Ukwenza abakwa-crackers abenzile ekhaya kuyindlela elula futhi enenzuzo yokuqeda izinsalela ezingasetshenziswanga zesinkwa sezolo. Zingaba ukwengeza okuhle kakhulu kwesobho esivamile noma isaladi elula, noma isiphuzo esihle sebhiya. Ukuwapheka kulula ngempela, kepha ukunambitheka nokuhlomula bazuza ngokucacile kubazalwane abathengiwe.
Indlela yokwenza ama-croutons okumnandi ekhaya?
Izithako:
- isinkwa sikakolweni - izingcezu ezingu-6-7;
- izinongo;
- usawoti;
- amafutha yemifino - 55 ml.
Ukulungiselela
Sika isinkwa esimhlophe sibe ngamacube. Emafutha, engeza usawoti, izinongo futhi uvuselele kahle. Thela amafutha ibe iphakheji encane ejwayelekile, futhi futhi uthumela izingcezu zesinkwa. Iphakheji lesiphakamiso lesigamu, ubophe emaphethelweni bese unyakaza kuze kube yilapho isinkwa sigcwele amafutha anomsindo ngezingxube. Sishisa ihhavini kuya kuma-degrees angu-210. Sakaza izingcezu ezifakiwe kwi-tray yokubhaka ngendlala eyodwa ebushelelezi bese ubeka kuhhavini. Ngezinye izikhathi kuvuselela, ukugcoba ama-crackers ku-crunch oyifunayo.
Abakwa-Crackers beer nge shizi kanye negalikhi ekhaya - iresiphi kuhhavini
Abakwa-Crackers nge-cheese ne-garlic - i-appetizer engalinganiselwe ne-penny. Into eyinhloko ukukhetha ushizi onzima (isibonelo, i-Parmesan) bese uyigcoba njengento encane ngangokunokwenzeka ukuze uma ibhakawa, ibambe izingcezu zesinkwa futhi ingafaki phezu kwebheyi yokubhaka.
Izithako:
- isinkwa noma yikuphi, mhlawumbe izolo;
- amafutha yemifino - 75 ml;
- I-Parmesan igwetshiwe kahle - 85 g;
- garlic omisiwe - 35 g;
- usawoti, pepper.
Ukulungiselela
Sika izingcezu zesinkwa zibe ngamacube bese unquma kwisitsha esijulile. Hlanganisa i-bhotela ngokwahlukana nge ushizi, u-garlic kanye noceke okhululekile usawoti nopelepele. Ngalokhu ingxube yamafutha uthele ama-croutons futhi uhlanganise konke kahle. Spread crackers oiled ohlangothini lokubhaka olugcwele isikhumba, bese ubeka kuhhavini lika-195 degree ngaphambi kweminye imizuzu engu-7-10. Phakathi nenqubo, inhlamba ifaka ukuxuba ngokulinganayo nayo yonke imigoqo.
Rusk kule microwave ye "Caesar" ekhaya
Uma udinga ukwenza ngokushesha i-suhariki ngesaladi noma isobho, khona-ke indlela yokomisa isinkwa nge-microwave yilokho okudingayo.
Izithako:
- isinkwa esimhlophe (grey) - 275 g;
- usawoti;
- garlic - 1-2 cloves;
- amafutha omnqumo - 110 ml;
- amanzi - 25 ml.
Ukulungiselela
Sika isinkwa sibe ngamacube. Esikhathini esincane esitsheni cindezela nge-clove yabezindaba, engeza amanzi, ibhotela, usawoti ukunambitha nokuxuba. Spread the tincetu ezilungiselelwe zesinkwa epulatifeni eliphahleni bese ulifafaza nxazonke ngenhlanganisela enomsindo. Beka izitsha nge preform in the microwave ngomzuzu owodwa nje futhi brown nsinye ngakunye degree oyifunayo of crunch. Into esemqoka akukona ukudla ngokweqile lezi zinhlanzi.