Uma uzama ukubuza abantu ezifundeni ezihlukene ukuthi i-kurik ikuphi, cishe, uyomangala. Engeningizimu, i-coop ibizwa ngokuthi i-coop. Ezindaweni ezisemaphandleni nasenyakatho yezwe, i-kurik iyi-pie. Lesi sidlo sihluke kanjani kwamanye ama-pie kangangokuthi sinegama laso? Okokuqala, uphiko olunjalo lubhekwa njengesiko futhi lunikezelwa umshado, olufanekisela ukuphila okucebile kwabashadayo. Okwesibili, i-kurik inekhethelo elithile - elincane-ngokuphambene nendawo ephakeme, ede, ekhukhumezekile, amaphayi nama-pie avuliwe. Okwesithathu, i-kurik yayihlotshiswe ngokucebile ngezindwangu, ezenziwe ngeziqephu zenhlama. Ekugcineni, i-kurik yayinezingxenye eziningana zokugxila: i-croup ebilisiwe, inyama, amakhowe noma imifino - ephakathi kwamaphakheji aphekwe ngokukhethekile. Namuhla, ukugcwaliswa kwe-pie kungaba yimuphi: inyama yenkukhu, inyama yezinyosi, amahansi, amajuba, ama-grouse kanye nama-partridges, inyama yenkomo nemifino, amakhowe nokunye okuningi kungasetshenziswa ukwenza i-kurik. Ufuna ukufunda ukupheka i-kurik?
Isigaba esisodwa. Pancakes
Ukulungiselela ngisho ne-kurnik elula akuyona inqubo elula, edinga amakhono amaningi nesikhathi. Okokuqala udinga ukubhaka ama-pancake. Kungaba ngobisi noma emanzini. Hlanganisa amaqanda 1, isipuni 1 ushukela, ucezu kasawoti. Hlanganisa kahle, uthele cishe ingxenye yesigamu lebisi noma amanzi (ungaba uhhafu nengxenye), kancane kancane wengeze ufulawa osikiwe ukuze wenze i-pancake batter (cishe izinkomishi ezilodwa nengxenye). Engeza 4 tbsp. izinkezo zemafino yemifino, uhlanganise kahle futhi uphake epanini evuthayo, ugoce nge-fat fat, gazinga ama-pancake. Kumele kube ama-pancake amahle kakhulu, angamfanelanga.
Isigaba ezimbili. Umquba nokugxila
Ngesikhathi ama-pancake epholisa, gcoba inhlama. Cornice kusuka imvubelo inhlama kulula ukulungiselela. Ukwenza lokhu, uthele u-30 g wemvubelo eyomile ngeglasi lamanzi afudumele, engeza ubuciko. i-spoonful ushukela, gxuma kahle. Ngemuva kwemizuzu engu-10, uthele le ngxube nge-300 g wefulawa osikiwe, uxoxe inhlama. Masize. Okwamanje, lungiselela ukugcwaliswa. Uma ufuna ukuthola i-curry enhle kakhulu, sebenzisa izendlalelo ezingu-4-5: amazambane, inyama, amakhowe, anyanisi, amaqanda. Ungakwazi ukupheka i-kurik ngenyama, uhlanganise, isibonelo, inyama yenkukhu, inyama ye-veal kanye nenyamazane nenkukhu kanye nomdlalo. Ungakwazi ukupheka futhi uphumule inguqulo - i-kurik namazambane nama-mushroom. Ukuze ugcwalise, cweba amazambane bese uwasika ube ngamacwecwe amancane, usike inyama ibe yizicucu ezinomzimba omncane noma udlule i-grinder yenyama nge-nozzle enkulu. I-anyanisi ingafakwa futhi iluhlaza (eqoshiwe) futhi isetshenziswe ngamafutha. Amakhowe angasetshenziswa njengamaqabunga - kufanele apheliswe kancane futhi ahlile, futhi usawoti.
Isigaba sesithathu. Umhlangano
Ngakho-ke, konke kulungile, kodwa kusacacile ukuthi singakwenza kanjani i-kurik kukho konke lokhu. Okokuqala, uhlukanise inhlama ibe yizingxenye ezingalingani ezimbili: ugobe inhlama ube yikhekhe elilingana nobubanzi obukhulu kunombono ozobhaka ikhekhe. Enhlama, faka ukugxila kokuqala, isibonelo, inkukhu eqoshiwe. Vala nge-pancake. Beka ukugxila kwesibili - amaqanda abilisiwe aphekwe kahle nemifino. Vala nge-pancake yesibili. Isendlalelo esilandelayo u-anyanisi abanjwe ebhotela, iphinda i-pancake, bese kuthiwa amakhowe. Phuma inhlama ibe yindilinga, wenze ukusikeka okuncane ezinhlangothini (kufana nelanga noma imbali). Vala ikhekhe bese uhlanganisa amahlangothi. I-kurik ibhakwa ngomlilo kancane okwesikhathi eside - cishe ihora.
Izinketho zokugubha
I-Kurnik ingaba umhlobiso wangempela wetafula lokugubha, uma inhlama ipheka ibhotela nobisi. Ungapheka i-kurik nge-kefir noma i-whey. Ama-pancake athosiwe ngendlela efanayo nangokwakheka kwangaphambilini, kodwa inhlama ilungiselelwe ngokuhlukile. Hlanganisa iphakethe lebhotela, engeza ucezu kasawoti bese uthela ijusi lemondi. Thela inkomishi yesigamu yama yogurt amafutha, engeza ufulawa obuningi ukuze wenze inhlama ebushelelezi. Kungcono ukusebenzisa ukugcwalisa amafutha aphansi ukuze uphase onjalo.
Akufani neze iresiphi yangaphambilini ku-kekika kusuka emgqonyeni we-puff - esikhundleni salomvubelo inhlama noma inhlama ku-kefir, sebenzisa ukukhwabanisa. Ikhekhe lizophendulela futhi likhukhumezeke, kodwa khumbula ukuthi i-puff pastry kufanele ixilwe ngokucophelela, futhi ilula kakhulu, ngakho-ke yithathe umkhawulo.