Njengenhlama evela kunoma imuphi omunye umkhiqizo wobisi ovutshiwe, inhlama ebhodini elivuthayo i-elastic and soft, ngakho-ke isetshenziswa njalo ekulungiseleleni i-pizza, isinkwa noma ezinye izinto ezibhaka. Sizokwabelana nawe zokupheka eziningana jikelele eziqinisekisiwe ukuthola uhlelo ekhishini lakho.
Umquba we-pizza
Izithako:
- i-brewer ene-ferment - 3/4;
- imvubelo esheshayo esomile - 7 g;
- ufulawa - izinto ezingu-2;
- ushukela - upini;
- ulwandle usawoti - 1/4 tsp.
- i-soda - 1/2 isipuni;
- amafutha omnqumo - 25 ml.
Ukulungiselela
I-Ryazhenka yafudumala kancane, kangangokuthi yafinyelela ekushiseni kwama-degrees angaba yi-28, bese uthele imvubelo ngaphakathi kwayo bese ufaka ingcosana yoshukela, mix konke futhi ushiye imvubelo ukuze isebenze. Sihlunga ufulawa nge-soda, engeza usawoti omncane emxinini owomile bese uthela konke okusetafuleni. Phakathi nendawo yefulawa slide senza "kahle", lapho sifaka khona ingxube yethu ye-kefir-imvubelo. Ukuthatha ufulawa emaphethelweni "emthonjeni" udonsa inhlama yokuqina, ukunamathela kancane ezandleni nasebusweni.
Sithuthela inhlama yenhlama esitsheni esikhulu, ugcobe ngamafutha omnqumo, ukumboza ngefilimu noma isembozo, bese ushiya ukuya endaweni efudumele cishe ihora.
Ukulungele imvubelo inhlama ebucayi obisiwe obisiwe futhi uphume endaweni ewuhlaza othuli. Gcoba ikhekhe le- pizza nge-sauce, usakaze ukugxila okuthandayo futhi uthumele konke ukubhaka kuhhavini.
Iresiphi ye-burger ye-pie
Okubizwa okuthiwa "ikhekhe lepayipi" kumfazi ovuthayo kuyiphunga elimnandi, li-airy futhi linomkhuhlane omanzi. Ungakwazi ukukhonza le pie ngokwehlukana, ukufafaza nje nge ushukela oluyimpuphu, ungayifaka nge-rum nesiraphu isiraphu, futhi ungayinquma bese umboza ukhilimu.
Izithako:
- ibhotela elithambile - into eyodwa;
- ushukela - izinto ezingu-2 1/2;
- amaqanda inkukhu - ama-4 ama-pcs.;
- ufulawa - izinto ezingu-3;
- owesifazane ovutshiwe - into eyodwa;
- ukhipha i-vanilla - isipuni 1;
- i-soda - 1/4 tsp.
Ukulungiselela
Ukusebenzisa i-whisk, hlanganisa amafutha noshukela ukwenza i-airy white cream mix. Ngalokho, sethula emaqanda amaqanda amaqanda amafutha, kuze kufinyelele ngokuphelele. Ufulawa luyi-sieved nge-soda futhi kancane kancane wanezela engxenyeni yamafutha, ngokuhlukile ngotshisi obisiwe. Ngenxa yalokho, kufanele uthole inhlama eqondile ehambisana nendawo, engavumelana ne-vanilla ekhishwayo ukunambitheka.
Bhaka inhlama efomini yamafutha ngamaminithi angu-170 degrees 70. I-recipe elula evela e- burger inikeza ibhisikidi yomoya emoyeni, engasetshenziswa njengaleyo, noma isetshenziswe njengesisekelo samakhekhe.