
- ushokoledi (omnyama) - 100 g;
- i-baking powder yokubhaka - 2 tsp;
- ibhotela - 50 g;
- plums (fresh noma iqhwa) - 10 ama-PC.
Ukulungiselela
Cream uthele epanini bese uletha ngamathumba ekushiseni okuphansi. Engeza ibhotela, kancane kancane ufafaze i-semolina, njalo uvusa. Siletha okuqukethwe kwe-pan ngamathumba bese ufaka i-cocoa, uju, 2 tbsp. izinkezo zeshukela nele tshokoleti, uhlanganise, ulethe ngamathumba uphinde ususe ukushisa bese uvumela ukuthi uphole kancane.
Beat the mixer egg, wanezela 8 tbsp. nezinkezo ze-ushukela. Ama-plums esinqunyiwe ngesigamu, sithatha amatshe futhi sisakaza esitsheni, silala izinto ezimbili. wezipuni ushukela. Sigcoba isitsha samafutha e-multivark bese sibeka amapulazi. Esikhathini senhlama ye-semolina, engeza amaqanda, i-baking powder bese uthele le ngxube kwi-plums. Vula imodi ye- "Baking" bese ubhake i-pudding, uvala isembozo semaminithi angu-50. Lapho i-dessert isilungele ukuthi ipholile phansi imizuzu engama-10.
I-Rice pudding
Ukuze wenze le pudding ungasebenzisa i-ribri yebisi lesidlo sasekuseni sakusihlwa.
Izithako:
- ilayisi (okusanhlamvu) - 100 g;
- Ubisi - 600 ml;
- ushukela - 60 g;
- iqanda - izingcezu ezimbili;
- i-lemon ikhasi (kusuka komunye utshani obuncane be-lemon);
- isinamoni.
Ukulungiselela
Ubisi bubeka emlilweni, ushukela, uhlamba oluvuthiwe bese uletha ngamathumba. Khona-ke silala irayisi elele futhi sipheke imizuzu engu-10, sishukumisa kakhulu. Lungisa ihhavini ngama-degree angu-120 bese ufaka isitsha ngedayisi lapho, ubhake imizuzu engu-40, uphinde uwaxube kabili ngesikhathi sokubhaka. Sithatha ifomu kusuka kuhhavini bese sihlola ukuthi irayisi ilungile, bese usetha ipani eceleni, vumela ukuthi lipholile phansi kancane. Izikhupha ezihlukene ezivela kuma-protein. Yengeze elayisi bese uxuba. Emaprotheni, engeza amaconsi ambalwa enjusi kalamula bese uhlanganisa i-foam. Ukushayela abamhlophe kuwo wonke umthamo wehlile ocolile. Sibeka konke kuhhavini imizuzu engu-10-15. Yasebenza ngokwengxenye, ifafazwe kancane nge-sinamoni ngejamu noma isithelo sauce.
I-pudding yobisi lwe-chocolate
Izithako:
- ushukela - 2 tbsp. izinkezo;
- cornstarch - 2 tbsp. izinkezo;
- i-cocoa powder - 2 tbsp. izinkezo;
- ubisi - 1.5 izinkomishi;
- ukhilimu obukhulu - 1.5 izinkomishi;
- Ubisi ushokoledi - 100 g;
- khipha i-vanilla - isipuni 1.
Ukulungiselela
Hlanganisa ushukela wamashukela, isitashi, i-cocoa, usawoti omncane, uthele ubisi kanye nosawoti. Letha emathunjini ekushiseni okuphansi, uvuselela imizuzu engu-2-3 futhi ususe ekushiseni. Chofoza ushokoledi ube yizicucu ezincane bese uyifaka ndawonye ne-vanilla engxenyeni ehlanganisiwe, uhlanganise kuze kube yilapho kutholakala ingxube ehambisanayo. Sibeka amafomu bese siwafaka esiqandisini amahora amathathu, ehlanganiswe ne-foil phezulu. Sisebenzela i- chocolate pudding nge- ukhilimu ohlutshiwe .