Abathandi be-mushroom ngokuqinisekile bayakwazisa lesi sihloko ngokubaluleka kwayo, ngoba kuyokutshela indlela yokwenza isobho se-mushroom nama-meatballs.
Isobho se-mushroom nama-meatballs
Izithako:
- amazambane - 200 g;
- ama-champignon - 400 g;
- anyanisi - 100 g;
- izaqathe - 150 g;
- usawoti, pepper;
- ingulube egayiwe - 200 g;
- i-pistachio ihlutshiwe - 25 g;
- amaqanda - ucezu olulodwa;
- i-garlic - ama-clove amabili;
- i-parsley.
Ukulungiselela
I-garlic idluliselwa emaphephandabeni, nquma i-parsley, nquma ama-pistachios kahle. Konke lokhu kuhlanganiswe nenyama egayiwe, engeza iqanda, usawoti, pepper nokuxuba. Imaminithi engaba ngu-10, sisusa i-mince esiqandisini. Siphonsa amakhowe ngamapuleti, ama-ring-rings - anyanisi, amazambane kanye ne-izaqathe - nge-slabs. Ukugxilwa kuthathwa esiqandisini bese sakha amabhola. Fry them emafutheni yemifino kuze kuphekwe.
Kuwoyela ofanayo, lapho inyama ebisiwe khona, ama-carrot nama-anyanisi amaminithi angu-5, evuselela. Bese sisakaza amakhowe futhi sithole amahora amaminithi amahlanu. Epanini lithela ngamalitha angu-1.5 amanzi, usakaze izaqathe nge anyanisi namakhowe, engeza amazambane bese uletha konke ngamathumba.
Ukunambitha, engeza usawoti kanye nopelepele, ukunciphisa umlilo, ukumboza i-pan bese upheka imizuzu engu-15 kuze kube yilapho amazambane ekulungele. Bese usakaza ama- meatball bese ubilisa eminye imizuzu emihlanu. Ngesifiso, ngaphambi kokukhonza, ungangezela isipuni sosawoti omuncu epuletsheni ngalinye.
Ama-Meatball ku-sauce amakhowe
Izithako:
- inyama enobisi - 400 g;
- i-garlic - ama-clove amabili;
- usawoti, pepper - ukunambitha;
- ama-champignon - 350 g;
- ukhilimu wokuqukethwe kwamafutha angu-20% - 500 ml;
- ibhotela - 25 g;
- ushizi u-Maasdam-100 g;
- amafutha yemifino - 2 tbsp. izinkezo;
- amaqanda - 1 pc.
Ukulungiselela
Ama-champignon ahlukaniswe ngamapuleti futhi gazinga emafutheni omifino ngamaminithi angu-5, bese ufaka ibhotela bese uqhubeka udoba amakhowe kuze kube yilapho elula kakhulu. Amakhowe alungisiwe adluliselwa epanini, uthele ukhilimu futhi umlilo ophuthumayo ulethe emathunjini.
Manje ake siqale ukwenza ama-meatballs. E-mince sifaka u-garlic oqoshiwe, iqanda, usawoti kanye nopelepele ukunambitha. Konke lokhu kuxubene. Siyakha ngesisindo esitholiwe se-meatball bese sifuna epanini lokuthosa namafutha ashisayo ngaphambi kokubunjwa kwesikhumba esincane. Sabe sesiwafaka epanini lomunwe ngamakhowe kanye nosawoti. I-cheese kathathu ku-grater enkulu, uthele kuzo zonke izithako, ukunambitha usawoti kanye nopelepele. Futhi uvumele le sauce ibilise imizuzu engu-7. Emva kwalokho, inyama ye-meatball e-mushroom sauce ingahanjiswa etafuleni.
Isobho se-mushroom nama-meatballs
Izithako:
Ukuze isobho:
- amazambane - ama-3 ama-pcs .;
- anyanisi - ucezu olulodwa;
- izaqathe - ucezu olulodwa;
- ama-champignon - 200 g;
- ukhilimu - 300 g;
- amafutha omnqumo;
- ufulawa - 1 tbsp. isipuni;
- usawoti, izinongo - ukunambitha.
Ngama-meatballs:
- inkukhu i-mince - 250 g;
- ilayisi - 2 tbsp. izinkezo;
- amaqanda - ucezu olulodwa;
- imayonnaise - 1 ithisipuni;
- usawoti, pepper omnyama.
Ukulungiselela
I-Rice ubilise kuze kube yilapho usulungile, bese siwuphonsa ku-colander. Hlanganisa ngenyama enobisi, imayonnaise, iqanda, usawoti kanye nezinongo. Kusukela ku-forcemeat etholakalayo sakha ama-meatballs (8-10 izingcezu) bese uwafaka esiqandisini imizuzu engu-20.
Futhi ngalesi sikhathi siqala ukulungiselela isobho: amazambane ahlutshiwe anqunywe ngamagesi futhi awubeke emanzini anosawoti. Sinqunta u-anyanisi nge anyanisi bese uwuthela ngamafutha omnqumo, kuze kube yilapho ubonakala, bese ufaka izaqathe ezigayiwe bese udlula eminye imizuzu emithathu. Amakhomikhali angamami, anqunywe amathanga futhi athunyelwe izaqathe nge anyanisi. Fry bonke ndawonye eminye imizuzu engu-7.
Ekugcineni, engeza izinongo, usawoti, ufulawa bese uxuba ngokushesha. Uma amazambane esekulungele, uketsheziwe ukhiqiza, ugcine u-100 g.-ke uthele ukhilimu uma ubilisa, ubeke ama-meatball bese ubilisa imizuzu engaba ngu-7. Emva kwalokho, usakaze udoti emifino kanye namakhowe, uhlanganise bese uletha isobho ukulungele omunye u-10-15 imizuzu.
Ngemuva kwalokho, siphendulela isobho esilungisiwe nge-blender e-puree (ama-meatball ngesikhathi esisodwa siphume). Amazambane aphelile abuyele inyamazane futhi alethe isobho-mash ngamathumba. Uma ubukhulu bukhulu kakhulu, ungakwazi ukuthululela emanzini amancane amazambane.