I-sweetberry strawberry jam enhle kakhulu - iresiphi

Kubathandi be-bensets ezinomsoco wama-billets amnandi, sizokutshela namuhla ukuthi ukupheka ujamu we-sitrobheli nge-gelatin ekhaya. Sizophakamisa ukuhluka okulungiselelwa kwezidlo ezidliwayo emvelweni we-multivarquet, futhi sizovula imininingwane yokulungiselela ukulungiswa okunjalo kusuka esitrobheli ngokufaka ama-oranges nama-apula.

Indlela yokupheka esimnandi esiphundu sitrobheli jamu - iresiphi in multivariate

Izithako:

• fresh strawberries ochotshoziwe - 1 ingilazi;
• ushukela granulated - 1 ingilazi;
• Ijusi le- citric noma i-citric acid - i-15 ml noma i-pinch eyodwa.

Ukulungiselela

Ukuze ulungise i-jam jerberry ewusizo oluhle kakhulu, amajikijolo ngaphambilini ahlanziwe, omisiwe nama-ridged kumele abe ngaphansi kwanoma iyiphi indlela elula. Ungasebenzisa i-grinder yenyama, i-blender kule njongo noma nje uyixoqe ngezandla zakho noma uyiqede zibe izingcezu ezincane. Esikhathini esilandelayo, izingcezu ze-sitrobheli zizovezwa ku-jam ophelile.

Ngemuva kokugaya, faka ivolumu ye-strawberry puree, uthele emandleni omshini ohlukahlukene futhi uthele inombolo efanayo yezibuko ze-sugar granulated. Manje vula ifoni kumodi ethi "Gcina ukushisa" futhi ulinde ukuchithwa kwazo zonke izikristalu zikashukela, ngezikhathi ezithile ezivuselela ubukhulu. Manje shintsha le divayisi emsebenzini "Ukubhaka" futhi usethe izinga lokushisa kuya kuma-degree angu-100. Uma ku-unit yakho kungenakwenzeka ukukhetha kokushisa, sikhetha imodi ehlukile, isibonelo "Sobho". Pheka i-jam nge-lid evulekile, ngezikhathi ezithile ukuxuba okuqukethwe kobubanzi obuningi, kwizinga elifunayo lokuqina, esinqumayo ngokudonsa okuhlile ku-saucer.

Manje kusele nje ukuthululela ubuthi emigodini oyinyumba, ku-coork bese uyivumela ukuthi ipholile ngaphansi kwengubo ekhondweni elivinjiwe-phansi.

Gem kule recipe kungalungiswa futhi epulatifeni ku-container enameled. Kuphela kuleli cala, ukugqugquzela ukudla okumnandi ngesikhathi sokupheka kuzoba kaningi kakhulu.

Idizabhisi elimnandi elinomsoco - iresiphi nge-gelatin

Izithako:

• Fresh fresh Strawberry oluvuthiwe - 1 kg;
• ushukela granulated - 220 g;
• i-gelatin - 25 g.

Ukulungiselela

Uma ungathandi i-jam elimnandi kakhulu, khona-ke le ndlela yokupheka ukudla okumnandi yikho. Ubuningi obufunayo lungatholakala lapha hhayi ngengxenye ethandekayo yoshukela nesikhathi sokupheka, kodwa kuphela ngokungeziwe kwe-gelatin.

Ukulungiselela ukulungiswa, amajikijolo ahlanziwe, ahlanjululwe futhi achotshoziwe afakwa esitsheni esihlanganisiwe, esembozwe ushukela, engeza i-gelatin futhi uhlanganise kahle. Manje sibeka umkhumbi ngomlilo olinganiselayo futhi uvumele okuqukethwe kuphekwe. Ungakhohlwa ukukhukhumeza isisindo se-sitrobheli sonke isikhathi bese ususa isikhunta. Ngemuva kokubilisa, sigcina umqubu emlilweni emaminithini ambalwa, emva kwalokho singadlulisela phezu kweziqukathi ezingilazi ezibucayi. Siwafaka uphawu ngama-hoods bese uwaphendulela ekupholiseni okugcwele phansi ngaphansi kwengubo.

Idizabhisi elimnandi elinomsoco - iresiphi nge-orange kanye nama-apula

Izithako:

• I-Strawberries fresh fresh - 3 kg;
• Ama-oranges obukhulu obuphakathi - ama-2 ama-pcs.;
• ama-apula aphakathi nendawo - ama-4 ama-PC.;
• ushukela granulated - 800 g.

Ukulungiselela

I-Orange kulokhu sitrobheli billet izonikeza ukunambitheka okuyingqayizivele kokudla, futhi ama-apula ayokwenza kube ngaphezulu obukhulu. Ukuze kulungiswe ukujamu kulokhu, ama-strawberries alungisiwe ahlanjululwe futhi achotshoziwe e-puree afakwa esitofu futhi abilisiwe emlilweni olinganiselayo imizuzu eyishumi kuya kwemihlanu. Ngemuva kwalokho, engeza ama-apula ahlutshiwe futhi agwetshiwe bese uqhubeka ukupheka i-jam kuze kuphekwe ama-apple chips. Manje engeza ushukela, ujusi we-orange bese upheka kuze kube yilapho ubhekene nomuntu ofunayo we-jam, ungeze ekupheleni kokupheka, uma uthanda, ikhasi le-orange.

Ngokugcina isitoreji eside, kuyadingeka, njengakuzo zokupheka ezedlule, ukuthululela ubumbano eziqukathweni eziyinyumba, ku-cork bese uvumela ukuba zipholile ngaphansi kwengubo.