Ivan-tea (kaprej emincane-amaqabunga) - isitshalo esikhonza njengomthombo wezinto eziwusizo zokukhiqiza amathiksi wendabuko aseSlavic, ama-infusions nemithi. Itiyi e-Fermented Kopor - lena enye yezinhlobo zeziphuzo ezenziwe ku-Cypren. Lesi sitshalo sisakazeka kulo lonke izwe laseRussia futhi sesetshenziselwa isikhathi eside emithi yokwelapha ukuze kugcinwe impilo nemithi yezifo eziningana.
Ithimba le-Koprsky, njenganoma yiluphi uhlobo lweziphuzo, luzuzisa futhi lulimale. Ukukhiqiza leli teyi, amahlumela aphezulu we-spray aqoqwe kanye nama-inflorescence, kungcono ukuvuna izinto eziluhlaza ekuqaleni kokuvuna kwesitshalo.
Izici zokukhiqiza itiye le-koporskogo
Ngokungafani netiyi kaprejnogo, eliphinde lilungiselelwe kusukela e-willow-tea, izingxenye ezivunyiwe zesitshalo azomile, kodwa ukuvuthwa (ukuthanda). Ngalokhu ukwelashwa, izakhiwo eziwusizo zeTopor itiye zigcinwe kuze kube ngaphezulu.
Ukuvuthwa kwama-teas kuyinkqubo equkethe izigaba eziningana. Isigaba sokuqala ukuguqula amaqabunga, okubangela ukusabela kokuvutshelwa ngenxa yokuvuza kwejusi. Ukwakhiwa kwe-spray kuqukethe izingxenye (ama-enzyme, amavithamini , izinto eziphilayo, ama-lactic acid amabhaktheriya, ushukela) owenza inqubo yokuvutshelwa.
Ekucubunguleni okulandelayo, impahla eluhlaza igcinwa ngaphansi kwengcindezi yamahora angu-24, egosiwe futhi eyomisiwe ekamelweni lokushisa. Ngesikhathi sokulungiselela, gwema ukuthintana nezinto zensimbi ukunciphisa ukusabela kwe-oxidative.
Ukwakhiwa kanye nezakhiwo zetiyi Kopor
Itizi elivuthayo lisuka ku-spray ine-flavour ephawulekayo, uma i-brewed inikeza umbala ocebile nomnandi omnandi omncane omuncu. Njengoba kunezici eziphakeme kakhulu, itiye leCoporsky lizuzisa kakhulu emzimbeni wethu. Ukuphulukisa izakhiwo zalesi siphuzo kubangelwa ukwakheka kwawo okuphilayo okuyingqayizivele:
- emahlathini amancane we-willow-tea aqukethe ama-tannins angama-20% (ama-tannins), ane-antibacterial and anti-inflammatory effect, futhi anekhono lokukhipha izinto ezinobuthi nezinsimbi ezinamandla emzimbeni;
- i-mucus, equkethe itiye leKoporsk, inendawo yokugubha izindonga zesigca esiswini, ngaleyo ndlela ikhulule ukuvuvukala, ubuhlungu kanye nezinselele;
- Izindwangu zokudla zeti ivan zenza umsebenzi wamathumbu, zenzele ekuhlanzeni;
- ama-bioflavonoids amaqabunga kanye nama-inflorescences we-cypresses anciphisa izinqubo ze-oxidative emzimbeni, aqinise izindonga zemithambo yegazi, avimbele ukuguga okungakapheli kwamaseli;
- ama-pectin agcizelela umzimba, anciphisa i-cholesterol, asuse i-toxins futhi athuthukise ukujikeleza kwegazi;
- I-vitamin C iqukethe izinga eliphakeme lamavithamini C (izikhathi ezingu-4-6 eziphakeme kunelamon), futhi licebile ngamavithamini eqembu B (B1, B2, B3, B6, B9), elivumela ukugcwalisa amabhalomu emzimbeni ikakhulu ebusika nasentwasahlobo isikhathi;
- Amaminerali weTeopor itiye iyisitolo esiphezulu se-macro ne-microelements ebaluleke kakhulu, insimbi, i-nickel, i-manganese, i-titanium, ithusi, i-phosphorus, i-molybdenum, i-boron, i-potassium, i-calcium, i-magnesium.
Ithimba le-Koporsky linomthelela omkhulu wokuphefumula cishe kuzo zonke izinhlelo kanye nezitho zomzimba wethu. Kuwusizo ngokukhethekile kubantu abanezinkinga zokugaya, ukuphazamiseka kwemizimba, kusiza ukuhlanza umzimba emva kokushisa nokudakwa, kunomphumela onenzuzo
Itiye ye-Koporsky inconywa ukuthi abesifazane abaphethwe izifo ezivuvukalayo zesistimu ye-genitourinary, kanye nabesilisa abanezinkinga nge-potency (i-prostatitis, i-prostate adenoma).
Izinkomba zokungalingani itiye koporskogo
Ukulimaza itiye le-Koporskogo lingabonakalisa kuphela ezimweni zokungaboni ngaso sonke isikhathi, kanye nokusetshenziswa ngokweqile. Ukusetshenziswa ngokweqile kwe-ivan-itiye kungabangela ukuphazanyiswa komathumbu, okwenzeka lapho inani lezinkomishi zalesi siphuzo liyancipha.